Alicia's Mexican Grille
12002 Richmond Ave. ste 100, Houston
(713) 575-2550
Customers' Favorites
Torta de Fajitas Y Enchiladas Verdes
Chicken Fajitas and Beef Fajitas
Quesadillas with Cheese
Beef Fajitas for One
Alicia’S Molcajete
Beef Fajitas Poblano
Kids Taco Al Carbon
Chicken Enchiladas
Cheese Quesadilla
Enchiladas Tejanas
Most Popular
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Enchiladas Verdes
Three enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with Mexican rice and refried beans.
Mixed Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Sizzling Fajitas Beef
Served with guacamole, pico de gallo, rice, refried beans, and homemade flour tortillas.
Enchiladas de Camarón
Two flour tortillas filled with spicy shrimp, poblano peppers, scallions, and tomatoes sautéed in a light ranchero cream sauce served with sour cream. Served with Mexican rice and refried beans.
Sizzling Fajitas Chicken
Served with guacamole, pico de gallo, rice, refried beans, and homemade flour tortillas.
Chicken Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Picked for you
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Nachos Alicia's
Beans, ground beef, cheese, and sour cream with guacamole.
Cowboy Steak (6 oz)
Grilled certified Angus beef outside skirt topped with two extra-jumbo chipotle shrimp. Served with two cheese enchiladas, rice, and refried beans. Served with Mexican rice and charro beans unless noted otherwise.
Steak Alicia (8 oz)
USDA beef tenderloin with pepper cognac sauce. Served with Mexican rice and charro beans unless noted otherwise.
Lunch
Sizzling Fajitas Beef
Served with guacamole, pico de gallo, rice, refried beans, and homemade flour tortillas.
Taco Salad
Hearts of Romaine and iceberg lettuce, tomatoes, ground beef, and cheddar cheese, tossed with our house red wine vinaigrette dressing. Served with guacamole and sour cream.
Build your own
Served with rice and refried beans.
Enchiladas Verdes
Two enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with rice and refried beans.
Sizzling Fajitas Chicken
Served with guacamole, pico de gallo, rice, refried beans, and homemade flour tortillas.
Sizzling Fajitas Mixed (not available on weekends)
Served with guacamole, pico de gallo, rice, refried beans, and homemade flour tortillas.
Enchiladas Suizas
Two spicy chicken enchiladas with green tomatillo sauce, Monterey Jack, and sour cream. Served with rice and refried beans.
Burrito de Carne
Filled with ground beef, refried beans, Monterey jack, topped with ranchero or chile con queso sauce. Served with sour cream.
Alicia's Combo
Taco al carbón and cheese enchilada served with rice and refried beans.
Enchiladas Tejanas
Two cheddar and Monterey jack cheese enchiladas topped with chili gravy con Carne and chopped onions. Served with sweet corn, rice, and sour cream.
Carnitas al Sartén
Seasoned carnitas is pan-seared with ham, bacon, fresh jalapeños, onions, and field mushrooms. Served in a hot skillet with avocado relish.
Pollo Chipotle
Grilled chicken breast served in a creamy chipotle sauce and Monterey jack cheese. Served with rice and refried beans.
Poblano con Pollo
Large poblano pepper roasted and stuffed with diced chicken breast and Monterey jack cheese with a touch of ranchero sauce. Served with rice and refried beans.
Mexican Sandwich
Mexican bread filled with chicken or beef fajita, topped with sautéed field mushrooms, onions, poblano pepper, and Monterey Jack.
Pollo Asado
Grilled chicken breast topped with grilled onions and field mushrooms. Served with rice and refried beans.
Appetizers (Aperitivos)
Chile con Queso
Street Tacos
Five taquitos, your choice of chicken, or beef fajita, served on corn tortillas with grilled onions, cilantro, queso fresco, and avocado.
Nachos Alicia's
Beans, ground beef, cheese, and sour cream with guacamole.
Queso Fundido
Melted Oaxaca cheese.
Nachos Alicia's Mixed Fajita
Mixed fajita, beans, Monterrey jack cheese, sour cream with guacamole.
Quesadillas with Cheese
Served with guacamole, sour cream, and pico de gallo inside.
Antojitos Mixtos
Four fajita nachos, two chicken flautas, two stuffed jalapeños, a mini quesadilla, sour cream, and chile con queso sauce.
