Great food atmosphere and service. The Pecan encrusted Redfish was really good. I will definitely be back next time I'm in Texas.
Atmosphere: 5
Food: 5
Service: 5
Ashley Stewart
I came to Mariah’s for New Year’s brunch and it was absolutely fantastic. The brunch buffet was executed perfectly, the chicken and waffles were bomb, and the seafood spread was impressive and fresh. Everything was well thought out and beautifully presented.
The service, as always, was excellent. Attentive, professional, and welcoming. The atmosphere strikes the perfect balance of classy yet not pretentious, which makes it such an enjoyable place to relax and celebrate.
The location on the bayou just adds to the experience, such a great setting for a special occasion. I truly enjoyed my New Year’s brunch.
Atmosphere: 5
Food: 5
Service: 5
Stacy McAdams
We went for the New Year brunch, it was wonderful. The staff were all incredible, and the manager was on point with ensuring everyone had an excellent experience. Thank you for a great start to 2026!
Atmosphere: 5
Food: 5
Service: 5
SeaTown Wilson
Loved the brunch! Food and drinks were extremely good. Quaint location. Nice jazz music to add to the ambience!
Atmosphere: 5
Food: 5
Service: 5
Marie Hale
The first thing a new customer will notice is the interesting atmosphere! The service has always been outstanding and friendly. Then there’s the food…., Wow!!!! Every meal my husband and I have had there has been amazing in quality- presentation- and the culinary ingenuity! We highly recommend you give this beautiful place your business- whether it is a romantic dinner for two or a large family gathering with kids.
Atmosphere: 5
Food: 5
Service: 5
loretta nevers
We love coming here every time we're in town. Great food, any dish we try is excellent. The service is always quick and friendly. The atmosphere is ideal for families or just the two of us. We are never disappointed.
Atmosphere: 5
Food: 5
Service: 5
Morgan Gilmore
Holiday weekend lunch/escape from the inner loop. The food was amazing, great service (8 people) and a very pleasant day for the patio. Would absolutely return and recommend.
Atmosphere: 5
Food: 5
Service: 5
Malissa Martinez
Tried a few times now but can't get past the food. The environment is spot on! Ate in the dining room. I ordered the lamb with parsnips puree and a chimichurri cooked at a medium rare. I new the medium rare would possibly be a problem but I tried and got well done. The portion size didn't match since I only got two chops, one was a small hacked and the other 50% fat. The trim job was terrible and for $48 it truly is a waste of money since I didn't even get 3 ounces of meat overall or the dish as advertised. Where was my parsnip puree and where was my chimichurri? Outside the fact you served 2 fatty overcooked chops, where was the rest? The red potatoes I received weren't horrible but were cold and the 3 baby orange carrots, which throws off the portion size (any restaurant knows that), were wrinkled and looked reheated. Best discribed as more wrinkes than your grandparents. I would have ranked them lower but it is my fault for not taking photos to prove I did not receive what was listed on the menu or the quality that was served. I actually would have just preferred to hear they didnt have it in the long run and I would have adjusted my choice. We did order 2 appetizers, 1 was good, the bacon candy, the other was horrid, the oyster Maria's. It was supposed to have Ramono and Parmesean cheese and it came with what tasted and had a texture of Kraft cheese for a sandwich and the artichoke and spinach was completely missing. We sent it back with most everything on the plate and I told the waiter it was bad and not clean but nothing. Yes, I bit into sand or broken oyster shell. My husband did the stuffed pork chop and it was dryer than the Sarah desert but I just can't keep beating a dead hoarse. 3 of us dined in and non of us will return. We tried again and again and just can't. Wish you all the best and hope you figure it out!
Atmosphere: 4
Food: 1
Service: 4
Rebecca Hicks
Sunday Jazz brunch. Was absolutely a divine experience. Eggs Benedict with a crab cake was delightful.
Atmosphere: 5
Food: 5
Service: 5
Larah Orzabal
We've been meaning to come for years and we finally made it for our anniversary. Our hostess day us quickly. The dining room is beautiful and I loved the chandeliers over the bar. Our waiter was friendly and attentive, one the menu well. We had the blackened redfish and the shrimp and grits (with added scallops). We tried the house cab and splurged on dessert- sharing the bananas foster bread pudding with tableside flames. Everything was outstanding and it definitely was a great place for a special occasion.
Hidden Gem in Dickinson. Beautiful property. Amazing food. Great management and staff. Doug is the best.
Atmosphere: 5
Food: 5
Service: 5
Dave Therrian
Worst chicken and waffles I've ever had. Sub par service and they added gratuity for 8 people. Wouldn't recommend Sunday brunch.
Atmosphere: 4
Food: 2
Service: 3
Larry Hiwiller
We went to dinner with our friends to celebrate a birthday. Our server, Chris, was very good. Whenever he missed something he was quick to apologize and then correct it. The food was delicious. I had the sirloin special with the side of mash potatoes. The creamsicle creme brulee was fantastic. This was the first time I ate dinner there. I will definitely try it again.
Atmosphere: 5
Food: 5
Service: 5
Lilianna Vazquez
Doug and his amazing staff made our experience a memorable one. The food was delicious. We will definitely be back to celebrate our special occasions.
