Better Luck Tomorrow

544 Yale St, Houston
(713) 802-0845

Recent Reviews Order Online

Customers' Favorites

A Salad of Heritage Chicken
The Everyday Cheeseburger
Fried Chicken Sandwich
Deluxe Grilled Cheese
Jumbo Lump Crab Cake
Spaghetti Sandwich
East Coast Oysters
Braised Meatballs
Brussels Sprouts
Pistachio Toast

Menu

Pasta Tuesday
Cacio e Pepe
bucatini, black pepper, pecorino romano
Garlic Bread
with marinara for dipping
CANESTRI with housemade sausage
with a broccolini pesto, roasted peppers and Parmesan

Chilled Seafood
Shrimp Cocktail
6 poached jumbo gulf shrimp served with too many sauces and a lemon wedge(traditional cocktail sauce, white cocktail sauce, mustard remoulade, green goddess, coconut sesame)

Salad & Fruits
Chilled Melon and Ham
ricotta, black pepper, honey
Caesar Salad
chopped romaine, parmesan, pecorino, caesar dressing, and garlic croutons
Green Goddess Salad
romaine, radicchio, and pea tendrils tossed with avocado, tomatoes, chickpeas, cucumber, and green goddess dressing
Breakfast Salad
bacon, chopped egg, tomatoes, cucumber, and smoked cheddar with local greens and double dill dressing

Brunch Plates
Breakfast Sandwich w/ Sausage
scrambled eggs and aged cheddar
Brunch Fried Chicken Sandwich
crispy fried Taiwanese style chicken thigh with BACON, paprika garlic butter, and pickles on a toasted bun
Spicy Shakshuka
tomatoes, peppers, two farm eggs with warm pita
Griddled Pancakes
bananas in salted caramel, lemon ricotta, strussel
Warm Quiche
with manchego style goat cheese, roasted sweet peppers, and local lettuces dressed with honey-champagne vinaigrette
Steak and Eggs
1/2 lb marinated skirt steak, tomatillo-cilantro sauce, cotija cheese, and two farm eggs
The Everyday Cheeseburger
house ground beef patty, American Cheese with lettuce, tomatoes and burger sauce. Served with a house pickle spear on the side
Avocado Toast
tomato, scallions, and hard boiled farm egg
Breakfast Sandwich w/ Bacon
with scrambled eggs and aged cheddar
Classic Breakfast
two farm eggs (fried or scrambled), hash browns, bacon, sausage, and toast(comes with butter and jelly for your toast)

Potatoes
French Fries
check the options to "make it bougie."
Hash Browns
Spiced Sweet Potato Wedges
spiced with berbere spice

To-Go Cocktails
Margarita, 750mL Bottle, Cocktail Beverage, (ABV 20%25)
Blanco Tequila, Ruby Red Curacao, LimeMUST BE ORDERED WITH FOOD OR ORDER WILL BE CANCELLED
Cold Fashioned, 750mL Bottle, Cocktail Beverage, (ABV 36.5%25)
Bourbons, Brandy, Rum, Piloncillo, BittersMUST BE ORDERED WITH FOOD OR ORDER WILL BE CANCELLED
Hurricane, 750mL Bottle, Cocktail Beverage, (ABV 27%25)
Rums, Passionfruit, LemonMUST BE ORDERED WITH FOOD OR ORDER WILL BE CANCELLED
Vodka Martini, 4 oz Bottle (Single Serving), Cocktail Beverage, (ABV 33%25)
Vodka, French Dry VermouthMUST BE ORDERED WITH FOOD OR ORDER WILL BE CANCELLED
Gin Martini, 4 oz Bottle (Single Serving), Cocktail Beverage, (ABV 33%25)
Gin, French Dry VermouthMUST BE ORDERED WITH FOOD OR ORDER WILL BE CANCELLED

Small Plates
French Fries
check the options to "make it bougie."
Pickle Snacks
Pickled market vegetables (varies seasonally) with smoked cheddar and double dill sauce
Buttermilk Battered Onions
battered and fried onion wedges with sauce gribiche
Summer Squash
pan roasted summer squashes and shishito pepper rings with smoky romesco sauce and mint
Sauteed Gulf Shrimp
on the half shell with miso-garlic butter and lemon
Jumbo Lump Crab Cake
beurre blanc, peas, celery, shallots
Braised Meatballs
made with pork and beef, fried onions and French bread

Chilled Seafood
Shrimp Cocktail
6 poached jumbo gulf shrimp served with too many sauces and a lemon wedge(traditional cocktail sauce, white cocktail sauce, mustard remoulade, green goddess, coconut sesame)

