Ask for some east Texas hot links they gave me regular hot links
Atmosphere: 3
Food: 2
Service: 3
Moe Artis
The worst customer service I’ve ever experienced please don’t waste your time and money you will be disappointed and it’s a black owned business and the food isn’t even worth the price time for the doors to close down.
Atmosphere: 1
Food: 1
Service: 1
Ms Kitty
I was very disappointed!!!! I ordered an order of ribs and the ribs were tough and since when do we cut one whole rib in half in order to make 2 ribs!!!!! SMH!!!! If I paid for an order of ribs that's what I should've gotten........ I also ordered a side of potato salad, not good either, won't be going back........
Atmosphere: 3
Food: 1
Service: 3
Ruby Hicks
I went to Odom’s for the first time in a very long time and now I know why, I was very disappointed with my order, the ribs were so fat that I returned them and they were over priced, and the chopped beef was swimming in sauce. I will never be going back.
Atmosphere: 4
Food: 1
Service: 1
Darren Hackett
Terrible Terrible Terrible…. I believe I got food poisoning from that terrible food
Atmosphere: 2
Food: 1
Service: 2
Class of '72
These people are so unfriendly. The only place that ask for your ID when you buy food with your debit card. I'll go back to HUG BBQ in the Lancaster square. Much better. Thumbs down. 👎🏾
Atmosphere: 1
Food: 1
Service: 1
Debra Stroud
My service food attendant offered good service and food
Atmosphere: 5
Food: 5
Service: 5
Misty Rodriguez
The very best BBQ I have ever had, they know what they’re doing. Also the BEST macaroni and cheese I have ever had. And please believe me when I tell you, it was the best peach cobbler I have ever had. It’s ridiculous how good the food is. How dare they change my life like this, I didn’t anticipate the level of deliciousness, I may not ever recover. It doesn’t help that everyone working was upbeat, welcoming, and good people. I have a new favorite BBQ joint, and I implore you to try it, go in and eat, come out changed forever.
Atmosphere: 5
Food: 5
Service: 5
Jillian Mitchell
I wanted to call to vent out my frustration. But you have no phone number so I have to leave my review.. I pay 30+ for some Shorty and ribs. That really wasn’t what they used to be or what I expected . Large , and fatty. I tried to patronize your business, but when I do, I’m disappointed and it’s a waste of money for me.. I paid $32 for a bunch of large and tasty ribs. That’s sad..
Atmosphere: 2
Food: 1
Service: 2
Tovia Gordon
The customer service here is terrible. Don’t waste your time or money. I stopped by after work to grab something to eat around 4:45 p.m. The hours of operation on the door say they close at 6 p.m., and online it shows 9 p.m. — so I thought I had plenty of time. Instead, the owner walked in with a very bad attitude, clearly irritated that I showed up before closing.
I haven’t eaten here since I was a kid (over 10–15 years ago), and this experience reminded me why. The owner was rude, argumentative, and even told me he didn’t need my money. And honestly, he’s right — I don’t need their barbecue either. There are plenty of spots in Duncanville to choose from.
It’s frustrating when you try to support a long-standing Black-owned business, but the attitude makes it impossible. A successful restaurant that’s been around for years should still value its customers and treat them with respect. I didn’t deserve that energy — especially when I was just trying to end my day on a positive note (my birthday is even coming up in a few days).
I ended up walking out without ordering and went next door to Williams, where the service and food were just fine. If you’re looking for good barbecue and better customer service, skip this place and head over to Colters up the street. They’re friendlier, cheaper, and actually appreciate their customers.
Horrible customer service, people please know that there are other options....you dont need to pay people to be rude to you. The barbecue isn't that good anymore....anyway. Try Hutchins or even True Texas barbecue. Odoms couldn't give me free food to come back to this no air condition dump.
Latasha Bursey
Customer service was trash and the potato was not worth 20 dollars 0-10
Constant Love
What's really going on here this is not the same baked potato that we had back in the days charging 18.50 you barely have any potatoes inside this potato,meat and condiments the potato is actually smaller than the one they use to makeim very upset charging more for less food I want be back I wonder is the one in West Dallas doing the same thing it's time to find another barbecue place look like we paid for the foil paper and container and utensils I regret telling my family to come to this place.....Look at my photo this is sad......
Atmosphere: 3
Food: 2
Service: 3
Delilah Guzman
The brisket sandwich was so dry I did not even want to finish my food. It tasted like dry bland meat (brisket) and the bbq sauce tasted like tomato sauce.