Guacamole
Stuffed Jalapeños
Served with ranch dressing.
Nachos Alicia's Chicken
Chicken, beans, Monterey jack cheese, sour cream and guacamole.
Nachos Alicia's (Beef Fajita)
Beans, Monterrey jack cheese, sour cream with guacamole.
Ceviches
Mexican Style
Your choice of raw marinated red snapper or boiled shrimp, cured in lime juice, served with grilled pineapples, onions, jalapeños, and cilantro.
Shrimp Cocktail
Home-made cocktail sauce filled with fresh gulf shrimp. Served with sliced avocados.
Soups & Salads (Sopas & Ensaladas)
Caldo de Pollo
Chicken stock with shredded chicken breast, rice, pico de gallo, sliced avocados, and tortilla chips.
Caldo de Marisco
Lobster stock with shrimp, crawfish tails, white fish, calamari, fresh garlic, and julienned vegetables.
Taco Salad
Hearts of Romaine and iceberg lettuce, tomatoes, ground beef, and cheddar cheese tossed with our house red wine vinaigrette dressing served with guacamole and sour cream.
Spicy Tortilla Soup
Grilled Fajita Salad
Hearts of Romaine and iceberg lettuce, tomatoes, poblano peppers, sliced avocados, Monterey jack cheese, and tossed with red wine vinaigrette dressing.
Alicia's Citrus Salad
Mixed greens, orange, mango, strawberries, and jicama tossed with raspberry vinaigrette.
Fajitas
Mixed Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Beef Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Mixed Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Chicken Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Vegetable Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Fajitas de Camarón
Six extra-jumbo shrimp sautéed with field mushrooms, onions, poblano, and red bell peppers. Served with avocado relish and cheddar cheese. served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Tacos al Carbón
Two flour tortillas filled with your choice of meat. Served with guacamole, pico de gallo, and sour cream.
Chicken Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Filet Mignon Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Steaks
Cowboy Steak (6 oz)
Grilled certified Angus beef outside skirt topped with two extra-jumbo chipotle shrimp. Served with two cheese enchiladas, rice, and refried beans. Served with Mexican rice and charro beans unless noted otherwise.
Alicia's Molcajete
For two chicken and beef fajitas, grilled panela cheese, shrimp, with sliced avocados, served inside a sizzling hot molcajete. Filled with roasted tomatillo sauce, artichoke hearts, field mushrooms, poblano peppers, and scallions chicken. Served with Mexican rice and charro beans unless noted otherwise.
Don Dario's Steak (8 oz)
USDA beef tenderloin pan-seared with a black peppercorn crust served over a bed of spinach with sautéed mushrooms and onions in a cabernet sauvignon reduction. Served with Mexican rice and charro beans unless noted otherwise.
Carnitas
Pork shoulder seasoned and cooked in its own juices served over a bed of grilled onions and sliced avocados. Served with Mexican rice and charro beans unless noted otherwise.
Puntas Chimino
Seasoned tenderloin tips are pan-seared with ham, bacon, fresh jalapeños, onions, and field mushrooms. Served in a hot skillet with avocado relish. Served with Mexican rice and charro beans unless noted otherwise.
Steak Alicia (8 oz)
USDA beef tenderloin with pepper cognac sauce. Served with Mexican rice and charro beans unless noted otherwise.
Carne Asada (10 oz)
Grilled certified Angus beef outside skirt accompanied with pico de gallo and guacamole. Served with Mexican rice and charro beans unless noted otherwise.
Relleno de Res (10 oz)
Grilled certified Angus beef outside skirt stuffed with poblano peppers and Monterey jack cheese. Served with pico de gallo and guacamole. Served with Mexican rice and charro beans unless noted otherwise.
Mar y Tierra (10 oz)
Grilled certified Angus beef outside skirt with four extra jumbo shrimp, served with guacamole and pico de gallo.
Tex-Mex Plates
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Enchiladas de Camarón
Two flour tortillas filled with spicy shrimp, poblano peppers, scallions, and tomatoes sautéed in a light ranchero cream sauce served with sour cream. Served with Mexican rice and refried beans.
Enchiladas Verdes
Three enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with Mexican rice and refried beans.
El Presidente
Mushroom enchilada, taco al carbón, guacamole, and pico de gallo. Served with Mexican rice and refried beans.
