They closed down, i had to Rata it one star because I’ve never been there so u have no right to say if they are good or not
Ricardo Corral
The experience itself is cool and a little bit different than your typical restaurant, if you have never been to a korean bbq you are provided with a grill in the middle of the table and you have to cook the food yourself. I have visited this location around 6 times in a lapse of 2 years and each one has been a little bit different. I don't know if cooks are always changing but they seem to have different ways of serving and preparing food. In conclusion it is a great place to try out something different but it just lacks consistency.
Saul Gonzalez
The unlimited BBQ is so good! Everything I had was great but my personal favorite was the Chashu pork. Highly recommend it!
Cody Cosner
First time here and it was disgusting, the floors were sticky the tables and menus were dirty and so was the silverware. I can only imagine what the back looks like. This place should be shut down based off of how dirty it was.
Fernando F.
This place leaves you wanting to leave as soon as you get there, the food was all old and seemed like it had been left out. Meat tasted off we did not even finish it. The kimchi and other side dishes tasted rotten and looked it too. Filthy restaurant, when you shoes stuck to the floor there is a cleanliness problem. I would recommend to the owner to come to a spot check for sure.
Nohely Favela
FIRST OF ALL, the food SMACKED! And the servers? NICE. I was seated by this nice young man (excellent service, and great attitude) the only thing I want to complain about were other customers, I noticed how there was only one server and most customers were being impatient and rude to him. Other than that, the food was fantastic, I ordered the chasu pork belly and that was DELICIOUS. Everything was great, such a good experience. 10/10 would come back again!
monday moonday
Terrible place.
Ganette H.
Delicious food. Customer service was amazing. Only one waitress but was super attentive to our needs.
Bill F.
No longer owned by Koreans and the food quality reflects it. I ordered the Beef Bulgogi and it was a little dry & too salty. I suggest the new owners get someone who knows how to prepare and cook Korean food to get the food back to some authentic Korean taste.
Alisa Nundez
Three stars seems like a good place because I've never actually had a terrible time here but, customer service has definitely been inconsistent. The food is good, not great but I've always gotten the all you can eat specials, it's pretty good. No general complaints, but it's just missing something that makes me want to go back outside of just craving Korean bbq.
I can't believe that I've lived within 5 miles of this olace and never experienced its cuisine! Absolutely delicious and great portions. Did we get our money's worth? We had more food than we could finish. Another hidden El Paso gem.
Anibal O.
Its the only korean bbq place i been to in el paso, so its difficult to compare to anything local but a bit of a long shot as in freshness and taste compared to the west and east coast. Place seems some what clean, service twice i been here was at par at best. I can go into detail buy lets say its lacking when ur trying to re order. They start u off fast forget things and then after a few time asking if ur ok and u have tons of meat on the grill they disappear. So get all the meat you want right then and there. Food is either over seasoned or under seasoned and the price u pay for $22.00 is not worth it stick to the 18 dollar menu the prime steak option on the expensive menu wasnt fresh u can tell the meat wasnt red it had gray in it which is not appetizing. The sides that come with the meal are hit or miss the kimchi isnt really aged. The shrimp are in not really fresh and not that old it seems but you can tell by the shells being mushy when u peel and not crisp. What really through me off was that the la galbi had a weird flavor that really through me off, like meat shouldn't taste that way never had galbi taste in that manner. In all the kimchi soup was good, the idea sounds nice but could of been executed better. Would i go back? Wellll if its my only choice for do it yourself bbq then yeah but wouldnt be excited about it. If u have other choices i say give them a s*** first.
Patty Montoya
Es el peor restaurante!!! Muy sucio, la comida quemada, muy mal servicio!!
Kris L.
If you have had Korean BBQ and looking for something similar probably not your spot, brisket and most meet are cut way to thick and seems like poorer quality but want the experience with with friends this is the best you got in El Paso!
Buddy H.
I've been exited to try this place, as soon as we got there a grill was open and we got sat promptly. The waitress was awesome and brought everything out quick. Unfortunately the food was just ok. It wasn't bad but it wasn't great either. The meat is a bit tough and the dumplings looked frozen and premade and the frying process fried all the meat inside so it was completely crunchy. The lettuce looked old and was browning. Overall it wasn't bad but I doubt this would be a place I'd regularly go to.
