It has a good price for the amount of food they serve, take-out only.
Atmosphere: 4
Food: 5
Service: 5
namanh nguyen
The food is excellent!!! I am on budget and it was perfect. I was able to get bbq pork and two other sides for 7.04. the portion was very generous that i had lunch and dinner. I find myself eating there at least once a week. The staff if very nice and is very welcoming. I will continue to go there since there are variety of food that i want to try.
Love this place. No nonsense, freshly prepared food that looks so good from the store front. You can tell you are onto something when you see a constant line of customers waiting to order. And, the line moves fast. I ordered duck, barbecue pork, and roasted pork to supplement our dinner. But, the real winners look like those who order the lunch specials. Rice, a protein, and choice of two sides from a nice selection of stir-fried dishes. Your selections are piled into a to-go container. It is literally enough food to feed at least two people.
Alanna Y.
Thought I'd give a popular local sport a try. I'm sad to say I didn't like it. The food itself did not look appetizing nor was all of it heated well. We ordered the A1 bbq pork and roasted duck over white rice. The bbq pork was decent. The roasted duck was cold and very fatty with little flavor. The rice was a little mushy. The service was okay. The lady behind the counter seems to be doing most of the work, but she had very good customer skills! There is also no seating so if you do try it make note of that!
Frances Vu
I went there to buy one pound of cha siu and soy sauce chicken. When I went to pay, the short female Asian cashier charged me 16.16 ounces of char siu. I told her I only ordered one pound (16oz.) of char siu. She refused to charge me one pound. I weighed the cha siu when I arrived home. It was only 11.2 ounces, but I was charged 16.16 ounces. Be careful, they will overcharge their customers.
Phatteera Thaworn
I saw a lot of customers, the food looked delicious, the duck was big, the duck stew was very fragrant, everything looked delicious, I will come back again.
Atmosphere: 5
Food: 5
Service: 5
Sylvia Tin
The beef tendon here is really delicious. ?
liu hongbin
A hard slag came out of the fried rice, which bled the upper gums. The experience is extremely poor.
Atmosphere: 1
Food: 1
Service: 1
Steven L.
One of the best Chinese BBQ places in Houston. If you like Sinh Sinh across the street, this place is equally as good (if not better), and without the long lines. I enjoy getting a simple lunch plate here. My favorite is the roast pork with soy sauce chicken over rice. Add a hard boiled egg to it and it would be hard to find a better lunch value for about $11. Keep in mind there's no dine in here and they're usually open early (I've been there about 10:30 and they're blowing and going).
Kinda hole in the wall joint with good food. Traditional flavors. I have been back a couple of times.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: BBQ Pork and Roast Duck
James Liu
I bought a whole roast duck here around 12:30 today, and it didn't feel right. I've bought from this store before and it seemed pretty good. One duck can hold almost two boxes. But this time there was only one box with duck heads and necks added. So go back and open it to see if there are any missing parts. If it can be put together into a whole duck, then it will be fine. First of all, the duck neck and head. First of all, there are not many duck necks, and the plate on the left is very dry and has no water at all, while the plate on the right is very wet and the skin falls off when touched. It is probably from more than one duck. Then the duck breast cannot be connected at all. The duck breast is very thick, and you can find half the meat of similar thickness. Because the lower half is missing, at least 40% of the duck breast is gone. The lower half of the left side of the plate is not the breast meat, but the lower back meat connected to the duck's butt, and strangely, there are actually two duck butt tips. There is only one side of the duck's back in the box, the other half should belong to the lower half of the duck's back, and the right wing and root are missing. So after splicing, it was found that the duck's back was missing about 25%, and the duck's breast was missing by 30%-40%. A duck sells for $30 including tax. How much money do you want to make?I bought a whole roast duck here around 12:30 today, and it didn't feel right. I've bought from this store before and it seemed pretty good. One duck can fit in almost two boxes. But this time there was only one box with duck heads and necks added. So I went back home and open it to see if there are any missing parts. If it can be put together into a whole duck, then it will be fine. First of all, the duck neck and head, there are too many duck neck parts and the neck on the left is very dry hard like wood, while the plate on the right is very wet and the skin falls off when touched. It is probably from more than one duck. Then the duck breast parts are missing for sure The duck breast is very thick, and I cannot find lower half chest meat of similar thickness. Because the lower half is missing, at least 40% of the duck breast is gone. The lower half of the left side of the plate is not the chest meat, they are l the lower back meat connected to the duck's butt. And the more interesting thing is there are actually two duck butt tips, how come???. There is only one side of the duck's back in the box, the other half should belong to the lower half of the duck's back, and the right wing and shoulder parts are missing. So after anatomy study, it was found that the duck's back was missing about 25%, and the duck's breast was missing by 30%-40%. A duck sells for $30 including tax. So, shop owner, how much money do you want to make in one duck?
Atmosphere: 3
Food: 3
Service: 3
Yelper Lou MC
Great place for cheap lunch. Long wait during lunchtime.
Atmosphere: 3
Food: 4
Service: 4
Mo' B.
Decent offerings of roasted Chinese meats (roast pork, roast duck, char siu (BBQ pork). Refuses to take phone orders, so expect a looooong wait on holidays.
Jeannie W.
This is a small place that sells roasted duck, roasted pork, and bbq pork. They also sell sides like tofu. There are specialty plates you can purchase that have a combination of shrimp, abalone, mushrooms, duck, pork, and much more. The meat is chopped up in front of you once you place your order. I ordered the A5 which has rice, roast pork and roast duck for 10.99. The duck was a lil skinny but the flavor was on point as was the roast pork with the crispy skin. The meal costed 10.99 which is a good deal as it fed 2 of us. Would definitely return and would definitely recommend this place.
