The Bangkok Thai Cooking & Bar

3529 Heritage Trace Pkwy, Fort Worth
(817) 741-3993

Recent Reviews Order Online

Customers' Favorites

fr-4 Sri-RA-Cha Fried Rice
Black Pepper Beef
Sweet Sticky Rice
Fresh Spring Rolls
Teriyaki Chicken
Basil Fried Rice
Thai Fried Rice
Beef Pad Thai
Tom Kha Soup
Tom Yum Goong

Menu

Appetizers
A-1 Fresh Spring Rolls
2 Piece. Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, served with peanut dipping sauce.
A-2 Chicken Satay
4 Piece. House marinated chicken on skewers served with peanut sauce and cucumber salad.
A-3 Thai Crispy Spring Rolls
4 Piece. Pork, carrots, cabbage, noodles in Thai spring roll wrapper.
A-4 Pot Stickers
8 Piece. Pork, cabbage, onion and soy sauce.
A-5 Bangkok Way Egg Roll
Crispy egg roll stuffed with seasoned pork and cabbage.
A-6 Bamboo Shrimp
Deep-fried shrimp wrapped in rice paper served with Thai sweet and sour dipping sauce.
A-7 Tao Hoo Todd
8 Piece. Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.
A-8 Neua Dhat Diow (Thai Beef Jerky)
Thai style fried marinated beef jerky served with Thai dipping sauce.
A-12 BKK Sampler
2 potstickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay and 2 Thai crispy spring rolls.
A-13 Chicken Lettuce Wrap
Marinated minced chicken or tofu, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups.
A-9 Fried Calamari
Battered calamari served with plum sauce.
A-11 Crab Rangoon (5)
Crabmeat with cream cheese in crispy wonton skin.
A-14 Bangkok Steamed Mussels
Lemongrass, galangal, kaffir lime leaves, basil, black mussels.
A-10 Edamame
Steamed or sautéed salted green beans.

Soups
Tom Yum Goong Bowl
Shrimp, lemongrass, Kaffir lime leaf, mushrooms, chili and lime juice.
Tom Yum Goong Hot Pot
Shrimp, lemongrass, Kaffir lime leaf, mushrooms, chili and lime juice.
Tom Kha Kai Bowl
Chicken, coconut milk, galangal, mushrooms, chili and lime juice.
Tom Kha Kai Hot Pot
Chicken, coconut milk, galangal, mushrooms, chili and lime juice.
Tom Yum Talay Bowl
Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices.
Tom Yum Talay Hot Pot
Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices.
Soup Tao Hoo Bowl
Mild broth with tofu, scallions and cabbage.
Soup Tao Hoo Hot Pot
Mild broth with tofu, scallions and cabbage.
Keaw Nam Wonton Soup Bowl
Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, cilantro in chicken broth soup.
Keaw Nam Wonton Soup Hot Pot
Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, cilantro in chicken broth soup.

Salads
SA-1 Cucumber Salad
Gluten-free.
SA-2 Thai Salad
Lettuce, onions, tomatoes and sliced hard-boiled egg, with choice of lemon dressing or Thai peanut dressing.
SA-3 Som Tum (Papaya Salad)
Shredded green papaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing. Gluten-free.
SA-4 Larb
Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice. Gluten-free.
SA-5 Yum Woon Sen
Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and Thai chili.
SA-6 Yum Neua (Spicy Beef Salad)
Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai chili. Gluten-free.
SA-7 Yum Goong (Shrimp Salad)
Shrimp, tomatoes, scallions, onions and cilantro tossed with lime juice and Thai chili. Gluten-free.
SA-8 Spicy Seafood Salad
Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed with lime juice and Thai chili. Gluten-free.
SA-9 Nam Sod
Ground pork with lime juice, ginger, peanuts, onions and cilantro. Gluten-free.
SA-10 Duck Salad
Tender duck with pineapple, tomatoes, green apple, cashew nuts drizzled with chili lime juice dressing. Gluten-free.

Thai Curries
C-1 Panang Curry
Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper, simmered in coconut milk. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-3 Red Curry
Classic Thai red curry paste, bamboo shoots, basil, bell pepper in coconut milk. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-4 Yellow Curry
Indian influence, yellow curry paste, peas, carrot in coconut milk. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-5 Massaman Curry
Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-6 Kaeng Kua Pineapple
Kaeng kua curry paste with pineapple chunks in coconut milk. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-7 Royal Siam
Choice of grilled chicken, beef or shrimp with Thai red curry sauce, carrot and snow pea. Gluten-free. All dishes served with steamed (white) rice or brown rice.
C-2 Green Curry
Choice of grilled chicken, beef or shrimp with Thai red curry sauce, carrot and snow pea. Gluten-free. All dishes served with steamed (white) rice or brown rice.