Salads
Caesar Salad
chopped romaine, parmesan, pecorino, caesar dressing, and garlic croutons
Green Goddess Salad
romaine, radicchio, and pea tendrils tossed with avocado, tomatoes, chickpeas, cucumber, and green goddess dressing

Big Plates
Fried Chicken Sandwich
crispy fried Taiwanese style chicken thigh with paprika garlic butter and pickles on a toasted bun
Deluxe Grilled Cheese
a union of French & Italian cheeses with dijonaise (vegetarian, nut free, soy free)
Salmon Steak Frites
roasted on the bone with hotel butter and berbere sweet potato wedges
Chicken Paillard
thinly pounded seasoned chicken breast with savory spices, served with summer vegetable cracked wheat salad
Hanger Steak
over white beans with sour cream, dill, parsley, and hot mustard
The Everyday Cheeseburger
house ground beef patty, American Cheese with lettuce, tomatoes and burger sauce. Served with a house pickle spear on the side
Mussels and Fries
with creamy garlic-butter broth (gluten free, nut free, soy free, egg free)

Steak Wednesday
Filet Au Poivre

Small Plates
French Fries
check the options to "make it bougie."
Pickle Snacks
Pickled market vegetables (varies seasonally) with smoked cheddar and double dill sauce
Buttermilk Battered Onions
battered and fried onion wedges with sauce gribiche
Summer Squash
pan roasted summer squashes and shishito pepper rings with smoky romesco sauce and mint
Corn on the Cob
two ears of corn on the cob, quartered and steamed, then tossed with cilantro-lime butter, and finished with lime zest and cilantro
Sauteed Gulf Shrimp
on the half shell with miso-garlic butter and lemon
Jumbo Lump Crab Cake
beurre blanc, peas, celery, shallots
Braised Meatballs
made with pork and beef, fried onions and French bread

Cold Seafood
Shrimp Cocktail
6 poached jumbo gulf shrimp served with too many sauces and a lemon wedge(traditional cocktail sauce, white cocktail sauce, mustard remoulade, green goddess, coconut sesame)

Salads
Caesar Salad
chopped romaine, parmesan, pecorino, caesar dressing, and garlic croutons
Green Goddess Salad
romaine, radicchio, and pea tendrils tossed with avocado, tomatoes, chickpeas, cucumber, and green goddess dressing

Big Plates
Fried Chicken Sandwich
crispy fried Taiwanese style chicken thigh with paprika garlic butter and pickles on a toasted bun
Deluxe Grilled Cheese
a union of French & Italian cheeses with dijonaise (vegetarian, nut free, soy free)
Salmon Steak Frites
roasted on the bone with hotel butter and berbere sweet potato wedges
Chicken Paillard
thinly pounded seasoned chicken breast with savory spices, served with summer vegetable cracked wheat salad
Hanger Steak
over white beans with sour cream, dill, parsley, and hot mustard
The Everyday Cheeseburger
house ground beef patty, American Cheese with lettuce, tomatoes and burger sauce. Served with a house pickle spear on the side
Mussels and Fries
with creamy garlic-butter broth (gluten free, nut free, soy free, egg free)

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Recent Reviews

Great selection of drinks, friendly bartenders, cosy outdoor patio seating. Nice casual vibes with some cool tunes. Perfect for millennials that don’t want a nightclub but still want good vibes. Heads up if you’re in stilettos you might need a friend to help you navigate the parking lot or else you might find yourself face flat on the ground- it needs some resurfacing 😅
December 2025
Had the fried pickles that were great, and I am usually not a big fan (they are sometimes slimy). Also, had the cheese and crackers which was a smaller portion than I expected, but good. Finally had the crab cake, served on sweet peas and a white sauce. That did not add to the dish. The crab cake was fine, but could have done with a better accompaniment. Had the Black Walnut Old fashioned which was very good, strong and a larger portion than you get some places.
November 2025
My bestie took me here for a hangout! I'm still not familiar with a lot of Houston so she's been showing me some gems. This place was lovely! I think its really cool that all the servers check in on all the tables. The drinks, daily specials, and food were all pretty creative and what I ordered was tasty! My only complaint is that one of the servers tried to recruit me into the One Piece brigade 😮‍💨 She was really nice, but girl, it's never going to happen.
November 2025

More Reviews

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Better Luck Tomorrow

544 Yale St, Houston, TX 77007
(713) 802-0845