Fish or Shrimp Tacos
Blackened tilapia or shrimp topped with red and green bell peppers. Served with cilantro rice and black beans.
Chile Relleno
Large poblano pepper stuffed with Oaxaca cheese, then lightly breaded in egg batter, deep-fried, and covered with ranchero sauce. Served with Mexican rice and refried beans.
Enchiladas Suizas
Three spicy chicken enchiladas served in our green tomatillo sauce, with Monterey Jack and sour cream. Served with Mexican rice and refried beans.
Señor Burrito
12-inch flour tortilla filled with ground beef, refried beans, Monterey jack and topped with ranchero or chile con queso sauce. Served with Mexican rice and sour cream.
Build Your Own (4 Items)
Served with Mexican rice and refried beans.
Lobster Enchiladas
Two flour tortillas filled with spicy lobster sauteed in a lightly roasted tomatillo cream sauce. Served with cilatro rice and medley vegetables.
Puerto Vallarta
Cheese enchilada, taco al carbón, guacamole and pico de gallo. Served with Mexican rice and refried beans.
Build Your Own (3 Items)
Served with Mexican rice and refried beans.
Enchiladas Tejanas
Three cheddar and Monterey jack cheese enchiladas topped with our chili gravy con Carne and chopped onions. Served with sweet corn, rice, and sour cream.
Mushroom & Spinach Enchiladas
Two flour tortillas filled with sautéed field mushrooms, spinach, mixed peppers, and onions, covered in a light tomatillo ranchero cream sauce. Served with Mexican rice and refried beans.
Grilled Blackened Tilapia
Served over a medley of vegetables, topped with shrimp in a lemon white wine sauce. Served with cilantro rice.
Enchiladas de Carnitas
Three corn tortillas filled with seasoned pork covered with our green tomatillo sauce and Monterey jack cheese. Served with Mexican rice and refried beans.
Chickens (Pollos)
Chicken Alicia
Grilled chicken breast served over a bed of spinach topped with sautéed field mushrooms and artichoke hearts in a garlic lemon butter white wine sauce. Served with cilantro rice and medley vegetables.
Chicken Gabriela
Grilled chicken breast served on a bed of spinach topped with field mushrooms, shrimp, crawfish tails, and tomatoes in a lemon butter sauce. Served with cilantro rice and medley vegetables.
Pollo con Rajas
Grilled chicken breast topped with sautéed field mushrooms, julienned poblano peppers, onions, and Monterey jack cheese with a touch of cream. Served with Mexican rice and refried beans.
Pollo Chipotle
Grilled chicken breast topped with a creamy chipotle sauce and Monterey jack cheese. Served with Mexican rice and refried beans.
Sea Specialties (Especialidades Del Mar)
Alicia's Stuffed Avocados
A large avocado is sliced in half and topped with sautéed shrimp, poblano peppers, field mushrooms, and scallions in a light creamy mushroom sauce. Items served with cilantro rice and medley vegetable.
Hawaiian Sand Fish
Lightly sautéed and served over a bed of spinach with shrimp and field mushrooms in a light lemon butter sauce with a touch of garlic. Items served with cilantro rice and medley vegetable.
Gulf Red Snapper
Lightly sautéed and served over a bed of spinach. Prepared in your choice of style a la veracruzana, al mojo de Ajo, or chipotle style. Items served with cilantro rice and medley vegetable.
Camarones al Mojo de Ajo
Six extra-jumbo shrimp sautéed in a garlic-lemon butter sauce. Items served with cilantro rice and medley vegetable.
Camarones Alicia's
Six extra-jumbo shrimp stuffed with Monterey jack and poblano peppers, wrapped with bacon and sautéed. Served over a bed of spinach with a poblano jalapeño white wine lemon butter sauce. Items served with cilantro rice and medley vegetable.
Snapper Aliana
Lightly sautéed and served over a bed of spinach, topped with shrimp, crawfish tails, field mushrooms, and artichoke hearts in a light lemon butter sauce with a touch of garlic. Items served with cilantro rice and medley vegetable.
Grilled Salmon
Served over a bed of spinach, topped with shrimp, tomatoes, mushrooms, and artichoke hearts with caper lemon butter sauce. Items served with cilantro rice and medley vegetable.
