Jinbeh

2693 Preston Rd Suite 1040, Frisco
(214) 619-1200

Recent Reviews Order Online Reserve

Customers' Favorites

Yelllow Tail Sashimi
Lunch Hibachi Chicken
Spicy Garlic Edamame
Lemon Sesame Chicken
Yellowtail Sashimi
Steak and Lobster
Volcano Roll With
Chicken Teriyaki
Steak Fried Rice
Teriyaki Steak

Menu

Dinner Hibachi Land Entrées
N.Y. Steak
Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Filet Mignon
USDA choice tenderloin. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Lemon Sesame Chicken
Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Teriyaki Steak
Sirloin steak served with teriyaki sauce. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
10 oz. Black Angus Ribeye
Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Chateaubriand
10 oz. center cut of tenderloin (the best steak we offer!). Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
The Vegetarian
Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Zucchini, onions, mushrooms, carrots & broccoli. (shrimp appetizer may be substituted for fried tofu).

Dinner Hibachi Ocean Entrées
Colossal Shrimp
Cooked on a hibachi grill. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Yakisoba
Japanese pasta. Egg noodles, shrimp and calamari cooked with carrots, onions, cabbage and green onion. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Hibachi Salmon
Cooked on a hibachi grill. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Twin Lobster Tails
2 cold water lobster tails cooked and served on the shells along with a side of melted garlic butter. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Hibachi Calamari
Cooked on a grill. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Jumbo Scallops
Cooked on a hibachi grill. Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.
Grilled Mahi-Mahi
Served with soup, salad, steamed rice, shrimp appetizer and hibachi vegetables. Shrimp appetizer may be substituted for fried tofu.

Dinner Hibachi Combo Selections
Land and Sea Combo
Sirloin steak & scallops (or shrimp). Served with soup, salad, fried rice, shrimp appetizer and hibachi vegetables.
Surf and Turf Combo
Filet mignon and lobster tail. Served with soup, salad, fried rice, shrimp appetizer and hibachi vegetables.
Tokyo Trio Combo
Filet mignon, lemon sesame chicken, and garlic lemon shrimp. Served with soup, salad, fried rice, shrimp appetizer and hibachi vegetables.
Seafood Lover's Combo
Lobster tail, shrimp, and scallops. Served with soup, salad, fried rice, shrimp appetizer and hibachi vegetables.
Jinbeh Double Delight Combo
Lemon sesame chicken & garlic lemon shrimp. Served with soup, salad, fried rice, shrimp appetizer and hibachi vegetables.
Imperial Dinner for 2 Combo
California roll, 2 fried rice, 2 filet mignon (6 oz. per filet), 2 lobsters tails & 1 dessert.

Appetizers
Crab Rangoon
Deep-fried wonton stuffed with cream cheese, crab, and scallions served with sweet and spicy sauce.
Gyoza Potstickers
Homemade beef and vegetable dumplings pan-seared and steamed served with gyoza sauce.
Shrimp Tempura
Shrimp and vegetables, tempura battered, and deep-fried served with tempura sauce.
Chicken Yakitori
Grilled skinless chicken breast, flame-grilled on skewers, and glazed with teriyaki sauce.
Shishito Peppers (10 pcs)
10 pieces Japanese shishito peppers. Lightly fried and served with ponzu sauce.
Vegetable Tempura
Fresh-cut vegetables (zucchini, sweet potato, onion, broccoli, asparagus, carrots, and eggplant).
Korokke (2 pcs)
2 pieces of crispy-fried potato patties with ground beef and veggies.
Harumaki Crispy Egg Rolls
Deep-fried beef and veggie egg roll served with Japanese mustard.
Karaage Chicken Nuggets
Marinated and deep-fried chicken served with yum-yum sauce.
Soft Shell Crab
Deep-fried soft-shell crab with bread crumbs served with sweet mayo.
Beef Tataki
Tender, rare, and thin slices of sirloin steak seared on the outside and served with ponzu sauce.
Agedashi Tofu
Fried tofu topped with grated ginger, radish, scallions, bonito flakes, and tempura sauce.
Edamame
Boiled green soybeans lightly salted.
Spicy Garlic Edamame
Boiled green soybeans sautéed with soy, garlic, and spices.
Lil' Chicken Rolls
Homemade and deep-fried served with chino's tangy apple sauce.
Calamari Rings
Squid rings battered, deep fried served with tartar, and sweet chili sauces.
Coconut Shrimp
Deep-fried shrimp coated with coconut flakes served with sweet and spicy sauce.
Crispy Chicken Tenders
Deep-fried white meat chicken served with tonkatsu sauce.
Fried Chicken Wings
Seasoned and battered.
Seared Tuna Tataki
Thin slices of seared tuna served with jalapeño soy sauce.

