Black Walnut Kitchen & Bar - Vintage Park

Went for lunch with my bible study group the food was phenomenal!!!! my server Emily was so kind and FAST and made sure I had everything I needed and refilled my drink for me quickly every time. I’ve been here before but this time was exceptional the customer service has really gotten better. she enticed me to try the “Hummingbird cake” and it was yummy I would recommend everyone to try. will be coming back as long as Emily is there.

The first time I went it was good. However, I just ordered an omelette from Post Mates and there was a fly in my fruit. Pretty Gross

Amazing service, food was delicious, manager Jay came by several times to check on our experience. Servers were great and on point. We will be back

We love going to this place. We’ve never had a bad experience here!

We ordered the Big Breakfast, Nashville Chicken Benedict, an omelette, and an iced mocha. Delicious and fast service!

Chelsea Burk, the manager who knows sign language and she’s a hard of hearing. She helped us to order what we wanted and she’s so friendly. We will come back again.

The service here was wonderful! The manager Burk went above and beyond to attend to our Deaf ladies group. We meet once a month but this food, service and atmosphere was the beat we have experienced.

I try to never leave one star reviews but our experience was BAD. Food was horrible, I couldn't finish my plate of Mediterranean chicken. Nothing had any flavor. The only good thing was the soup, but the bowl was tiny. Also, if you have allergies or dietary restrictions, be careful because the menu ingredients are not accurate. The service was very friendly and servers/managers kept checking in, but there's nothing they can do if the cooks and the menu are horrible. Also, I saw a server cough into her hands for half a minute and then continue setting up a table as if that was normal. SO GROSS.

Dietary restrictions: Be careful, the menu is not accurate.

Atmosphere: 3

Food: 1

Service: 3

We were very disappointed with our experience here, due to the unfriendly attitude of the hostess. When we arrived, she seemed irritated, which immediately made us feel unwelcome, the initial impression set by the hostess made us leave. We hope the restaurant addresses this issue with their staff training to ensure a better greeting for future customers.

Atmosphere: 1

Service: 1

Food was great - had the salmon spinach salad. Was HUGE. Salmon was a bit overcooked. Nice mix of other items in the salad - sun dried tomatoes, walnuts, blueberries, pickled veggies.
I didn't realize it was 'order at the counter ' but was greeted and told I could sit till I was ready to order. And then a server came over. I was hesitant about the blueberry sauce and she said that could be served on the side. I asked to try it and she brought me a sample from the kitchen. It was *good*.
Staff was *very* attentive but not obtrusive.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Black Walnut Salad

Birria plate.. chefs kiss

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Birria Tacos

Good place to order at the counter with lots of food options at a decent price.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black Walnut Salad

Love this place

Atmosphere: 5

Food: 5

Service: 5

I thoroughly enjoyed lunch with family . Our food was good, fresh and hot. Each of us ordered something different from breakfast to lunch options plus desserts. Everything was great. More importantly the atmosphere and customer service was really good. Very welcoming . Jake was awesome. He was very knowledgeable, welcoming, friendly and just overall made our experience one to remember . We will be back again and again. Give Jake a raise ??

Atmosphere: 5

Food: 5

Service: 5

This is a place where you order at the counter and the food is brought to you. That is the only reason I decreased the score in service. Otherwise, everyone there is friendly and helpful. Portion size of the food is great. We love this place!

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Grilled Shrimp Alfredo, Birria Tacos