Our 2nd time here, gets crowded after 12:45am so come in early! Good food choices and very good prices. We got the Chicken bowl and Carnitas bowl. Great place, try it! You decide,
Atmosphere: 5
Food: 5
Service: 5
Adlín S.
Holy cow! What a chicken!Who knew how good being real is? Dropped in today to scope out the ambiance, service & food.I'm all about being better, giving better & receiving better.Food:Chipotle delivered with its robust flavored. Chicken & Steak. I got double serving meat to try each out. Half & half rice: after adding corn, Chile, black beans, sour cream, shredded cheese & lettuce-- I think it's safe to say both rices tasted great & stick with the healthier choice. OH MY TEA time... I got the orange tea, as it was the one that seemed less drank. Idk why because it was DELICIOSO. NEXT I tried the Berry Aqua Fresca since that one was almost out-- MUY SABROSO (savoring for strictly English folks). Perfect to settle thirst with a Berry bomb taste. Expect to pay about $18 for double meat & a drinkService:meh nothing too spectacular but not the worst. I'm sure I got to them after their pm rush. Almost all tables were dirty and some of the options were a short wait to being finished cooking. As I was wrapping up my food, the cashier guy was juggling Togo orders, payments for walk in, and when he could get to it, cleaning the lobby tables (definitely was needed) Nice hustle kid.Atmosphere:Sizzling steak cooking in the background with upbeat beach or Caribbean tunes really added great vibes to this very simple place.Chipotle background:Food has the power to change the world. Chipotle does it by being real. No hormones. All ingredients come from local and organic production. Chipotle is the 1st national restaurant committed to using ONLY responsibly raised meats with the some of the highest animal welfare standardsVegetarian options: They're black beans& rice are tastyParking: During school, I imagine it busy, but for dinner there is no problemsWheelchair accessibility: Plenty of room to roll through& ramp is big to get from parking lot
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Carnitas Bowl
Juan Carlos Rodriguez
Awful attitude and service
Atmosphere: 1
Service: 1
Recommended dishes: Burrito Bowl
Vicki Pfeifer
I liked the food and the fact it had the calories.
Atmosphere: 3
Food: 4
Service: 2
Recommended dishes: Carnitas Bowl, Salad
Teto Medina Wallace
The food was good, I would return but they were out of key ingredients like lettuce. The service was okay but the employees seemed tired and ready to go home for the evening.The restaurant dinIng room was dirty and messy.It seems they were still open but very ready to close the shop. My opinion is you should serve all customers the exact same product from the moment you open to the moment you close. They seemed half open.
Atmosphere: 4
Food: 4
Service: 4
KM FM
Stopped into chipotle today to grab a quick bite on our way on the road. Today, I ordered the kid taco plate. You build your own. I got sofritas, white rice, and black beans. It came with two 6” flour tortillas. They are heated up on the heat press. I also received a child’s cup which is about a 16 ounce cup and a bag of chips, although the chips are lacking, there were only about seven. Overall, this plate mixed all together into tacos was really delicious, juicy, and satisfying.The second order was a burrito bowl with brown rice, black beans, veggies, guacamole, which is free when you get veggie as your protein, corn salsa, salsa fresca, and lettuce. My friend said “it was delicious, Super flavorful! And there was so much food that I could save the other half for later. I am very excited to eat the rest of it for dinner! One of the better chipotle experiences I’ve had, food wise.”The one thing I will say is that upon walking into the chipotle, it was clean; however, they weren’t finished setting up for the day. They opened up at 10:45 AM, which to me is just an odd time to open. And I noticed everywhere in the area open at 10 AM. So chipotle, I would like an understanding as to why you open up at 10:45 AM??But back to it, we gave the associates an extra 10 minutes to open before we came in just so they could have enough time to get ensure everything was done. We were greeted upon walking in by two younger employees and ordered our food. After ordering our food, we went to the drink bar and noticed that the machines not only were not turned on, but they hadn’t been put back together from being cleaned either. We waited patiently for that to get done so we could get our drinks. After we ate, like normal humans, we went to the restroom to wash up, and the men’s restroom was out of both toilet paper and paper towels, which is quite odd because we were the first customers in chipotle at opening time.Overall, the food was great. The restaurant was clean; however, the restrooms and the drinks and the condiments, as well as napkins, utensils, and things we’re not readily available as they should be when you open your restaurant. If those things would have been supplied and ready prior to us walking in today, I would’ve put five stars across-the-board today. Did you do a few things, yes maybe minor, but it took extra time that we needed to wait and that has brought my five stars down to a three star chipotle. I hope you reach out and answer this question for 10:45 AM, I really would be interested in understanding that and then possibly just sending some coaching along the lines, when you open up be ready to go. That’s all I gotta say for now, so I hope y’all enjoy, get you some chipotle, a quick, cheap easy resolution when you’re on the road!From this guy and everyone else, goodbye!
