Yehana's Bar and Kitchen

9560 Skillman St ste 106, Dallas
(972) 685-0423

Recent Reviews Order Online

Customers' Favorites

Spaghetti Marinara
Bottled Water
Veggie Combo
TIBS

Appetizer

Sambusa
Lentil, chicken or beef.

Vegetarian Entree
Veggie Combo
Your choice of any 5 vegetarian combinations.
Timatim Fitfit
Sliced injera tossed in jalapenos, onions, tomatoes, black pepper, salt, lemon, and olive oil.
Shiro
Roasted and powdered chickpeas simmered in unique spicy berbere sauce with vegetable oil.
Fosolia
String beans, onions and carrots cooked in vegetable oil and seasoned ginger and garlic.
Yemisir Wot
Split red lentils simmered in our own spicy berbere sauce.
Gomen
Collard green cooked with onions, garlic, and cardamom.
Tekil Gomen
A melange of cabbage, carrots, and potatoes.
Yeater Kik Alitcha
Yellow split peas cooked in vegetable oil with onions, garlic, and ginger.
Extra Injera
Regular injera.

Beef Entree

Tibs
Meat cubes marinated in fresh garlic and sauteed with onions and peppers. Cooked medium rare.
Tibs Firfir
Pieces of injera with beef tibs sauteed in red pepper sauce, garlic, and cardamom.
Kitfo
Steak tartar from selected lean ground beef and seasoned with kibbeh spiced butter and cardamom.
Kitfo Dulet
Kitfo mixed with onions and jalapenos.
Quanta Firfir
Dried beef jerky stew tossed with injera.
Gored Gored
Cubes of choice lean beef tossed in chilly sauce and seasoned butter. Served rare or medium. An Ethiopian delight.

Lamb Entree

Yebeg Kikel
Succulent pieces of lamb, slow cooked in mild sauce with spiced butter.
Yebeg Tibs
Pieces of lamb sauteed with onions and jalapenos seasoned with a touch of garlic and black pepper. Mild or spicy.
Awaze Tibs
Yebeg tibs simmered in spicy awaze sauce.
Lamb Juicy
Juicy tibbs cooked with tomato, onion, jalapeno, and purified butter.
Derek Tibs
Crispy fried tenderloin with spices.
Lamb with Rice
Lamb tibs mixed with rice.
Yebeg Wot
Tender pieces of lamb braised in Ethiopia's special berbere sauce.
Gomen Besega
Fresh collard greens with sauteed lamb, finely diced onions, and peppers spiced with cardamom and garlic.
Yebeg Alitcha
Pieces of injera mixed with lamb and slow cooked with mild sauce and spiced butter.

Chicken Entree

Doro Wot
Chicken leg simmered in berbere red pepper sauce, spiced butter, and honey wine and seasoned with garlic, cinnamon, and cardamom.
Doro Tibs
Spiced cubed of chicken with a choice of injera or rice.

Pasta & Rice

Spaghetti with Tomato
Spaghetti, tomato sauce, garlic, and spices.
Spaghetti Marinara
Spaghetti pasta with our homemade marinara sauce.

Beverages
Ethiopian Coffee
Espresso shot of Queen of Sheba's spiced coffee which is locally roasted.
Ethiopian Tea
Perrier
Bottled Water
Cafe Latte
Espresso shot with steamed milk and light layer of foam.

Photos

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Photo credit: google
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Photo credit: google
+22 photos
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Recent Reviews

Best hookah I’ve had in Dallas (strong) - highly recommend! Yeti was also incredibly friendly. Very welcoming, it felt like we were guests in someone’s home. Will definitely be back.
April 2024
The food was outstanding, you can tell the kitchen puts a lot of thought into the dishes and I really enjoyed it - I had the firfir Tibs, the meat was well seasoned and it had a nice kick. The atmosphere was great for our party - we had about 13 people with us and the food came out on time for us all. We enjoyed drinks with the owner and overall had a great time. We had a birthday in our party and they made sure she felt special on her day. I highly recommend the restaurant- parking...
May 2023
I went this restaurant about 1:10 am and we met Yeti there. She is so good in her work. Even though we reached almost closing time but she did warm welcome and give us such a lovely hospitality. Keep up the great work Ms. Yeti
May 2023

More Reviews

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Yehana's Bar and Kitchen

9560 Skillman St ste 106, Dallas, TX 75243
(972) 685-0423