The Bastion
2100 Hemphill St, Fort Worth
(817) 913-6972
Recent Reviews
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The food, atmosphere, and courtyard are amazing. Primarily scheduled event service and catering for any event with aperitif menus to astound. Chef Chandra does amazing things!!!
Great location for french food. Service is typically great. Prices were good for how much you get.
I like desserts in this cafe
Best restaurant in Ft Worth, Highly Recommended
I have seriously missed French food and have been searching everywhere for it. This is by far the closest I have found. I did the set course meal and it was delight after delight. I can't wait to visit again!
The service is constantly swift, excellent atmosphere, helpful staff. I will return here again when I am here.
I enjoyed our time cooking ravioli with Chef Chandra! Not only were her fillings delicious, but her teaching methods and knowledge made me confident I could make them again at home. Thanks for cooking the best pasta I’ve ever had!
Chef Chandra is a treasure! The ravioli-making class exceeded all expectations and left me wanting to make more ravioli immediately. The ingredients used were top notch and the instruction superb. You can tell Chef Chandra genuinely enjoys sharing the love of cooking with others. I am definitely coming back!
This place is worth giving a shot. They serve big portions for affordable rates. Regularly neat and with excellent atmosphere. Will come visit again.
Best restaurant in Ft Worth, Highly Recommended
Restaurantji Recommends
Fun cooking classes with the head chef, small space with nightly multi-course dinners. Look here for catering or cooking classes!
Neat place and cool location right behind Fairmount.
Good food
I really love this place.
Recently had an event catered @ The Bastionand was very dissapointed. The menu was a special request but do wish Chef Chandra had told us she might not be proficient at this type of meal. The portion was child size & the presentation was lacking in every way. It was very underwhelming for all our guests who were left to think there may be another course on its way. The food was edible but I do not recommend hosting an event at The Bastion
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