Atmosphere: 3
Food: 5
Service: 3
Adrian Quintana
The girl was very rude and messed up my order.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Burrito Bowl
Chris Piña
The ginger girl messed up my order skipped on the beef so i ask if that was it? n I tried to be nice n just take the order as it was ...got charged 33$ for a fkn bowl n queso no chips.... Then fatty with metal teeth comes n finishes being a bia....
Atmosphere: 2
Food: 3
Service: 1
Luis Mora
Excellent atmosphere , love it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrito Bowl, Carnitas Bowl, Salad, White Rice Steak Chicken and Barbacoa Guacamole and Corn, Burrito
Juan Ayala
Staff and cashiers were very friendly and helpful to my eating
Food always good most expensive salad I've ever ate!
Atmosphere: 3
Food: 4
Service: 4
Brissa Flores
Good food.
Atmosphere: 5
Food: 5
Service: 5
Eleanor Solis
I don’t know her name, but that blonde girl who did my mobile order and prepped my bowl, DESERVES A RAISE!!! she served me absolutely amazing and she had the most welcoming energy. I love that girl.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrito Bowl
Stan Man
They did not have any guacamole or fajita veggies. I didn't notice that the person gave me the hot salsa instead of the medium, which I asked for.
Our 2nd time here, gets crowded after 12:45am so come in early! Good food choices and very good prices. We got the Chicken bowl and Carnitas bowl. Great place, try it! You decide,
Atmosphere: 5
Food: 5
Service: 5
Holy cow! What a chicken!Who knew how good being real is? Dropped in today to scope out the ambiance, service & food.I'm all about being better, giving better & receiving better.Food:Chipotle delivered with its robust flavored. Chicken & Steak. I got double serving meat to try each out. Half & half rice: after adding corn, Chile, black beans, sour cream, shredded cheese & lettuce-- I think it's safe to say both rices tasted great & stick with the healthier choice. OH MY TEA time... I got the orange tea, as it was the one that seemed less drank. Idk why because it was DELICIOSO. NEXT I tried the Berry Aqua Fresca since that one was almost out-- MUY SABROSO (savoring for strictly English folks). Perfect to settle thirst with a Berry bomb taste. Expect to pay about $18 for double meat & a drinkService:meh nothing too spectacular but not the worst. I'm sure I got to them after their pm rush. Almost all tables were dirty and some of the options were a short wait to being finished cooking. As I was wrapping up my food, the cashier guy was juggling Togo orders, payments for walk in, and when he could get to it, cleaning the lobby tables (definitely was needed) Nice hustle kid.Atmosphere:Sizzling steak cooking in the background with upbeat beach or Caribbean tunes really added great vibes to this very simple place.Chipotle background:Food has the power to change the world. Chipotle does it by being real. No hormones. All ingredients come from local and organic production. Chipotle is the 1st national restaurant committed to using ONLY responsibly raised meats with the some of the highest animal welfare standardsVegetarian options: They're black beans& rice are tastyParking: During school, I imagine it busy, but for dinner there is no problemsWheelchair accessibility: Plenty of room to roll through& ramp is big to get from parking lot
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Carnitas Bowl
Awful attitude and service
Atmosphere: 1
Service: 1
Recommended dishes: Burrito Bowl
I liked the food and the fact it had the calories.