Featured items
Combination Fried Rice
Chicken, steak, and shrimp.
Back 9 "Dallas" Roll
Shrimp tempura, crab mix, cream cheese, jalapeno topped with salmon, guacamole with spicy mayo, and eel sauce.
Gyoza Potstickers
Homemade beef and vegetable dumplings pan-seared and steamed served with gyoza sauce.
Longhorn Roll
Shrimp tempura, cream cheese, avocado topped with rare steak, caviar, and jalapeno soy.
Hawaiian Roll
California roll topped with tuna and avocado.
California Roll
Cucumber, crab, and avocado.
Texas Tornado Roll
Yellowtail, cream cheese, jalapeno, deep-fried then topped with scallions, and sweet mayo sauce.
Shrimp Tempura Roll
Shrimp Tempura
Shrimp and vegetables, tempura battered, and deep-fried served with tempura sauce.
96 Roll
Shrimp, crab, avocado, jalapenos, cream cheese, deep-fried then topped with crunchy tempura, and sweet n' sour sauce.
Tuna Sushi
Golden Tiger Roll
California roll topped with shrimp, avocado, and cilantro mango sauce.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Butterfly Kiss
Crabmeat wrapped with fresh salmon sashimi topped with our sweet apple sauce.

Appetizers
Crab Rangoon
Deep-fried wonton stuffed with cream cheese, crab, and scallions served with sweet and spicy sauce.
Gyoza Potstickers
Homemade beef and vegetable dumplings pan-seared and steamed served with gyoza sauce.
Shrimp Tempura
Shrimp and vegetables, tempura battered, and deep-fried served with tempura sauce.
Chicken Yakitori
Grilled skinless chicken breast, flame-grilled on skewers, and glazed with teriyaki sauce.
Shishito Peppers (10 pcs)
10 pieces Japanese shishito peppers. Lightly fried and served with ponzu sauce.
Vegetable Tempura
Fresh-cut vegetables (zucchini, sweet potato, onion, broccoli, asparagus, carrots, and eggplant).
Korokke (2 pcs)
2 pieces of crispy-fried potato patties with ground beef and veggies.
Harumaki Crispy Egg Rolls
Deep-fried beef and veggie egg roll served with Japanese mustard.
Karaage Chicken Nuggets
Marinated and deep-fried chicken served with yum-yum sauce.
Soft Shell Crab
Deep-fried soft-shell crab with bread crumbs served with sweet mayo.
Beef Tataki
Tender, rare, and thin slices of sirloin steak seared on the outside and served with ponzu sauce.
Agedashi Tofu
Fried tofu topped with grated ginger, radish, scallions, bonito flakes, and tempura sauce.
Edamame
Boiled green soybeans lightly salted.
Spicy Garlic Edamame
Boiled green soybeans sautéed with soy, garlic, and spices.
Lil' Chicken Rolls
Homemade and deep-fried served with chino's tangy apple sauce.
Calamari Rings
Squid rings battered, deep fried served with tartar, and sweet chili sauces.
Coconut Shrimp
Deep-fried shrimp coated with coconut flakes served with sweet and spicy sauce.
Crispy Chicken Tenders
Deep-fried white meat chicken served with tonkatsu sauce.
Fried Chicken Wings
Seasoned and battered.
Seared Tuna Tataki
Thin slices of seared tuna served with jalapeño soy sauce.

Salads & Sides
Seaweed Salad
Salad with a seasoned microalgae base.
Calamari Ika Salad
Fish salad.
Sashimi Salad
Chef's dressing.
Sunomono Salad
A chilled cucumber salad with a vinegar dressing.
Hibachi Soup
Clear beef and vegetable broth soup garnished with sliced mushrooms and scallions.
House Salad with Ginger Dressing
Our famous and homemade ginger dressing with a bed of lettuce and shredded carrots.
Steamed Rice

