Uchibā Dallas
$$$ • Sushi Bars, Japanese, Cocktail Bar
Hours:
2817 Maple Ave Floor 2, Dallas
(214) 855-5454
About Uchibā Dallas
Customers' Favorites
Uchibā Dallas Reviews
Share your opinion about Uchibā Dallas
If you're willing to spend a bit of money to try something unique, memorable, and absolutely delicious, this is the place for you
The food is next level, the drinks are spot-on, and the whole vibe is modern but still welcoming. You can also eat upstairs at their other concept, and honestly, both are amazing. Highly recommend if you’re into food that surprises you in a really good way. EVERYTHING is REALLY good
Top notch all the way!! From valet to desert. 5⭐️s!!!💗
Ratings
Menu
Hours
| Monday | 5 - 11PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 11PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 11PM |
People in Dallas Also Viewed
Uchibā Dallas offers a genuinely great dining experience, with an amazing ambiance, attentive and knowledgeable service, and delectable cuisine. The menu features a variety of standout dishes, including the mouthwatering wagyu skewers, the irresistible ube cheesecake, and must-try options like the madai crudo and Hama chili. The lychee martini and espresso martini are praised for their exceptional flavors, along with other super good cocktails. The sashimi and oysters are delicious, while the pho dumplings, though tasty, are small for the price. Vegetarian options, like the veg dumplings, are legendary, making it a great spot for plant-based diners. The hostesses and servers are welcoming and sweet, ensuring a pleasant visit. The restaurant's late operating hours and convenient valet parking add to the overall convenience and enjoyment. The atmosphere is modern yet welcoming, and guests often enjoy eating upstairs at the other concept. The staff's knowledge of the menu impresses many visitors, making it a favorite place to bring people from out of town. Overall, everything is really good, and the experience can be truly memorable for sushi lovers and anyone seeking a remarkable culinary adventure.