Camarones Chipotle
Six extra-jumbo shrimp sautéed and topped with creamy chipotle sauce. Items served with cilantro rice and medley vegetable.
Children (Los Niños)
Kids' Quesadilla
Crispy Taco
Served with rice and beans.
Chicken Fingers
Served with French fries and ketchup.
Burrito de Carne
8-inch flour tortilla filled with ground beef, refried beans, and Monterey jack cheese, topped with Chile con queso.
Cheese Enchilada
Served with rice and beans.
Kids' Taco al Carbón
Served with rice, beans, and chile con queso.
Cheeseburger
Served with French fries and ketchup.
Desserts
Churros
Flan
Sopapillas
Tuxedo Chocolate Cake
Chocolate Tres Leches
Most Popular
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Mixed Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Enchiladas Verdes
Three enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with Mexican rice and refried beans.
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Build Your Own (3 Items)
Served with Mexican rice and refried beans.
Quesadillas with Cheese
Served with guacamole, sour cream, and pico de gallo inside.
Tuxedo Chocolate Cake
Enchiladas de Camarón
Two flour tortillas filled with spicy shrimp, poblano peppers, scallions, and tomatoes sautéed in a light ranchero cream sauce served with sour cream. Served with Mexican rice and refried beans.
Cowboy Steak (6 oz)
Grilled certified Angus beef outside skirt topped with two extra-jumbo chipotle shrimp. Served with two cheese enchiladas, rice, and refried beans. Served with Mexican rice and charro beans unless noted otherwise.
Picked for you
Mixed Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Enchiladas Verdes
Three enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with Mexican rice and refried beans.
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Steak Alicia (8 oz)
USDA beef tenderloin with pepper cognac sauce. Served with Mexican rice and charro beans unless noted otherwise.
Appetizers (Aperitivos)
Chile con Queso
Street Tacos
Five taquitos, your choice of chicken, or beef fajita, served on corn tortillas with grilled onions, cilantro, queso fresco, and avocado.
Nachos Alicia's
Ground beef, beans, Monterey jack cheese, sour cream and guacamole.
Nachos Alicia's Mixed Fajita
Mixed fajita, beans, Monterrey jack cheese, sour cream with guacamole.
Queso Fundido
Melted Oaxaca cheese.
Quesadillas with Cheese
Served with guacamole, sour cream, and pico de gallo inside.
Guacamole
Antojitos Mixtos
Four fajita nachos, two chicken flautas, two stuffed jalapeños, a mini quesadilla, sour cream, and chile con queso sauce.
Stuffed Jalapeños
Served with ranch dressing.
Nachos Alicia's Chicken
Chicken, beans, Monterey jack cheese, sour cream and guacamole.
Nachos Alicia's Beef Fajita
Beef, beans, Monterey jack cheese, sour cream and guacamole.
Ceviches
Mexican Style
Your choice of raw marinated red snapper or boiled shrimp, cured in lime juice, served with grilled pineapples, onions, jalapeños, and cilantro.
Shrimp Cocktail
Home-made cocktail sauce filled with fresh gulf shrimp. Served with sliced avocados.
Soups & Salads (Sopas & Ensaladas)
Taco Salad
Hearts of Romaine and iceberg lettuce, tomatoes, ground beef, and cheddar cheese tossed with our house red wine vinaigrette dressing served with guacamole and sour cream.
Caldo de Pollo
Chicken stock with shredded chicken breast, rice, pico de gallo, sliced avocados, and tortilla chips.
Spicy Tortilla Soup
Caldo de Marisco
Lobster stock with shrimp, crawfish tails, white fish, calamari, fresh garlic, and julienned vegetables.
Grilled Fajita Salad
Hearts of Romaine and iceberg lettuce, tomatoes, poblano peppers, sliced avocados, Monterey jack cheese, and tossed with red wine vinaigrette dressing.
Alicia's Citrus Salad
Mixed greens, orange, mango, strawberries, and jicama tossed with raspberry vinaigrette.
Fajitas
Beef Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Mixed Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Beef Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Chicken Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Fajitas de Camarón
Six extra-jumbo shrimp sautéed with field mushrooms, onions, poblano, and red bell peppers. Served with avocado relish and cheddar cheese. served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Vegetable Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Mixed Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Filet Mignon Fajitas Alicia
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Tacos al Carbón
Two flour tortillas filled with your choice of meat. Served with guacamole, pico de gallo, and sour cream.
