Le Margot
3150 S Hulen St, Fort Worth
(817) 720-9060
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
My family and I visited this establishment recently for the first time and were blown away with the service we received from Jordan! He was professional, polite, and kind. You don’t often find a server who does their job well these days. This was so refreshing and an overall wonderful family outing! If you’re looking to visit here, please make a reservation with Jordan!!
Atmosphere: 5
Food: 5
Service: 5
Fantastic place! Get the tartare, absolute must! The pate, also so delicious. I wish the sole muniere reflected a better price point, but the trout almondine does not disappoint.
Atmosphere: 5
Food: 5
Service: 5
Fabulous French onion soup will not disappoint you. Decor is unique and has a a floral feel.
Atmosphere: 5
Food: 5
Service: 5
We came here for Graham Elliott, and oh my goodness, he did not disappoint. I got filet and it absolutely melted in my mouth. The mashed potatoes were really yummy! My husband got the steak frites - his steak was cooked to perfection and you could totally tell his fries were hand cut. Our server Deidra was absolutely wonderful, and we can’t want to come back to see her! I would highly recommend this to anyone looking for a nice place to try in the Fort Worth area.
Atmosphere: 5
Food: 5
Service: 5
Le Margot exceeded our expectations! Such a wonderful experience! 10/10! We will definitely be coming back with friends and family!
We had our 10 year wedding anniversary tonight and Owen was our server.
When we first entered we were greeted with smiles from all staff. Very respectful staff.
Right away we noticed a very friendly service and very clean atmosphere. The inside is absolutely stunning and beautiful!
Our server Owen was a super nice gentleman that provided a great service for us tonight! We gladly enjoyed having him as our server and will gladly ask for him to be our server next time we stop by!
The general Manager Blake was super sweet! For our anniversary they took off from the bill our creme brulee! How sweet was that! She even gave us a card for a free treat for the next time!
For an appetizer we had to try the Escargot! It was so buttery and tender! The flavor was absolutely explosive! It was so good! We'll definitely order that every time!
For our entrees we had the beautiful Wellington and the fillet mignon, both dishes were excellent! We've never had steak this tender! Melts right in your mouth! For dessert we had the creme brulee and the sorbet! Both were soooo good!
Our server Owen came out with a lighted candle on top of our sorbet and wished us a happy anniversary, it's was so beautiful and thoughtful.
Our overall experience was fun, beautiful and very enjoyable! We'll definitely keep coming back! Thank you for making our anniversary feel even more beautiful and special!
Atmosphere: 5
Food: 5
Service: 5
Every bite is delightful here. The service is outstanding and the staff are very friendly and know how to make you feel special. The food is such a treat and the menu always leaves me wanting to come back and try more. They are very respectful to dietary restrictions and make sure the experience is tailored exactly to your preference. Thank you for a special birthday meal, Le Margot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Beef Tartare, Burgundy Escargot
Delicious food & drinks. Great ambiance. Friendly & attentive staff. Definitely coming back!
Atmosphere: 5
Food: 5
Service: 5
Yesterday I decided to try this new ( to me) place. The food was superb, the decor absolutely gorgeous and the server Tom did an excellent job steering me to my food selections. I had the special but I will definitely be back to try the regular menu items .
Atmosphere: 5
Food: 5
Service: 5
My wife wanted French cuisine for her birthday. We found Le Margot online and it looked wonderful. They definitely went above and beyond our expectations. We showed up a little early for our reservation and they were still able to seat us. We had every expectation of grabbing a nice glass of wine at their amazing bar, if we had to wait, but didn't. The service was incredible, I know who took our order, but it's like the entire staff looked after everyone. Like a well oiled machine, very smooth. We about ordered half of the menu and the food just melted in our mouths. We joked of being so full that the buttons would fly off of our clothes as we stood up. They delicately packed our leftovers and we couldn't have had a better experience. We don't get to go out a lot but we will be coming back to Le Margot.
Atmosphere: 5
Food: 5
Service: 5
The menu is limited but everything I have eaten here is tasty and consistent. The atmosphere is beautiful.
