My wife and I have come here for special occasions and just to enjoy dinner. Everything about this restaurant reminds us of our trips to France, we’ll always come back!
Atmosphere: 5
Food: 5
Service: 5
Rob M
Wonderful place to enjoy a meal. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Taylor K
This place is such a hidden gem!!! The space is beautifully lit and very intimate, you can see one of the chefs preparing food from a little box(not sure how else to describe it haha) which is a very cool touch. Our server was Jade and she was lovely, very friendly and super knowledgeable about different things on the menu. The food was absolutely incredible. We had the Tartare de Boeuf(beef tartar, for the layman), magret de canard griottines(a medium rare duck breast), and daube de boeuf(kind of like a beef bourguignon, as per description from their menu haha). All were absolutely amazing. By the time the salad courses came around we were so stuffed, we had to pass on desert. And since it was my birthday they also treated us to a house made lemoncello. Overall, the experience was so so lovely. We’ll definitely be back.
Last night was our first experience with French cuisine, so I can’t speak to its authenticity—but I can say that I/we thoroughly enjoyed every single bite. Each dish was absolutely delicious.
The atmosphere was lovely: cozy, quaint, intimate and welcoming. One of the things I appreciated most was being able to actually hear the people at our table. There was no loud music and no need to talk over surrounding conversations, which made the evening that much more enjoyable.
Our server (I feel terrible that I don’t remember her name) was truly fantastic. She was friendly, patient, knowledgeable, and attentive. She took the time to explain the menu and made us feel completely at ease, which added so much to the overall experience.
Overall, it was a wonderful evening and a fantastic introduction to French dining. We left very happy, and talked about how we’ve added this wonderful restaurant to our “keeper” list. We are already looking forward to coming back.
Escargots Bourguignonne and Mousse au Chocolat
Atmosphere: 5
Food: 5
Service: 5
Kristen Sproat
We came here to celebrate our first wedding anniversary and left disappointed. We were seated tightly between tables, while the table next to us, also celebrating their anniversary, received complimentary champagne. Our anniversary was never acknowledged.
The biggest issue was with our server. I asked for a wine recommendation and said I didn’t want anything expensive, yet the bill later showed $50 per glass, totaling over $100 for two glasses. I would have much rather ordered a nice bottle of wine. Overall, we felt overlooked and taken advantage of.
The food was fine but not worth the price and overall experience. Would not return.
Andrea B
The most authentic French restaurant in Texas. As someone who has been to Paris multiple times (also lived in Houston and Dallas and now FW), I must say that this place really resembles and tastes like a true French bistro but more like a bistro with gastronomy techniques. Saint Emilion deserves a Michelin Bib Gourmand at least. Merci Beaucoup!
Atmosphere: 5
Food: 5
Service: 5
Mark D. Wood
Love this place.
Atmosphere: 5
Food: 5
Service: 5
Charlie Saginaw
I got the French onion soup and the entrées of the ravioli and steak frite. The salad with the cheese was a nice touch. Charming atmosphere that's kind of retro.
Atmosphere: 5
Food: 5
Service: 4
Lauren
Delightful! From the food to the ambiance to the service- everything was delightful. It was our first time and we’ve already made another reservation for this weekend. I had a lovely vegetarian meal and my husband enjoyed the steak frites. My only note is try not to fill up on the delicious bread and butter so you can have enough room for all three courses!
I would call this a little hidden treasure of Fort Worth.
Atmosphere: 5
Food: 5
Service: 4
J.M. Knighten
Exquisite, quaint, and warm. A table nestled in the corner and a wine recommendation from the very knowledgeable and well traveled Sommelier. There's nothing that can compare to this wonderful part of France, in Ft. Worth. Now, Michelin...deliver this place a star.
Atmosphere: 5
Food: 5
Service: 5
Will Harper
Wow, this place is amazing. Great flavors, beautiful location, and the service was great.
I have lived here for almost 30 years and never knew such a great place was hidden in DFW.
I would suggest coming here.
Atmosphere: 5
Food: 5
Service: 5
Joseph Rendon
Our Family has been going to this restaurant since 1994. It feel like being in France, food delicious, service atmosphère excellent. Elegant, cozy place. We try to go several times a year to celebrate anniversaires, birthdays, spécial occasions. We look forward for to our next visit. Highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Soup, Scallops, Les Escargots a La Bourguignonne, Steak Tartare, Beef Tartare, Caviar, Duck Confit, Apple Tart, Salade Verte, Black Forest Tiramisu, Spiced Grilled Lamb Chops, Roasted Duck with Fries Cooked in Duck Fat
Mel D
Safe to say I was blown away by our entire dinner experience at Saint-Emilion! This restaurant is now one of my top favorites in the DFW area. Everything from the scallops to the french onion soup, steak frites, and veal dishes were cooked to absolute perfection! To top it off, we shared a sweet lemon cake that is currently not on their official dessert menu. Shout out to Amber, the sommelier, for offering a nicely paired red wine from her wine room. Everyone was wonderfully attentive to us the entire time. Saint Emilion is a must try that is worth traveling for! 10/10
My wife and I have come here for special occasions and just to enjoy dinner. Everything about this restaurant reminds us of our trips to France, we’ll always come back!
