Waffle House
$ • Breakfast, American
Hours:
9777 Greenville Ave, Dallas
(214) 971-8771
About Waffle House
Customers' Favorites
Hashbrowns Scattered Smothered & Covered
Texas Breakfast Melt with Hashbrowns
Bacon Egg & Cheese Hashbrown Bowl
Cheesesteak Melt Hashbrown Bowl
Sausage Egg & Cheese Biscuit
Angus Bacon Cheeseburger
Blueberry Nougat Waffle
Grilled Cheese Sandwich
Chocolate Chip Waffle
Grilled Ham Sandwich
Waffle House Reviews
Menu
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Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
Waffle House is a welcoming and kid-friendly restaurant with a warm atmosphere. The staff is friendly and attentive, always ready to greet customers and make sure their needs are met. The food is hot and fresh, and the restaurant is clean and well-maintained. Employees are very nice, welcoming, and efficient, even during busy times. The manager/lead is particularly effective, greeting everyone and ensuring staff take breaks while still delivering quick, delicious food. The restaurant offers kid-friendly amenities such as high chairs and booster seats, making it a great spot for families. The coffee adds a nice touch, and many customers appreciate the bottom line: coffee, coffee, coffee!
While the food and the cook have consistently been praised, some customers mention that service can be less attentive after the food is served. For instance, waitresses sometimes do not check on diners or clean tables promptly. The atmosphere can vary; noise levels from loud customers or crying babies can disrupt peace and quiet. For a quieter experience, visiting during less busy times or avoiding peak hours might be best. Overall, many find this location to be a clean, friendly, and efficient place to enjoy a good meal. Recently, the food choices were prepared exactly as ordered, and some customers enjoyed a nice breakfast with scrambled eggs and cheese. However, there were also reports of food being overcooked or too salty. Despite this, many continue to express their love for the restaurant and the good work of the staff, especially the chef.