I've enjoyed the French Onion soup and the flatbread. The flatbread is very good and you can get a mix of 3 .
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We met friends for an early dinner yesterday (Friday) From the moment we walked in the door, Christopher (the sommelier) greeted us and prepared our table as we connected with our friends before sitting down. His warm and professional welcome as well as our first introduction with Owen (our server) set the tone for what became one of the most wonderful dining experience we've had in a long time. Their attention to detail, professionalism, and genuine warmth made the evening feel special in a way that goes far beyond the food--though the food was, without question, outstanding.
We were very much looking forward to the French Onion soup (each couple split an order) and unfortunately for us, both orders were too salty for our taste. That said, they took immediate action to remedy it MASTERFULLY and we devoured the Endive salad, instead. Wow, so good and just another time we were impressed by these guys.
The Beef Wellington was the star of the table: perfectly cooked, beautifully tender, and wrapped in a flaky pastry that held up to every bite. The endive salad was crisp, refreshing, and wonderfully balanced. Christopher's recommendation of a Bordeaux was spot‑on--rich, smooth, and the perfect complement to the meal.
Our group ordered a range of entrées, and not a single one disappointed. The herb‑crusted salmon was flaky and flavorful, the lavender‑glazed chicken offered a unique and aromatic twist, and the braised short rib was melt‑in‑your‑mouth tender. Each dish was beautifully presented and clearly crafted with care. Even the bread they brought out was insanely delicious and I had to make myself stop eating it. Ha!
But as exceptional as the food was, the service was the real highlight of the night. Owen and Christopher managed to be present without being intrusive, checking in frequently but never interrupting the flow of conversation. Our waters were never empty...which is also a nod to the great team they were working with. Even after we'd paid the check and lingered longer than I usually like to (as a former server, turning tables is important) to chat for a bit, they never once rushed us--continuing to refill our water glasses with a graciousness that made us feel truly welcomed rather than hurried out.
This is the kind of service that turns a great meal into an unforgettable one and will absolutely secure another visit and of course, recommendations from us.
A heartfelt thank‑you to Owen and Christopher--your professionalism and hospitality made our evening exceptional. They both deserve recognition for the elevated experience they provide. We sure hope to see you both on our next visit!
Atmosphere: 5
Food: 5
Service: 5
The food was delicious. Needed bigger portions but very tasty. Had the Filet Mignon and my wife had the short ribs. Both were excellent. Just im a big guy and enjoy eating a full meal. They mashed potatoes were like painted on the plate. I asked for the adult portion. They brought me a side of potatoes wich was nice. The drinks are wonderful and the service is amazing. The interior was a shame. We felt like we were sitting on lawn furniture. Which for a place putting out high end cuisine with the price tag. People should be comfortable and feel like they are in a classy place. Definitely needs help in the decor department. Look forward to going back. But if I get a kids meal again they will definitely hear it.
Atmosphere: 3
Food: 4
Service: 5
Ive only been here a few times. Unfortunately food is sub par. I've had the two chefs choice wellington(very tender meat not much flavor) and dover had potential but burnt brown butter sauce ick). Sides parm risotto (really lacks). Calamari (standard nothing exciting), escargo 2 versions (both terrible and I usually love escargo), seafood pastry soup thing (bland), lavender chicken (best thing ever), co co von (terrible) service was mid and slow on most occasion and once spectacular but the atmosphere was terrible. Watched several different servers eating in the kitchen, others slaming the counter next to me about the football game while also expressing their feelings about it. Many work place conversations and complaints. Watched food sitting there window for over 10 minutes. Lots of atmosphere issues with employees not patrons. Patrons having lovely leisure time filled with laughs and what looks like tasty drinks. Food service and atmosphere not my favorite. However I would repeat the lavender chicken daily absolutely best dish I've had!!
Atmosphere: 3
Food: 2
Service: 4
Excellent food. Great service. Not sure why they don't have bottle options on wine. More troubling is why they have a huge TV over the bar like it's a Chilis.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Lavender Glazed Chicken
Awesome place, HIGHLY reccommend!! Friendly service, clean, and the food was amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Le Margot Burger
Loading...