Atmosphere: 3
Food: 4
Service: 2
Recommended dishes: Carnitas Bowl, Salad
The food was good, I would return but they were out of key ingredients like lettuce. The service was okay but the employees seemed tired and ready to go home for the evening.The restaurant dinIng room was dirty and messy.It seems they were still open but very ready to close the shop. My opinion is you should serve all customers the exact same product from the moment you open to the moment you close. They seemed half open.
Atmosphere: 4
Food: 4
Service: 4
Stopped into chipotle today to grab a quick bite on our way on the road. Today, I ordered the kid taco plate. You build your own. I got sofritas, white rice, and black beans. It came with two 6” flour tortillas. They are heated up on the heat press. I also received a child’s cup which is about a 16 ounce cup and a bag of chips, although the chips are lacking, there were only about seven. Overall, this plate mixed all together into tacos was really delicious, juicy, and satisfying.The second order was a burrito bowl with brown rice, black beans, veggies, guacamole, which is free when you get veggie as your protein, corn salsa, salsa fresca, and lettuce. My friend said “it was delicious, Super flavorful! And there was so much food that I could save the other half for later. I am very excited to eat the rest of it for dinner! One of the better chipotle experiences I’ve had, food wise.”The one thing I will say is that upon walking into the chipotle, it was clean; however, they weren’t finished setting up for the day. They opened up at 10:45 AM, which to me is just an odd time to open. And I noticed everywhere in the area open at 10 AM. So chipotle, I would like an understanding as to why you open up at 10:45 AM??But back to it, we gave the associates an extra 10 minutes to open before we came in just so they could have enough time to get ensure everything was done. We were greeted upon walking in by two younger employees and ordered our food. After ordering our food, we went to the drink bar and noticed that the machines not only were not turned on, but they hadn’t been put back together from being cleaned either. We waited patiently for that to get done so we could get our drinks. After we ate, like normal humans, we went to the restroom to wash up, and the men’s restroom was out of both toilet paper and paper towels, which is quite odd because we were the first customers in chipotle at opening time.Overall, the food was great. The restaurant was clean; however, the restrooms and the drinks and the condiments, as well as napkins, utensils, and things we’re not readily available as they should be when you open your restaurant. If those things would have been supplied and ready prior to us walking in today, I would’ve put five stars across-the-board today. Did you do a few things, yes maybe minor, but it took extra time that we needed to wait and that has brought my five stars down to a three star chipotle. I hope you reach out and answer this question for 10:45 AM, I really would be interested in understanding that and then possibly just sending some coaching along the lines, when you open up be ready to go. That’s all I gotta say for now, so I hope y’all enjoy, get you some chipotle, a quick, cheap easy resolution when you’re on the road!From this guy and everyone else, goodbye!
Atmosphere: 3
Food: 5
Service: 3
The girl was very rude and messed up my order.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Burrito Bowl
The ginger girl messed up my order skipped on the beef so i ask if that was it? n I tried to be nice n just take the order as it was ...got charged 33$ for a fkn bowl n queso no chips.... Then fatty with metal teeth comes n finishes being a bia....
Atmosphere: 2
Food: 3
Service: 1
Excellent atmosphere , love it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrito Bowl, Carnitas Bowl, Salad, White Rice Steak Chicken and Barbacoa Guacamole and Corn, Burrito
Staff and cashiers were very friendly and helpful to my eating
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Just like any other Chipotle.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Burrito Bowl
Food always good most expensive salad I've ever ate!
Atmosphere: 3
Food: 4
Service: 4
Good food.
Atmosphere: 5
Food: 5
Service: 5
I don’t know her name, but that blonde girl who did my mobile order and prepped my bowl, DESERVES A RAISE!!! she served me absolutely amazing and she had the most welcoming energy. I love that girl.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrito Bowl
They did not have any guacamole or fajita veggies. I didn't notice that the person gave me the hot salsa instead of the medium, which I asked for.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Burrito