Chicken Fajitas Poblano
Served with guacamole, pico de gallo, sour cream, cheddar cheese, and rice.
Steaks
Cowboy Steak (6 oz)
Grilled certified Angus beef outside skirt topped with two extra-jumbo chipotle shrimp. Served with two cheese enchiladas, rice, and refried beans. Served with Mexican rice and charro beans unless noted otherwise.
Alicia's Molcajete
For two chicken and beef fajitas, grilled panela cheese, shrimp, with sliced avocados, served inside a sizzling hot molcajete. Filled with roasted tomatillo sauce, artichoke hearts, field mushrooms, poblano peppers, and scallions chicken. Served with Mexican rice and charro beans unless noted otherwise.
Don Dario's Steak (8 oz)
USDA beef tenderloin pan-seared with a black peppercorn crust served over a bed of spinach with sautéed mushrooms and onions in a cabernet sauvignon reduction. Served with Mexican rice and charro beans unless noted otherwise.
Carnitas
Pork shoulder seasoned and cooked in its own juices served over a bed of grilled onions and sliced avocados. Served with Mexican rice and charro beans unless noted otherwise.
Steak Alicia (8 oz)
USDA beef tenderloin with pepper cognac sauce. Served with Mexican rice and charro beans unless noted otherwise.
Carne Asada (10 oz)
Grilled certified Angus beef outside skirt accompanied with pico de gallo and guacamole. Served with Mexican rice and charro beans unless noted otherwise.
Relleno de Res (10 oz)
Grilled certified Angus beef outside skirt stuffed with poblano peppers and Monterey jack cheese. Served with pico de gallo and guacamole. Served with Mexican rice and charro beans unless noted otherwise.
Mar y Tierra (10 oz)
Grilled certified Angus beef outside skirt with four extra jumbo shrimp, served with guacamole and pico de gallo.
Puntas Chimino
Seasoned tenderloin tips are pan-seared with ham, bacon, fresh jalapeños, onions, and field mushrooms. Served in a hot skillet with avocado relish. Served with Mexican rice and charro beans unless noted otherwise.
Tex-Mex Plates
Build Your Own (3 Items)
Served with Mexican rice and refried beans.
Enchiladas Verdes
Three enchiladas covered in roasted green tomatillo sauce and Monterey Jack. Served with Mexican rice and refried beans.
Chimichanga
12-inch flour tortilla filled with ground beef, refried beans, Mexican rice, Monterey Jack, and topped with ranchero or chile con queso sauce. Served with sour cream.
Enchiladas de Camarón
Two flour tortillas filled with spicy shrimp, poblano peppers, scallions, and tomatoes sautéed in a light ranchero cream sauce served with sour cream. Served with Mexican rice and refried beans.
El Presidente
Mushroom enchilada, taco al carbón, guacamole, and pico de gallo. Served with Mexican rice and refried beans.
Fish or Shrimp Tacos
Blackened tilapia or shrimp topped with red and green bell peppers. Served with cilantro rice and black beans.
Build Your Own (4 Items)
Served with Mexican rice and refried beans.
Chile Relleno
Large poblano pepper stuffed with Oaxaca cheese, then lightly breaded in egg batter, deep-fried, and covered with ranchero sauce. Served with Mexican rice and refried beans.
Señor Burrito
12-inch flour tortilla filled with ground beef, refried beans, Monterey jack and topped with ranchero or chile con queso sauce. Served with Mexican rice and sour cream.
Lobster Enchiladas
Two flour tortillas filled with spicy lobster sauteed in a lightly roasted tomatillo cream sauce. Served with cilatro rice and medley vegetables.
Enchiladas Suizas
Three spicy chicken enchiladas served in our green tomatillo sauce, with Monterey Jack and sour cream. Served with Mexican rice and refried beans.
Enchiladas Tejanas
Three cheddar and Monterey jack cheese enchiladas topped with our chili gravy con Carne and chopped onions. Served with sweet corn, rice, and sour cream.
Mushroom & Spinach Enchiladas
Two flour tortillas filled with sautéed field mushrooms, spinach, mixed peppers, and onions, covered in a light tomatillo ranchero cream sauce. Served with Mexican rice and refried beans.