Sushi
Tuna Sushi
Fresh Salmon Sushi
Sweet Shrimp Sushi (Amaebi)
Fresh Water Eel Sushi (Unagi)
Snow Crab Sushi (Kani)
Albacore Sushi (Shiro Maguro)
Squid Sushi (Ika)
Super White Tuna Sushi
Shrimp Sushi (Ebi)
Cooked Eggs Sushi (Tamago)
Smelt Fish Eggs Sushi (Masago)
Salmon Eggs Sushi (Ikura)
Smoked Salmon Sushi
Sea Bass Sushi (Suzuki)
Yellowtail Sushi
Octopus Sushi (Tako)
Sea Eel Sushi (Anago)
Scallops Sushi (Hotate)
Flying Fish Eggs Sushi (Tobiko)

Sashimi
Tuna Sashimi
Yellowtail Sashimi
Octopus Sashimi (Tako)
Smoked Salmon Sashimi
Fresh Salmon Sashimi (Sake)
Snow Crab Sashimi (Kani)
Albacore Sashimi (Shiro Maguro)
Sea Bass Sashimi (Suzuki)
Squid Sashimi (Ika)
Freshwater Eel Sashimi (Unagi)
Super White Tuna Sashimi
Shrimp Sashimi (Ebi)
Sweet Shrimp Sashimi

Rolls
California Roll
Cucumber, crab, and avocado.
Volcano Roll
Oven-baked California roll topped with spicy mayo and scallops, crawfish, or combo (scallops and crawfish).
Spicy Tuna Roll
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Shrimp Tempura Roll
Rainbow Roll
Uramaki sushi roll.
Avocado Roll
Sushi roll prepared with avocado.
Spider Roll
Crab wakizashi sushi.
Caterpillar Roll
Eel roll topped with fresh slices of avocado.
Cucumber Roll
Spicy Scallop Roll
Super White Tuna Roll
Alaskan Roll
California roll topped with fresh salmon and avocado.
Tuna Roll
Tekka maki.
Fresh Salmon Roll
Spicy Crawfish Roll
Eel Roll
Negihama Yellowtail Roll
Calamari Tempura Roll
Spicy Salmon Roll
Vegetable Roll
Dragon Roll
California roll topped with fresh water eel.

Specialty Rolls
Tiffany Roll
Crab, cream cheese, jalapeno, deep-fried, and topped with spicy mayo.
96 Roll
Shrimp, crab, avocado, jalapenos, cream cheese, deep-fried then topped with crunchy tempura, and sweet n' sour sauce.
Back 9 "Dallas" Roll
Shrimp tempura, crab mix, cream cheese, jalapeno topped with salmon, guacamole with spicy mayo, and eel sauce.
Lc Sunrise Roll
Shrimp tempura roll topped with crabmeat and spicy mayo sauce.
Longhorn Roll
Shrimp tempura, cream cheese, avocado topped with rare steak, caviar, and jalapeno soy.
Sunshine Roll
Shrimp tempura, topped with crab, spicy mayo, and sriracha sauce.
Volcanic Sliders Roll
Crab, cream cheese, avocado, deep-fried and topped with crawfish volcano sauce, scallions, smelt fish eggs, eel sauce, and sriracha sauce.
Lobster Volcano Roll
Lobster with spicy mayo, oven-baked and topped on a bed of Cali roll with avocado slices.
Texas Tornado Roll
Yellowtail, cream cheese, jalapeno, deep-fried then topped with scallions, and sweet mayo sauce.
Golden Tiger Roll
California roll topped with shrimp, avocado, and cilantro mango sauce.
Hawaiian Roll
California roll topped with tuna and avocado.
Spicy Crunchy Tuna Roll
Spicy tuna and avocado topped with tempura flakes, jalapeno, smelt eggs, spicy mayo, and sriracha sauce.
Crunchy Lobster Roll
Lobster tempura, mango, and cucumber topped with spicy tuna, crab, tempura crunch, and sweet sauce.
Jinbeh Special Roll
California roll with tuna topped with smelt fish eggs.
Creamy Crunchy Roll
Fresh salmon, cream cheese, avocado, and cucumber roll with a crunchy shell served with eel sauce.
Fruit Loops Roll
Spicy tuna, shrimp tempura, and cream cheese, topped with smoked salmon, avocado, lemon zest, and sweet mayo.
Hot Mama Roll
Spicy tuna, jalapeno, avocado, topped with tuna, super white tuna, caviar, and spicy sauces.
The Bombshell Roll
Fresh salmon inside California roll topped with tuna, and crab drizzled with spicy mayo, and wasabi sauces.
Jalapeno Crab Roll
California roll topped with snow crab, jalapeno, house ginger dressing, and jalapeno mayo sauce.
Louisiana Roll
Spicy crawfish and avocado.
Firecracker Roll
Spicy crawfish, avocado, cucumber topped with crab, tempura flakes, scallions, smelt fish eggs, spicy mayo, and sriracha sauce.