Atmosphere: 5
Food: 5
Service: 5
Wonderful place to enjoy a meal. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
This place is such a hidden gem!!! The space is beautifully lit and very intimate, you can see one of the chefs preparing food from a little box(not sure how else to describe it haha) which is a very cool touch. Our server was Jade and she was lovely, very friendly and super knowledgeable about different things on the menu. The food was absolutely incredible. We had the Tartare de Boeuf(beef tartar, for the layman), magret de canard griottines(a medium rare duck breast), and daube de boeuf(kind of like a beef bourguignon, as per description from their menu haha). All were absolutely amazing. By the time the salad courses came around we were so stuffed, we had to pass on desert. And since it was my birthday they also treated us to a house made lemoncello. Overall, the experience was so so lovely. We’ll definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Wonderful experience, delicious food. Lovely atmosphere, friendly staff. Highly recommend.
Last night was our first experience with French cuisine, so I can’t speak to its authenticity—but I can say that I/we thoroughly enjoyed every single bite. Each dish was absolutely delicious.
The atmosphere was lovely: cozy, quaint, intimate and welcoming. One of the things I appreciated most was being able to actually hear the people at our table. There was no loud music and no need to talk over surrounding conversations, which made the evening that much more enjoyable.
Our server (I feel terrible that I don’t remember her name) was truly fantastic. She was friendly, patient, knowledgeable, and attentive. She took the time to explain the menu and made us feel completely at ease, which added so much to the overall experience.
Overall, it was a wonderful evening and a fantastic introduction to French dining. We left very happy, and talked about how we’ve added this wonderful restaurant to our “keeper” list. We are already looking forward to coming back.
Escargots Bourguignonne and Mousse au Chocolat
Atmosphere: 5
Food: 5
Service: 5
We came here to celebrate our first wedding anniversary and left disappointed. We were seated tightly between tables, while the table next to us, also celebrating their anniversary, received complimentary champagne. Our anniversary was never acknowledged.
The biggest issue was with our server. I asked for a wine recommendation and said I didn’t want anything expensive, yet the bill later showed $50 per glass, totaling over $100 for two glasses. I would have much rather ordered a nice bottle of wine. Overall, we felt overlooked and taken advantage of.
The food was fine but not worth the price and overall experience. Would not return.
The most authentic French restaurant in Texas. As someone who has been to Paris multiple times (also lived in Houston and Dallas and now FW), I must say that this place really resembles and tastes like a true French bistro but more like a bistro with gastronomy techniques. Saint Emilion deserves a Michelin Bib Gourmand at least. Merci Beaucoup!
Atmosphere: 5
Food: 5
Service: 5
Love this place.
Atmosphere: 5
Food: 5
Service: 5
I got the French onion soup and the entrées of the ravioli and steak frite. The salad with the cheese was a nice touch. Charming atmosphere that's kind of retro.
Atmosphere: 5
Food: 5
Service: 4
Delightful! From the food to the ambiance to the service- everything was delightful. It was our first time and we’ve already made another reservation for this weekend. I had a lovely vegetarian meal and my husband enjoyed the steak frites. My only note is try not to fill up on the delicious bread and butter so you can have enough room for all three courses!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I would call this a little hidden treasure of Fort Worth.
Atmosphere: 5
Food: 5
Service: 4
Exquisite, quaint, and warm. A table nestled in the corner and a wine recommendation from the very knowledgeable and well traveled Sommelier. There's nothing that can compare to this wonderful part of France, in Ft. Worth. Now, Michelin...deliver this place a star.
Atmosphere: 5
Food: 5
Service: 5
Wow, this place is amazing. Great flavors, beautiful location, and the service was great.
I have lived here for almost 30 years and never knew such a great place was hidden in DFW.
I would suggest coming here.
Atmosphere: 5
Food: 5
Service: 5
Our Family has been going to this restaurant since 1994. It feel like being in France, food delicious, service atmosphère excellent. Elegant, cozy place. We try to go several times a year to celebrate anniversaires, birthdays, spécial occasions. We look forward for to our next visit. Highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Soup, Scallops, Les Escargots a La Bourguignonne, Steak Tartare, Beef Tartare, Caviar, Duck Confit, Apple Tart, Salade Verte, Black Forest Tiramisu, Spiced Grilled Lamb Chops, Roasted Duck with Fries Cooked in Duck Fat
Safe to say I was blown away by our entire dinner experience at Saint-Emilion! This restaurant is now one of my top favorites in the DFW area. Everything from the scallops to the french onion soup, steak frites, and veal dishes were cooked to absolute perfection! To top it off, we shared a sweet lemon cake that is currently not on their official dessert menu. Shout out to Amber, the sommelier, for offering a nicely paired red wine from her wine room. Everyone was wonderfully attentive to us the entire time. Saint Emilion is a must try that is worth traveling for! 10/10
Atmosphere: 5
Food: 5
Service: 5
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