Puerto Vallarta
Cheese enchilada, taco al carbón, guacamole and pico de gallo. Served with Mexican rice and refried beans.
Grilled Blackened Tilapia
Served over a bed of medley vegetables, topped with shrimp in a lemon white wine sauce. Served with cilantro rice.
Enchiladas de Carnitas
Three corn tortillas filled with seasoned pork covered with our green tomatillo sauce and Monterey jack cheese. Served with Mexican rice and refried beans.
Chickens (Pollos)
Chicken Alicia
Grilled chicken breast served over a bed of spinach topped with sautéed field mushrooms and artichoke hearts in a garlic lemon butter white wine sauce. Served with cilantro rice and medley vegetables.
Chicken Gabriela
Grilled chicken breast served on a bed of spinach topped with field mushrooms, shrimp, crawfish tails, and tomatoes in a lemon butter sauce. Served with cilantro rice and medley vegetables.
Pollo con Rajas
Grilled chicken breast topped with sautéed field mushrooms, julienned poblano peppers, onions, and Monterey jack cheese with a touch of cream. Served with Mexican rice and refried beans.
Pollo Chipotle
Grilled chicken breast topped with a creamy chipotle sauce and Monterey jack cheese. Served with Mexican rice and refried beans.
Sea Specialties (Especialidades Del Mar)
Alicia's Stuffed Avocados
A large avocado is sliced in half and topped with sautéed shrimp, poblano peppers, field mushrooms, and scallions in a light creamy mushroom sauce. Items served with cilantro rice and medley vegetable.
Grilled Salmon
Served over a bed of spinach, topped with shrimp, tomatoes, mushrooms, and artichoke hearts with caper lemon butter sauce. Items served with cilantro rice and medley vegetable.
Hawaiian Sand Fish
Lightly sautéed and served over a bed of spinach with shrimp and field mushrooms in a light lemon butter sauce with a touch of garlic. Items served with cilantro rice and medley vegetable.
Camarones Alicia's
Six extra-jumbo shrimp stuffed with Monterey jack and poblano peppers, wrapped with bacon and sautéed. Served over a bed of spinach with a poblano jalapeño white wine lemon butter sauce. Items served with cilantro rice and medley vegetable.
Snapper Aliana
Lightly sautéed and served over a bed of spinach, topped with shrimp, crawfish tails, field mushrooms, and artichoke hearts in a light lemon butter sauce with a touch of garlic. Items served with cilantro rice and medley vegetable.
Gulf Red Snapper
Lightly sautéed and served over a bed of spinach. Prepared in your choice of style a la veracruzana, al mojo de Ajo, or chipotle style. Items served with cilantro rice and medley vegetable.
Camarones al Mojo de Ajo
Six extra-jumbo shrimp sautéed in a garlic-lemon butter sauce. Items served with cilantro rice and medley vegetable.
Camarones Chipotle
Six extra-jumbo shrimp sautéed and topped with creamy chipotle sauce. Items served with cilantro rice and medley vegetable.
Children (Los Niños)
Crispy Taco
Served with rice and beans.
Kids' Quesadilla
Chicken Fingers
Served with French fries and ketchup.
Kids' Taco al Carbón
Served with rice, beans, and chile con queso.
Cheese Enchilada
Served with rice and beans.
Burrito de Carne
8-inch flour tortilla filled with ground beef, refried beans, and Monterey jack cheese, topped with Chile con queso.
Cheeseburger
Served with French fries and ketchup.
Desserts
Flan
Tuxedo Chocolate Cake
Sopapillas
Churros
Chocolate Tres Leches
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Recent Reviews
The food is consistently good, I've come here 5 times and each time it was the same and delicious. the steak fajita is tender and juicy and I'll continue coming here. I highly recommend!
December 2024
The service is what makes this a great spot. They also have a plethora of great margaritas and even some good wines to choose from. The people are friendly and the good is food too. I have become a regular, when in the area.
December 2024
The restaurant is a lot larger than it looks from the outside.
The menu is vast. Prices are a little high, but the portions are good.
Service was outstanding.
I would recommend a visit (or two).
The menu is vast. Prices are a little high, but the portions are good.
Service was outstanding.
I would recommend a visit (or two).
December 2024
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