Sushi Combos & Entrees
Sushi Combination (7 pcs)
7 pieces and tuna roll.
Sashimi Combination (15 pcs)
Piece of fish.
Chirashi Ju Combination
Assortment of fresh sashimi on rice bed.
Sushi and Sashimi Combination (14 pcs)
14 pieces and tuna roll.

Chef's Favorite Creations
Butterfly Kiss
Crabmeat wrapped with fresh salmon sashimi topped with our sweet apple sauce.
Ahi Tower
A gorgeous tower with layers of rice, avocado, crab, spicy tuna, and caviar.
Skinny Ninja
Spicy tuna and crab mix wrapped with soy paper topped with peppered tuna, cilantro, jalapeno, onion bits, sriracha, and spicy ponzu sauce.
California Jalapeno Poppers
Jalapenos stuffed with crab, cream cheese, and spicy tuna then topped with spicy mayo and eel sauce.
Salmon Summer Breeze
Salmon, avocado, and crab, topped with mango sauce, cilantro, and coconut flakes.
Avocado Salmon Pepper
Seared slices of fresh salmon topped with crab, avocado, and apple cilantro sauce.
Fat Stuffed Avocado
Avocado half stuffed with crab mix, shrimp, spicy mayo, and tobiko.
Yellowtail Heaven
Yellowtail sashimi topped with a slice of jalapeno and cilantro in ponzu sauce.
Sea Lovers Paradise
Salmon, yellowtail, tuna, crab, ginger, cilantro, ponzu, and hot sauce.
Hamachi Kama
Grilled yellowtail collar served with ponzu sauce.

Fried Rice
Combination Fried Rice
Chicken, steak, and shrimp.
Original Fried Rice
Savory fried rice cooked with our homemade garlic butter.
Chicken Fried Rice
Savory fried rice cooked with our homemade garlic butter and chopped chicken.
Steak Fried Rice
Savory fried rice cooked with our homemade garlic butter and chopped steak.
Shrimp Fried Rice
Seafood Fried Rice
Shrimp, calamari, and scallops.

Desserts
Fried Ice Cream
Vanilla ice cream wrapped with vanilla bread then deep fried.

Featured items
Gyoza Potstickers
Homemade beef and vegetable dumplings pan-seared and steamed served with gyoza sauce.
Shrimp Tempura
Shrimp and vegetables, tempura battered, and deep-fried served with tempura sauce.
Chicken Yakitori
Grilled skinless chicken breast, flame-grilled on skewers, and glazed with teriyaki sauce.
Karaage Chicken Nuggets
Marinated and deep-fried chicken served with yum-yum sauce.
Shishito Peppers (10 pcs)
10 pieces Japanese shishito peppers. Lightly fried and served with ponzu sauce.

Lunch Hibachi
Hibachi Filet Mignon Lunch
USDA choice steak. Served with soup, salad, steamed rice and hibachi vegetables.
Lemon Sesame Chicken Lunch
Served with soup, salad, steamed rice and hibachi vegetables.
Garlic Lemon Shrimp Lunch
Served with soup, salad, steamed rice and hibachi vegetables.
The Vegetarian Lunch
Zucchini, onions, mushrooms, carrots and broccoli. Served with soup, salad, and steamed rice.
Yakisoba Lunch
Japanese pasta. Egg noodles, shrup and calamari cooked with carrots, onions, cabbage and green onion. Served with soup, salad, steamed rice and hibachi vegetables.
Hibachi Salmon Lunch
Served with soup, salad, steamed rice and hibachi vegetables.
Teriyaki Steak Lunch
USDA choice steak. Served with soup, salad, steamed rice and hibachi vegetables.
Hibachi Calamari Lunch
Calamari cooked on a hibachi grill. Served with soup, salad, steamed rice and hibachi vegetables.
Jumbo Scallops Lunch
Served with soup, salad, steamed rice and hibachi vegetables.
Hibachi Angus Steak Lunch
USDA choice steak. Served with soup, salad, steamed rice and hibachi vegetables.

