Baker's Ribs

488 W Interstate 30, Garland
(972) 226-7447

Recent Reviews

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Archie Fleming

We go here quite often just highly disappointed at the new menu prices everything is a la carte

Atmosphere: 3

Food: 3

Service: 3

Tina Smith

Good place for a quick bite. Service is great all staff is friendly. I tried the flying pig plate, and I will recommend it for those who like coleslaw.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Sliced Brisket

Victoria Higgins

Go there all the time spend alot there every time..last 2 times absolutely horrible horrible horrible ribs ( JOKE ) no meat brisket dry and bad taste actually a weird taste...Mac and cheese blah no taste chicken under cook
Pototoe Salad and toast and pie was good ....but don't know if we will continue to come to this location

Pearlee Jordan

Meat was dry black pieces on it

Food: 1

Deonte Green

This is my honest opinion. I never want to give a bad rating that might hurt someone's business. While I appreciate the reasonable price point, the quality of the food was disappointing. Everything lacked seasoning and taste—it was just bland. The mac and cheese had no flavor at all, and I could barely see the pepper bark on the brisket. Although the ribs did fall off the bone, they were also lacking in seasoning and flavor. I was just driving through Dallas and wanted something quick to eat; I probably should have just gone to Whataburger, which was right across the street. The next time I come back to Dallas, I will not be visiting this place again.

Atmosphere: 3

Food: 1

Service: 3

Kevin “Masmojo” Reinking

Great BBQ love their sauce!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Sliced Brisket, Sloppy Joe, Pork Ribs, Pulled Pork

John Gilbert

Food great, service slow.

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Sliced Brisket

Steven Landeros

It was good

sebas cardenas

great food
great costumer service
great dining
everything was great !??

Atmosphere: 5

Food: 5

Service: 5

60 Barber

Best chopped beef sandwiches I've ever had. It's a must have...

Atmosphere: 3

Food: 5

Service: 5

Dre Muse

The best!! The ribs are meaty fall off the bone and full of flavor. Brisket sliced or chopped is wonderful. The sauce is mouth watering. Try the habanero!! The baked potato fully loaded you will enjoy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sliced Brisket, Baked Beans, Pork Ribs, Sausage and Brisket Plate

Shelley Wessels

I had the chopped beef sandwich with the beans and potato salad. The soft bun, smoky meat, and delicious sauce were perfect! The beans were a little spicy, a little smoky, and totally delicious! The potato salad was even better than mine!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Sandwich, Baked Beans

Chris Smith

Order 3 meat plate with ribs turkey and brisket was give 2bones an one rib brisket was full of fat I always come here when I get BBQ an for the first time I'm disappointed didn't even get my moneys worth don't think I'll be back drove a hour for this food an it was trash

Atmosphere: 5

Food: 1

Service: 5

Tim Boleyn

My Frito Pie was made with pre-made beef & sauce mixture. I wasn't expecting that. Every other Frito Pie in other BBQ establishments they chop up the meat in front of the customer. I have no idea when that pre-made mixture was made (this morning, yesterday, day before, etc). If presentation is important, it's so much better to see the meat chopped & placed. Also, it wasn't hot because the bucket of pre-made mixture was not on a burner or hot plate.

Atmosphere: 4

Food: 2

Service: 4

Recommended dishes: Sliced Brisket

Joel Day

St. Louis style ribs?

Food: 5

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