Entrees
E-9 Garlic Sauce
Sautéed garlic, steamed broccoli, carrots in garlic sauce. All dishes served with steamed (white) rice or brown rice.
E-2 Pad Ginger
Sautéed with fresh ginger, onions, scallions, red bell pepper, mushrooms. All dishes served with steamed (white) rice or brown rice.
E-3 Pad Prik Khing
Stir-fried with green beans, bell pepper, dried chili paste. All dishes served with steamed (white) rice or brown rice.
E-4 Basil Sauce
Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapeños and basil leaves. All dishes served with steamed (white) rice or brown rice.
E-5 Cashew Nuts
Stir-fried roasted cashew nuts with onions, scallions, red bell peppers, carrots, baby corn, brown sauce. All dishes served with steamed (white) rice or brown rice.
E-6 Pra Ram Long Song
Sautéed in peanut curry sauce served on a bed of broccoli. All dishes served with steamed (white) rice or brown rice.
E-7 Pad Pak
Sautéed mixed vegetables with garlic sauce. All dishes served with steamed (white) rice or brown rice.
E-9 Garlic Sauce
Sautéed garlic, steamed broccoli, carrots in garlic sauce. All dishes served with steamed (white) rice or brown rice.
E-16 Pad Lun Tao
Stir-fried snow pea and baby corn in the house special sauce. All dishes served with steamed (white) rice or brown rice.
E-17 Pad Priew Wan
Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce. All dishes served with steamed (white) rice or brown rice.
E-10 Hot Pepper
Stir-fried onions, jalapeños, bell peppers, basil leaves in special house sauce. All dishes served with steamed (white) rice or brown rice.
E-8 Black Pepper Beef
Stir-fried onions, scallions, red pepper, peppercorns in house special black pepper sauce served on hot plate. All dishes served with steamed (white) rice or brown rice.
E-11 Thai Orange Chicken
Oriental style orange sauce with breaded boneless chicken and broccoli. All dishes served with steamed (white) rice or brown rice.
E-13 Gai Yang (Half Chicken)
Thai BBQ chicken in special seasoning served with house spicy sauce. All dishes served with steamed (white) rice or brown rice.
E-14 Bangkok BBQ Pork
Marinated grilled pork in the house special sauce with fresh tomatoes and cucumber. All dishes served with steamed (white) rice or brown rice.
E-15 Broccoli Beef
Stir-fried beef in the house special sauce on a bed of broccoli. All dishes served with steamed (white) rice or brown rice.

Noodles
N-1 Pad Thai
Stir-fried rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts. Gluten-free.
N-6 Pho Noodle Soup
Rice noodles, choice of meatballs or meat, bean sprouts in a clear broth served with vegetables. Gluten-free.
N-5 Noodle Tom Yum
Rice noodles, bean sprouts in a spicy lemongrass broth served with vegetables. Gluten-free.
N-4 Pad Woon Sen
Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and egg.
N-7 A.S. Lo-Mein Noodles
Asian stir-fried lo-mein noodles with house special sauce and sesame oil.
N-8 Vermicelli
Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.
N-10 Kao Soi (Noodles with Curry)
Crispy egg noodles with cilantro, lime, fried onion, scallion in kao soi curry.
N-2 Pad See Ew
Stir-fried flat rice noodles in sweet black sauce with egg and broccoli.
N-9 Kua Kai
Stir-fried flat noodles with egg, chicken (or other meat choice) with sesame oil in green leaf lettuce bed.
N-3 Pad Key Mao (Drunken Noodles)
Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell peppers, carrots, jalapeños and onions.

Fried Rice
FR-1 Thai Fried Rice
Traditional Thai fried rice with scallions, onions, tomatoes and eggs.
FR-2 Pineapple Fried Rice
Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.
FR-3 Basil Fried Rice
Spicy fried rice,egg,onions,scallions,red bell pepper,jalapeño and basil with Thai chili paste
FR-4 Sri-Ra-Cha Fried Rice
Spicy fried rice, eggs, onions and tomatoes.
FR-5 Kao Pad Poo
Fried rice with lump crabmeat, eggs, scallions with cucumbers and tomatoes.

Vegetarian Dishes
V-1 Eggplant Kra Prow
Sautéed eggplant, basil leaves, bell pepper, jalapeños and baby corn in hot chili paste.
V-3 Vegetarian Duck Kra Prow
Sautéed vegetarian duck with basil leaves, bell pepper and straw mushrooms in hot chili paste.
V-6 Pad Kra Prow Tofu
Stir-fried tofu with basil leaves, jalapeño and red bell pepper in hot chili paste.
V-4 Gang Pak
Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper in coconut milk. Gluten-free.
V-2 Mixed Vegetable with Tofu
Stir-fried mixed vegetables and fried tofu in bean sauce.
V-5 Three Mushroom
Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

Side Orders
Sticky Rice
Brown Rice
Steamed White Rice
Steamed Vegetables
Roti
2 Piece.
Steamed Thin Noodles
Steamed Broccoli
Steamed Lo-Mein Noodles

Kid's Meal
Kid's Teriyaki Chicken
Kid's Sweet and Sour Chicken
Kid's Lo-Mein Chicken
Kid's Chicken Fried Rice

Desserts
Roti with Ice Cream
Fried Ice Cream
Sweet Sticky Rice
Coconut Ice Cream
Fried Banana
Sweet Sticky Rice with Ice Cream

Drinks
Thai Iced Tea
Special house tea with evaporated milk.
Thai Iced Coffee
Special house coffee with evaporated milk.
Coconut Juice

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Recent Reviews

We ordered the drunken noodles, basil chicken, and pineapple fried rice! The presentation of the food was beautiful and so fun, a flower made out of a Carrot and heart shaped fried rice. Very attentive staff and TASTY food! Definitely recommend!
August 2025
Super clean and very inviting place to grab a bite to eat. Our waitress checked in on us frequently. Which made the experience that much better.
The soup depth of flavor was beyond crazy. It a must order. The bowl is huge so be prepared to eat.
Fried pot stickers also very good.
July 2025
Im really happy i came here! I was craving asian food! I order the duck curry and fried eggroll shrimp. I want to thank the chef for doing an amazing job, everything came out perfect.
June 2025

More Reviews

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The Bangkok Thai Cooking & Bar

3529 Heritage Trace Pkwy, Fort Worth, TX 76244
(817) 741-3993