Goode Company Catering

2515 North Blvd, Houston
(713) 224-6633

Recent Reviews

Dr. Zoidberg PhD.

Brisket was a little dry and the Mac sucked ngl

C.J Parker

Phenomenal food and customer service!

Mamta Yerneni

Amazing food.

Gloria Sorto

Excellent advent and a 5-star service live music from time to time

Brandon Sisco

We had food catered for our wedding. The food was good but we were promised the left overs. We received some of the leftovers but no all of the leftovers. Goode Company decided to donate our leftovers to the venue because "they have a long working relationship" with the venue. We were never told any food would be donated to anybody. We paid for the food and should receive all of the food. It was very dishonest and deceiving. Will not cater with Goode Company again.

Geraldine Quiogue

Goode Company catered my wedding reception. Virginia was so great to work with. Everyone was raving about the food and service. Thank you for being a part of our special day!

Jeremy R.

Great experience. Anything you need, they will take care of. Awesome job!

Marie “Marie” Woodward

Great as always even at Rodeo same great brisket

Marie Woodward

Great as always even at Rodeo same great brisket

Bo Hahn

Goode Company recently catered our wedding reception, and they did an amazing job! We had great compliments on the food and service, and Virginia was awesome to work with! Thank you!

timothyJ. fletcher

Great place to go if you want to get away from corporate coffee in neat neighborhood. I'd suggest this a pre-stop for the Menil. Ask for Stacy. This is the sister bar of antidote on studewood

suzanne armour

RUN don't walk to Goode Co Catering for your next event! Our daughter recently got married and we hired Goode Co not only for the wedding reception but for the Fiesta themed Rehearsal Dinner as well. They cooked fajitas on site and they were delicious. They had the most wonderful and fantastic guacamole bar ever! The staff is very professional and so easy to work with! And as fabulous as the fajita dinner with all the 'fixins' was, the completely outdid themselves for the wedding reception dinner. Cocktails and appetizers were served under an old oak tree. The bacon-wrapped quail bites and the campechana were passed by the staff and were so delicious and very popular! It was an outdoor ceremony at the family ranch and it was only fitting to serve beef tenderloin and grilled shrimp (Had to get the Gulf Coast flavor in there as well). They cooked the tenderloin on site which added the perfect touch to the ranch affair. The food was served buffet style and the tenderloin was cut as each guest presented their plate. And I have to quote one of my sons here--their Mac and cheese is LEGIT!! If you can imagine making Mac and Cheese for 300 guests!!! Let me tell you, it was the best I've ever tasted...Luckily there was some left over and we enjoyed it for the next several days!! I can't say enough about the food---it was SO perfect, mouthwateringly delicious!!! The staff is the best ever!! Noura Zahra and April Zaharis put together an amazing weekend for us. Their waitstaff and bar tenders worked tirelessly before, during and after the ceremony. They set tables, passed appetizers during the cocktail hour, bussed tables, served wine, cut and served the cake, and cleaned and packed up all of the rental dishes/glasses. They were a godsend! They were very professional and personable! It was a joy to have them all. Our guests were well taken care of and very well fed!! Goode Co is amazing--the food, the staff..and did I mention the food!?? So easy to work with and they bring you the most amazing food-in taste and in presentation! Thanks again Goode Co for making our wedding weekend perfect!!

jorge rodriguez

... It's meh.

Gloria Vicente

Super good excellent food

Don SPublic

We recently used Goode Company Catering for my daughters wedding. I first want to go thru the food, it was delicious, It was probably the best brisket I have ever had from them. The main thing I want to go thru is the efficiency of the team working the serving line. They served almost 300 people in no time flat. None of the meat was pre-sliced, they cut it as each person approached the buffet. We also used their servers throughout the night and they did an excellent job. As the night wound down, they started picking up the 300 votive candle holders off the table and boxing them, which saved me about and hours worth of work. I cannot stress enough that this is one part of the night that went off without a flaw

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