Lunch Combo Selection
Jinbeh Double Delight Lunch
Lemon sesame chicken and garlic shrimp, fried rice included.
Tokyo Trio Lunch
Filet mignon, lemon sesame chicken and garlic lemon shrimp, fried rice included.
Seafood Lover's Combo Lunch
Lobster tail, shrimp, and scallops, fried rice included
Surf N' Turf Combo Lunch
Filet mignon & lobster tail, fried rice included

Children's
Children's Hibachi Steak
Children's Hibachi Shrimp
Children's Hibachi Filet Mignon
Children's Hibachi Chicken

Appetizers
Crab Rangoon
Deep-fried wonton stuffed with cream cheese, crab, and scallions served with sweet and spicy sauce.
Gyoza Potstickers
Homemade beef and vegetable dumplings pan-seared and steamed served with gyoza sauce.
Shrimp Tempura
Shrimp and vegetables, tempura battered, and deep-fried served with tempura sauce.
Chicken Yakitori
Grilled skinless chicken breast, flame-grilled on skewers, and glazed with teriyaki sauce.
Shishito Peppers (10 pcs)
10 pieces Japanese shishito peppers. Lightly fried and served with ponzu sauce.
Vegetable Tempura
Fresh-cut vegetables (zucchini, sweet potato, onion, broccoli, asparagus, carrots, and eggplant).
Korokke (2 pcs)
2 pieces of crispy-fried potato patties with ground beef and veggies.
Harumaki Crispy Egg Rolls
Deep-fried beef and veggie egg roll served with Japanese mustard.
Karaage Chicken Nuggets
Marinated and deep-fried chicken served with yum-yum sauce.
Soft Shell Crab
Deep-fried soft-shell crab with bread crumbs served with sweet mayo.
Beef Tataki
Tender, rare, and thin slices of sirloin steak seared on the outside and served with ponzu sauce.
Agedashi Tofu
Fried tofu topped with grated ginger, radish, scallions, bonito flakes, and tempura sauce.
Edamame
Boiled green soybeans lightly salted.
Spicy Garlic Edamame
Boiled green soybeans sautéed with soy, garlic, and spices.
Lil' Chicken Rolls
Homemade and deep-fried served with chino's tangy apple sauce.
Calamari Rings
Squid rings battered, deep fried served with tartar, and sweet chili sauces.
Coconut Shrimp
Deep-fried shrimp coated with coconut flakes served with sweet and spicy sauce.
Crispy Chicken Tenders
Deep-fried white meat chicken served with tonkatsu sauce.
Fried Chicken Wings
Seasoned and battered.
Seared Tuna Tataki
Thin slices of seared tuna served with jalapeño soy sauce.

Photos

Photo credit: google
Photo credit: opentable
Photo credit: facebook
+90 photos
Photo credit: facebook
+89 photos
Add a photo

Recent Reviews

Food was outstanding. Open Table didn't give a choice that the reservation is only required if you want to sit at the Hibachi table. For having Sashimi etc, one doesn't need reservation. We waited 30 minutes beyond 6:30pm reservation and then were brought to a Hibachi table which we didn't want to be at. Another 20 minutes to get a basic table for 2 for ordering Sashimi. Open Table needs to take a note of this.
February 2025
The server we had was rude and cold which is a shame since the chef and food were really good! Our experience would've been a 5/5 if it wasn't for her, she made the beginning start off on a sour note and our experience was only saved because of how good the food was and how entertaining and enjoyable the chef was! Hoping other people have a better experience with the servers than we had
February 2025
My kids (who are adults now) still want to go here for birthdays and special events. The mustard sauce is the best. I also like that they serve bean sprouts. A lot of hibachi places won't serve them anymore. They ask if you want them. The cooks are entertaining and engaging.

Vegetarian options: They will cook all of the vegetarian items before cooking any meat if you ask including fried rice without egg.
October 2024

More Reviews

You May Also Like

Bigdash - 2693 Preston Rd Suite 1090
Dessert, Ice Cream & Frozen Yogurt, Waffles
fadi's mediterranean grill - 2787 Preston Rd #1100
Mediterranean, Greek, Middle Eastern, Vegan, Vegetarian
Smoothie King - 2809 Preston Rd Suite 1220
Juice, Health Markets, Juice Bar & Smoothies, Vegan

Jinbeh

2693 Preston Rd Suite 1040, Frisco, TX 75034
(214) 619-1200