They closed down, i had to Rata it one star because I’ve never been there so u have no right to say if they are good or not
The experience itself is cool and a little bit different than your typical restaurant, if you have never been to a korean bbq you are provided with a grill in the middle of the table and you have to cook the food yourself. I have visited this location around 6 times in a lapse of 2 years and each one has been a little bit different. I don't know if cooks are always changing but they seem to have different ways of serving and preparing food. In conclusion it is a great place to try out something different but it just lacks consistency.
The unlimited BBQ is so good! Everything I had was great but my personal favorite was the Chashu pork. Highly recommend it!
First time here and it was disgusting, the floors were sticky the tables and menus were dirty and so was the silverware. I can only imagine what the back looks like. This place should be shut down based off of how dirty it was.
This place leaves you wanting to leave as soon as you get there, the food was all old and seemed like it had been left out. Meat tasted off we did not even finish it. The kimchi and other side dishes tasted rotten and looked it too. Filthy restaurant, when you shoes stuck to the floor there is a cleanliness problem. I would recommend to the owner to come to a spot check for sure.
FIRST OF ALL, the food SMACKED! And the servers? NICE. I was seated by this nice young man (excellent service, and great attitude) the only thing I want to complain about were other customers, I noticed how there was only one server and most customers were being impatient and rude to him. Other than that, the food was fantastic, I ordered the chasu pork belly and that was DELICIOUS. Everything was great, such a good experience. 10/10 would come back again!
Terrible place.
Delicious food. Customer service was amazing. Only one waitress but was super attentive to our needs.
No longer owned by Koreans and the food quality reflects it. I ordered the Beef Bulgogi and it was a little dry & too salty. I suggest the new owners get someone who knows how to prepare and cook Korean food to get the food back to some authentic Korean taste.
Three stars seems like a good place because I've never actually had a terrible time here but, customer service has definitely been inconsistent. The food is good, not great but I've always gotten the all you can eat specials, it's pretty good. No general complaints, but it's just missing something that makes me want to go back outside of just craving Korean bbq.
Restaurantji Recommends
I can't believe that I've lived within 5 miles of this olace and never experienced its cuisine! Absolutely delicious and great portions. Did we get our money's worth? We had more food than we could finish. Another hidden El Paso gem.
Its the only korean bbq place i been to in el paso, so its difficult to compare to anything local but a bit of a long shot as in freshness and taste compared to the west and east coast. Place seems some what clean, service twice i been here was at par at best. I can go into detail buy lets say its lacking when ur trying to re order. They start u off fast forget things and then after a few time asking if ur ok and u have tons of meat on the grill they disappear. So get all the meat you want right then and there. Food is either over seasoned or under seasoned and the price u pay for $22.00 is not worth it stick to the 18 dollar menu the prime steak option on the expensive menu wasnt fresh u can tell the meat wasnt red it had gray in it which is not appetizing. The sides that come with the meal are hit or miss the kimchi isnt really aged. The shrimp are in not really fresh and not that old it seems but you can tell by the shells being mushy when u peel and not crisp. What really through me off was that the la galbi had a weird flavor that really through me off, like meat shouldn't taste that way never had galbi taste in that manner. In all the kimchi soup was good, the idea sounds nice but could of been executed better. Would i go back? Wellll if its my only choice for do it yourself bbq then yeah but wouldnt be excited about it. If u have other choices i say give them a s*** first.
Es el peor restaurante!!! Muy sucio, la comida quemada, muy mal servicio!!
If you have had Korean BBQ and looking for something similar probably not your spot, brisket and most meet are cut way to thick and seems like poorer quality but want the experience with with friends this is the best you got in El Paso!
I've been exited to try this place, as soon as we got there a grill was open and we got sat promptly. The waitress was awesome and brought everything out quick. Unfortunately the food was just ok. It wasn't bad but it wasn't great either. The meat is a bit tough and the dumplings looked frozen and premade and the frying process fried all the meat inside so it was completely crunchy. The lettuce looked old and was browning. Overall it wasn't bad but I doubt this would be a place I'd regularly go to.