Atmosphere: 4
Food: 1
Service: 4
Mateo Armstrong
It was closed although there was someone inside. ???
Ask for some east Texas hot links they gave me regular hot links
Atmosphere: 3
Food: 2
Service: 3
The worst customer service I’ve ever experienced please don’t waste your time and money you will be disappointed and it’s a black owned business and the food isn’t even worth the price time for the doors to close down.
Atmosphere: 1
Food: 1
Service: 1
I was very disappointed!!!! I ordered an order of ribs and the ribs were tough and since when do we cut one whole rib in half in order to make 2 ribs!!!!! SMH!!!! If I paid for an order of ribs that's what I should've gotten........ I also ordered a side of potato salad, not good either, won't be going back........
Atmosphere: 3
Food: 1
Service: 3
I went to Odom’s for the first time in a very long time and now I know why, I was very disappointed with my order, the ribs were so fat that I returned them and they were over priced, and the chopped beef was swimming in sauce. I will never be going back.
Atmosphere: 4
Food: 1
Service: 1
Terrible Terrible Terrible…. I believe I got food poisoning from that terrible food
Atmosphere: 2
Food: 1
Service: 2
These people are so unfriendly. The only place that ask for your ID when you buy food with your debit card. I'll go back to HUG BBQ in the Lancaster square. Much better. Thumbs down. 👎🏾
Atmosphere: 1
Food: 1
Service: 1
My service food attendant offered good service and food
Atmosphere: 5
Food: 5
Service: 5
The very best BBQ I have ever had, they know what they’re doing. Also the BEST macaroni and cheese I have ever had. And please believe me when I tell you, it was the best peach cobbler I have ever had. It’s ridiculous how good the food is. How dare they change my life like this, I didn’t anticipate the level of deliciousness, I may not ever recover. It doesn’t help that everyone working was upbeat, welcoming, and good people. I have a new favorite BBQ joint, and I implore you to try it, go in and eat, come out changed forever.
Atmosphere: 5
Food: 5
Service: 5
I wanted to call to vent out my frustration. But you have no phone number so I have to leave my review.. I pay 30+ for some Shorty and ribs. That really wasn’t what they used to be or what I expected . Large , and fatty. I tried to patronize your business, but when I do, I’m disappointed and it’s a waste of money for me.. I paid $32 for a bunch of large and tasty ribs. That’s sad..
Atmosphere: 2
Food: 1
Service: 2
The customer service here is terrible. Don’t waste your time or money. I stopped by after work to grab something to eat around 4:45 p.m. The hours of operation on the door say they close at 6 p.m., and online it shows 9 p.m. — so I thought I had plenty of time. Instead, the owner walked in with a very bad attitude, clearly irritated that I showed up before closing.
I haven’t eaten here since I was a kid (over 10–15 years ago), and this experience reminded me why. The owner was rude, argumentative, and even told me he didn’t need my money. And honestly, he’s right — I don’t need their barbecue either. There are plenty of spots in Duncanville to choose from.
It’s frustrating when you try to support a long-standing Black-owned business, but the attitude makes it impossible. A successful restaurant that’s been around for years should still value its customers and treat them with respect. I didn’t deserve that energy — especially when I was just trying to end my day on a positive note (my birthday is even coming up in a few days).
I ended up walking out without ordering and went next door to Williams, where the service and food were just fine. If you’re looking for good barbecue and better customer service, skip this place and head over to Colters up the street. They’re friendlier, cheaper, and actually appreciate their customers.
Restaurantji Recommends
Horrible customer service, people please know that there are other options....you dont need to pay people to be rude to you. The barbecue isn't that good anymore....anyway. Try Hutchins or even True Texas barbecue. Odoms couldn't give me free food to come back to this no air condition dump.
Customer service was trash and the potato was not worth 20 dollars 0-10
What's really going on here this is not the same baked potato that we had back in the days charging 18.50 you barely have any potatoes inside this potato,meat and condiments the potato is actually smaller than the one they use to makeim very upset charging more for less food I want be back I wonder is the one in West Dallas doing the same thing it's time to find another barbecue place look like we paid for the foil paper and container and utensils I regret telling my family to come to this place.....Look at my photo this is sad......
Atmosphere: 3
Food: 2
Service: 3
The brisket sandwich was so dry I did not even want to finish my food. It tasted like dry bland meat (brisket) and the bbq sauce tasted like tomato sauce.
Atmosphere: 4
Food: 1
Service: 4
It was closed although there was someone inside. ???
Atmosphere: 3
Food: 3
Service: 3
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