Great food atmosphere and service. The Pecan encrusted Redfish was really good. I will definitely be back next time I'm in Texas.
Atmosphere: 5
Food: 5
Service: 5
I came to Mariah’s for New Year’s brunch and it was absolutely fantastic. The brunch buffet was executed perfectly, the chicken and waffles were bomb, and the seafood spread was impressive and fresh. Everything was well thought out and beautifully presented.
The service, as always, was excellent. Attentive, professional, and welcoming. The atmosphere strikes the perfect balance of classy yet not pretentious, which makes it such an enjoyable place to relax and celebrate.
The location on the bayou just adds to the experience, such a great setting for a special occasion. I truly enjoyed my New Year’s brunch.
Atmosphere: 5
Food: 5
Service: 5
We went for the New Year brunch, it was wonderful. The staff were all incredible, and the manager was on point with ensuring everyone had an excellent experience. Thank you for a great start to 2026!
Atmosphere: 5
Food: 5
Service: 5
Loved the brunch! Food and drinks were extremely good. Quaint location.
Nice jazz music to add to the ambience!
Atmosphere: 5
Food: 5
Service: 5
The first thing a new customer will notice is the interesting atmosphere! The service has always been outstanding and friendly. Then there’s the food…., Wow!!!! Every meal my husband and I have had there has been amazing in quality- presentation- and the culinary ingenuity! We highly recommend you give this beautiful place your business- whether it is a romantic dinner for two or a large family gathering with kids.
Atmosphere: 5
Food: 5
Service: 5
We love coming here every time we're in town. Great food, any dish we try is excellent. The service is always quick and friendly. The atmosphere is ideal for families or just the two of us. We are never disappointed.
Atmosphere: 5
Food: 5
Service: 5
Holiday weekend lunch/escape from the inner loop. The food was amazing, great service (8 people) and a very pleasant day for the patio. Would absolutely return and recommend.
Atmosphere: 5
Food: 5
Service: 5
Tried a few times now but can't get past the food. The environment is spot on! Ate in the dining room. I ordered the lamb with parsnips puree and a chimichurri cooked at a medium rare. I new the medium rare would possibly be a problem but I tried and got well done. The portion size didn't match since I only got two chops, one was a small hacked and the other 50% fat. The trim job was terrible and for $48 it truly is a waste of money since I didn't even get 3 ounces of meat overall or the dish as advertised.
Where was my parsnip puree and where was my chimichurri? Outside the fact you served 2 fatty overcooked chops, where was the rest? The red potatoes I received weren't horrible but were cold and the 3 baby orange carrots, which throws off the portion size (any restaurant knows that), were wrinkled and looked reheated. Best discribed as more wrinkes than your grandparents. I would have ranked them lower but it is my fault for not taking photos to prove I did not receive what was listed on the menu or the quality that was served. I actually would have just preferred to hear they didnt have it in the long run and I would have adjusted my choice.
We did order 2 appetizers, 1 was good, the bacon candy, the other was horrid, the oyster Maria's. It was supposed to have Ramono and Parmesean cheese and it came with what tasted and had a texture of Kraft cheese for a sandwich and the artichoke and spinach was completely missing. We sent it back with most everything on the plate and I told the waiter it was bad and not clean but nothing. Yes, I bit into sand or broken oyster shell.
My husband did the stuffed pork chop and it was dryer than the Sarah desert but I just can't keep beating a dead hoarse. 3 of us dined in and non of us will return. We tried again and again and just can't. Wish you all the best and hope you figure it out!
Atmosphere: 4
Food: 1
Service: 4
Sunday Jazz brunch. Was absolutely a divine experience. Eggs Benedict with a crab cake was delightful.
Atmosphere: 5
Food: 5
Service: 5
We've been meaning to come for years and we finally made it for our anniversary. Our hostess day us quickly. The dining room is beautiful and I loved the chandeliers over the bar. Our waiter was friendly and attentive, one the menu well. We had the blackened redfish and the shrimp and grits (with added scallops). We tried the house cab and splurged on dessert- sharing the bananas foster bread pudding with tableside flames. Everything was outstanding and it definitely was a great place for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Expensive and pretentious.
Atmosphere: 3
Food: 4
Service: 2
Hidden Gem in Dickinson. Beautiful property. Amazing food. Great management and staff. Doug is the best.
Atmosphere: 5
Food: 5
Service: 5
Worst chicken and waffles I've ever had. Sub par service and they added gratuity for 8 people. Wouldn't recommend Sunday brunch.
Atmosphere: 4
Food: 2
Service: 3
We went to dinner with our friends to celebrate a birthday. Our server, Chris, was very good. Whenever he missed something he was quick to apologize and then correct it. The food was delicious. I had the sirloin special with the side of mash potatoes. The creamsicle creme brulee was fantastic. This was the first time I ate dinner there. I will definitely try it again.
Atmosphere: 5
Food: 5
Service: 5
Doug and his amazing staff made our experience a memorable one. The food was delicious. We will definitely be back to celebrate our special occasions.
Atmosphere: 5
Food: 5
Service: 5
Loading...