Big Kat Burgers
113 Roberts Cut Off Rd, Fort Worth
(817) 266-5274
Recent Reviews
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This place seriously has the best burgers ever. They’re expensive as hell but I’ll pay the price for these burgers.
My dad got the Southwest Salad and it was huge! Everything in it looked so fresh.
The burgers here neverrrrrr miss. The brute is my absolute favorite. The jam on it with the cream cheese & jalapeños are just the most perfect pairing ever.
They now are located at The Hideaway instead of the food truck now and the place is so fun. This place is so much fun at night with the lights lit up and scenery.
I’ve tried many many burger places & I can assure you this one is #1.
Atmosphere: 5
Food: 5
Service: 5
Lots of potential. The fries are soggy and burgers are greasy but the burgers have good flavor.
The atmosphere is what makes this place stand out.
Atmosphere: 5
Food: 4
Service: 4
Amazing food, amazing staff, definitely found the new local spot in this area! The chicken deluxe meal was second to none, amd I found my new favorite meal!!
I haven't been here in a while bc they moved farther away from when it used to be. I'm glad I came today and I got fat full and Bryce took care of me and made sure everything was made the way I like it!
The drive was well worth it.
My first visit to the new location wasn't too good but they made it up today!
Thanks Bryce and Big Kat!!
Atmosphere: 5
Food: 5
Service: 5
Top notch burgers and drinks . One of the best kept secrets in DFW
Atmosphere: 5
Food: 5
Service: 5
Neat place everyone super nice. Burgers are good. Can't wait to try cheese and meat board next time.
Atmosphere: 5
Food: 5
Service: 5
Friendly place, laid back vibe, great service, tasty burgers, fun atmosphere, good music, top notch drinks. And dog friendly. My kind of place.
Atmosphere: 5
Food: 5
Service: 5
I wish I could say only great things about this place. The food was great. Our waitress was great. The problem? Their “additional parking” lot. It’s a super sketchy lot with random carports along the back and side. But the worst part is all the nails and screws literally all over the lot. Just around our car I picked up two handfuls. An employee walking into work even made a comment about it being a waste of time to try and pick all of them up. I understand this lot clearly had another purpose prior to Big Kat acquiring it for parking. But it’s not ok to have customers and staff parking in a lot covered in screws. That should have been remedied before turning it into parking. Thankfully my husband didn’t wreck when the back tire of our car completely blew up. Completely shredded and bent our rim. And somehow when getting it fixed, we found 4 more screws in the very little that remained of the tire.
So again, the restaurant itself is great, but there’s clearly a lack of responsibility if management allows customers and staff to park in this lot knowing it’s covered in screws.
Atmosphere: 4
Food: 5
Service: 5
Bad ass burgers.
Atmosphere: 4
Food: 5
Service: 5
Absolutely love this place. Servers are excellent and so is the Bartender Max. If you want a great burger or a nice charcuterie board this is the place to be. Also love the bottle Cap Jalapenos.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
love this place. 512 Pecan Porter on tap and the peanut butter jalapeño burger! Huh... Yes please!!!!
Bob helped us navigate the Charcuterie options like a pro. Convincing me to go the Build Your Own route.
I come here about once or twice a month and the food is delicious.
It is open seating, so find your own table!
All said and done, I would definitely recommend this place should you be feeling like a drink or burger.
But my favorite will always be the charcuterie!
Be aware that they often have live music during dinner service.
Atmosphere: 3
Food: 5
Service: 5
Loved this place. Just a random find and it was great!
Atmosphere: 5
Food: 5
Service: 5
Fun vibe. They have a little something for everyone between the beer and burgers... wine and cheese
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Fries, Hamburger
I bought multiple burgers for a group and we had to dig through them just to find out which one’s which. Lost our appetites from all that touching each other’s food. Labeling the styrofoam containers would’ve solved all that. The little things matter. Do better.
Atmosphere: 4
Food: 3
Service: 3
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