It has a good price for the amount of food they serve, take-out only.
Atmosphere: 4
Food: 5
Service: 5
The food is excellent!!! I am on budget and it was perfect. I was able to get bbq pork and two other sides for 7.04. the portion was very generous that i had lunch and dinner. I find myself eating there at least once a week. The staff if very nice and is very welcoming. I will continue to go there since there are variety of food that i want to try.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Roasted Duck Plate, Barbecued Pork
Love this place. No nonsense, freshly prepared food that looks so good from the store front. You can tell you are onto something when you see a constant line of customers waiting to order. And, the line moves fast. I ordered duck, barbecue pork, and roasted pork to supplement our dinner. But, the real winners look like those who order the lunch specials. Rice, a protein, and choice of two sides from a nice selection of stir-fried dishes. Your selections are piled into a to-go container. It is literally enough food to feed at least two people.
Thought I'd give a popular local sport a try. I'm sad to say I didn't like it. The food itself did not look appetizing nor was all of it heated well. We ordered the A1 bbq pork and roasted duck over white rice. The bbq pork was decent. The roasted duck was cold and very fatty with little flavor. The rice was a little mushy. The service was okay. The lady behind the counter seems to be doing most of the work, but she had very good customer skills! There is also no seating so if you do try it make note of that!
I went there to buy one pound of cha siu and soy sauce chicken. When I went to pay, the short female Asian cashier charged me 16.16 ounces of char siu. I told her I only ordered one pound (16oz.) of char siu. She refused to charge me one pound. I weighed the cha siu when I arrived home. It was only 11.2 ounces, but I was charged 16.16 ounces. Be careful, they will overcharge their customers.
I saw a lot of customers, the food looked delicious, the duck was big, the duck stew was very fragrant, everything looked delicious, I will come back again.
Atmosphere: 5
Food: 5
Service: 5
The beef tendon here is really delicious. ?
A hard slag came out of the fried rice, which bled the upper gums. The experience is extremely poor.
Atmosphere: 1
Food: 1
Service: 1
One of the best Chinese BBQ places in Houston. If you like Sinh Sinh across the street, this place is equally as good (if not better), and without the long lines. I enjoy getting a simple lunch plate here. My favorite is the roast pork with soy sauce chicken over rice. Add a hard boiled egg to it and it would be hard to find a better lunch value for about $11. Keep in mind there's no dine in here and they're usually open early (I've been there about 10:30 and they're blowing and going).
Best duck I've had in a
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Kinda hole in the wall joint with good food. Traditional flavors. I have been back a couple of times.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: BBQ Pork and Roast Duck
I bought a whole roast duck here around 12:30 today, and it didn't feel right. I've bought from this store before and it seemed pretty good. One duck can hold almost two boxes. But this time there was only one box with duck heads and necks added. So go back and open it to see if there are any missing parts. If it can be put together into a whole duck, then it will be fine. First of all, the duck neck and head. First of all, there are not many duck necks, and the plate on the left is very dry and has no water at all, while the plate on the right is very wet and the skin falls off when touched. It is probably from more than one duck. Then the duck breast cannot be connected at all. The duck breast is very thick, and you can find half the meat of similar thickness. Because the lower half is missing, at least 40% of the duck breast is gone. The lower half of the left side of the plate is not the breast meat, but the lower back meat connected to the duck's butt, and strangely, there are actually two duck butt tips. There is only one side of the duck's back in the box, the other half should belong to the lower half of the duck's back, and the right wing and root are missing. So after splicing, it was found that the duck's back was missing about 25%, and the duck's breast was missing by 30%-40%. A duck sells for $30 including tax. How much money do you want to make?I bought a whole roast duck here around 12:30 today, and it didn't feel right. I've bought from this store before and it seemed pretty good. One duck can fit in almost two boxes. But this time there was only one box with duck heads and necks added. So I went back home and open it to see if there are any missing parts. If it can be put together into a whole duck, then it will be fine. First of all, the duck neck and head, there are too many duck neck parts and the neck on the left is very dry hard like wood, while the plate on the right is very wet and the skin falls off when touched. It is probably from more than one duck. Then the duck breast parts are missing for sure The duck breast is very thick, and I cannot find lower half chest meat of similar thickness. Because the lower half is missing, at least 40% of the duck breast is gone. The lower half of the left side of the plate is not the chest meat, they are l the lower back meat connected to the duck's butt. And the more interesting thing is there are actually two duck butt tips, how come???. There is only one side of the duck's back in the box, the other half should belong to the lower half of the duck's back, and the right wing and shoulder parts are missing. So after anatomy study, it was found that the duck's back was missing about 25%, and the duck's breast was missing by 30%-40%. A duck sells for $30 including tax. So, shop owner, how much money do you want to make in one duck?
Atmosphere: 3
Food: 3
Service: 3
Great place for cheap lunch. Long wait during lunchtime.
Atmosphere: 3
Food: 4
Service: 4
Decent offerings of roasted Chinese meats (roast pork, roast duck, char siu (BBQ pork). Refuses to take phone orders, so expect a looooong wait on holidays.
This is a small place that sells roasted duck, roasted pork, and bbq pork. They also sell sides like tofu. There are specialty plates you can purchase that have a combination of shrimp, abalone, mushrooms, duck, pork, and much more. The meat is chopped up in front of you once you place your order. I ordered the A5 which has rice, roast pork and roast duck for 10.99. The duck was a lil skinny but the flavor was on point as was the roast pork with the crispy skin. The meal costed 10.99 which is a good deal as it fed 2 of us. Would definitely return and would definitely recommend this place.