Tabla - Restaurant in El Paso

The goat cheese is mixed with honey, baked, and served while it's still bubbling hot. You mix the goat cheese, spread it on their freshly grilled (and oiled!) bread, and top it off with a sweet onion jam. I know onion jam sounds odd, but it doesn't taste like onion at all, and tastes mostly like a sweet jam that pairs in the most heavenly way with your hot cheese.

All I can tell Is that food is really nice, just a little of bad of experience with the service back then.

Grilled pulpo: was good but definitely on the expensive side. Pulpo in Spain was not cheap either, but I liked the texture of pulpo at the restaurants I've had in Spain. They were much less chewier and had a softer texture. The one at Tabla had a great flavor (citrus + that grilled, savory char) and went really well with their hummus. thanks

Closed ?

Pros Good taste Nice Environment Wine selection Cons Extremely gourmet (so petite portions) and highly expensive for you what you eat

The owner is very unconsidered. He hasn’t even pay to some of the employees.

Food is always on point: delicious, memorable, and well seasoned.

Tabla is fantastic. I've been going for years and also just ate there the last 2 nights in a row. Norbert is an artist in the kitchen with his restaurant and the food is always top notch. Definitely a hidden gem

Way too expensive. Small porportion plates at $20 a piece. These dishes are inexpensive finger foods that i make at home all the time. Very disappointed. I don't mind paying for good quality food but this wasn't worth it.

My new favorite tapas spot in ELP! The pork sliders changed my life

I will be honest we were a little skeptical coming here because the seating we were in was a little tight for our taste and it was hot. The restaurant itself though is very nicely decorated and the live music was great. The drinks were super strong for us but that just made them worth the higher price. The food is where this place truly shines; it was so delicious we pretty much forgot about anything else. We ordered bacon dates, brussel sprouts, papas, paella and salmon which were all absolutely worth it! For dessert we got the churros and bread pudding, the churros being our favorite but both were great. We will definitely return.

Excelente comida muy recomendable la paella deliciosa ;el pulpo delicioso y un lugar muy agradable y atmósfera para relajarse .

My husband and I had a reservation, but we showed up early and they happily seated us. The service was quick to start. We ordered our drinks and they were delicious! My husband had a mezcal mixed drink called " blood wedding", he really enjoyed this. I believe my drink was called "dreanboat", it was mixed drink with flor de cana, mango puree, and whipping cream. There was another item mixed in the drink, but I cant recall what it was... all you need to know is that it was delicious! It reminded me of ice cream. A server, one of many took our initial order and those item came within a reasonable time frame. The reason I gave 4 stars is due to the slow service thereafter. I took into consideration that it is Valentine's day, so they may have been busier than usual. The tapas that we had were very flavorful and beautifully presented. If we return, I just hope the service is quicker. Finally, I have some recommendations... bacon dates, baked goat cheese, and the arrachera. These 3 dishes are packed with flavor and you will not be disappointed!

Fantastic choice of Tapas and small plates to share. Definitely get the bacon wrapped dates - incredible.

We stopped in to try the Tapas. We selected the patatas bravas and pinchos. Good sized serving of patatas but there was only one pincho. Our drinks were excellent and service was great. I thought it was a bit pricey for tapas but I always think places should be cheaper. I really miss Madrid!