Cliff's Hamburger Grill

Terrible service from the cashier . It was my first time coming and honestly my last. Terrible first impression for a burger joint

Atmosphere: 4

Food: 2

Service: 1

Service at the register was no help it was tell me what you want kind of attitude. Atmosphere was ok just brought down from the rest of the experience. I ordered the brunch burger the meat was hard like it was frozen the curly fries were over cooked to the point of being dry. I am not the person to return food. You have one chance to make food. Thanks for the pleasure to serve me but it looks like I will not be coming back.

Atmosphere: 3

Food: 1

Service: 3

Great burger! Super customer service! We really enjoyed it! Last lunch with my brother before he was heading back to LA! I’m a Marcie houstonian and had never been! Fun! Next time I’ll get a shake!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresh Cut Fries, Burger

very good customer by Mike
And the food was delicious!
Fresh and clean
Thank you Mike!

Atmosphere: 5

Food: 5

Service: 5

The meat is oh so good and everything including the fries was cooked to Perfection. Our first time here and it won't be the last

Atmosphere: 5

Food: 5

Service: 5

Thank you. 😊

Atmosphere: 5

Food: 5

Service: 5

My first time going there and the food and the customer service was good and the burgers 🍔 was not small for a change.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresh Cut Fries, Murphy Burger, Homemade Onion Rings

It was soo delicious 😋😋😋😋😋

Atmosphere: 5

Food: 5

Service: 5

Great burgers and service! but portion sizes weren’t really equivalent to the price we paid total was almost $60 for 2 people, would like to give this place another try someday

Atmosphere: 4

Food: 3

Service: 5

Gnats everywhere.

Atmosphere: 1

Food: 2

Service: 1

12$ for a hamburger. I can get a double cheeseburger at inn and out with a fries and drink for under 12$ no thx (and it’s all fresh never frozen 100% chuck , sorry but if your gonna make it as a small joint make it affordable Even smash burger has a 10$ meal now. Evolve or die

I didn't get a chance to order. Walked in the door, saw the menu on the wall with the prices. Recognized severe overpricing. $15 for a burger, no fries no drink is just ridiculously diabolical. This overpricing epidemic will continue to get worse, unless we stop it. Just don't support.

Food: 1

Neat little burger joint with great customer service. The parmesan fries and regular hand cut fries were crispy and excellent. The burgers were ok but not the best I've had, and it was very expensive for what we got.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Fresh Cut Fries, French Fries, Burger, Fresh Cut

I decided to try out Cliff's hamburger and when I tell you it was well worth the drive and price, you can take that as the truth. I got the bacon cheeseburger with grilled onions and couldn't finish it. I ordered some fries and was only able to eat 5 😭 as I'm stuffed. I'm about to nap (iykyk) and will finish the other half of my burger and this almost full order of fries when I wake up tonight. Lol

The pro's: I appreciate the support for Folds of Honor via RedGold ketchup packets.

The con's: Walked in to pick up my order...realized I forgot a drink. Grabbed a bottle of Ozarka (normal, 16.9oz) from the cooler. Guy at counter rang it up as 'side of ranch - $1.75' TWICE then, after tax was added, told me the total was $3.68.

For a bottle of water that runs about $5 for 24pack? No thanks. Nevermind. That's a crazy markup.

Got my food, left. $18.94 for a single cheeseburger and an oversized side of tater tots. I recommend that they cut the portion size down and charge less.... $5 for a portion too large to be considered a side is overkill.

Also, they tasted like old oil, and so did the bun.

Burger doesn't seem to be a fresh hand made patty - its tough like it's either one of those frozen patties that you can throw right on the grill, or it was overworked when it was pattied out. Not a good, fresh burger texture.

The cheese was placed on the patty, then the tomato and lettuce were placed on top of the cheese. This is a burger faux pas. The cheese should not come in contact with cold veggies...it makes it watery and affects the flavor. It should be under the meat. Bun, cheese, meat, tomato, lettuce, bun. Even fast food joints like Whataburger know this....

Portions are large, but overall, I feel that I overpaid for mediocre food. Primarily, the old oil taste is what sealed the deal as a place I'll never come back to...