National Bakery

520 S Stanton St, El Paso
(915) 532-5362

Recent Reviews

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Johnny Reyes

Visited this bakery for some enpanadas de pina and cinammon rolls. The cinammon rolls were hard probably from the day before. The empanadas de pina barely had any filling. I remember the sweet bread being good years ago, place looks run down and along with it the bread.

Atmosphere: 2

Food: 2

Service: 2

Josette Pelatan

Nizar, the owner, and Blanca, his peer and employee, are amazing people. Did I mention cakes, pastries and coffee are delicious?! Though... what truly matters most, if the Humanity of the owner himself. Kindhearted simplicity, and the sweetness of humanity! SHARE! PROMOTE! BUY LOCAL!

Atmosphere: 5

Food: 5

Service: 5

Priscilla Miranda

I want to say that I stopped by to buy Pan de Muerto and everyone was friendly. I have bought Pan de Muerto from well known bakeries in the past years and they don't compare to how delicious this bread was. Now I know where I will be purchasing my sweet bread going forward.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pan Blanco

manuel cano

Answered the phone. Didn't say anything then hung up.

Atmosphere: 2

Food: 2

Service: 2

Karniny Gomez

I went on Wednesday to buy some yo-yos and collars, the bread is very expensive and not only that, it was hard like it was 3 days old. Don't screw it up if you're going to give it so much, at least if it's from that day. I'm not going to return them to you because I live too far away. We went to downtown El Paso to buy some things. That bakery was a legend. It's just ugly bread.

Atmosphere: 2

Food: 1

Service: 3

Melissa Quick

The pastries are delicious, and everyone was so helpful and sweet!

Atmosphere: 5

Food: 5

Service: 5

p b

This place has very good bread ( pan blanco ) for menudo ,lonches and tortasBeen going here for about ten yearsThe flavor is still the sameIt has never changed and the service is goodAnd the price is good for dozen bolillos( pan blanco ) for 7.50 bucks and they are very full good pieces of bread not like the ones in food king cheap but less lighter bread

Service: 5

Adriana Socorro

Bolillo and telera bread is really goodSoft and moistThe sweet bread I'm not really fond

Atmosphere: 1

Food: 4

Service: 5

L. H.

Bouillon for menudo/pozole is by far my favorite ?

Sandra Spitaleri

The bread, of a disarming freshness, is very good and reminds me of my Sicily. Scent of bread and sweets that inebriates you from the first step inside the shop. The very good owner. Kudos for keeping the tradition alive. The very good biscuits

CalifNez

The bolillos was to sweet to much sugar, and the biscochos was solid like a rock.

julio del toro

Best bread in town

Fred Hernandez

Stopped by sat. after a craving for sweets,bad idea. bread ,enpanadas were hard as rocks,ended up giving it to the birds.

Jozi R (Jozi)

Been going to this bakery since I can remember (2 yrs old). My grandpa would stop by for bolillos for our menudo. But I discovered how amazing the biscochos were and been stopping by since. Great white bread for sandwiches. YummyA bit pricey but amazing product. In the heart of downtown El Chuco. ?❤️

Josefina Gonzalez

Been going to this bakery since I can remember (2 yrs old). My grandpa would stop by for bolillos for our menudo. But I discovered how amazing the biscochos were and been stopping by since. Great white bread for sandwiches. YummyA bit pricey but amazing product. In the heart of downtown El Chuco. ?❤️

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