Michy's Chino Boricua

todo buenísimo y servicio excelente

The best ones, the food is delicious, should have a sampler platter because anyone who hasn't eaten Puerto Rican Chinese food will go crazy about what they will order.

Atmosphere: 5

Food: 5

Service: 5

Let's see start with the dirty table.
- The food was anything; Flavorless, poorly cooked, tasteless sauce.
- The attention, What attention, there are no waiters, you have to order at the cashier, they give you a token and you go back to get your food and when you finish you throw it in the trash, Ah! But when collecting, ask at the cashier the percentage of tips you are going to leave.
- Utensils, although we asked to eat there, they delivered the food to us on disposable trays with plastic forks.
- price; The price is high considering the quality of the food and service. 40.60 dollars 2 people.
- Environment... Which one? It doesn't refer to anything.
- In general, it cannot be called a restaurant, it is more of a dining room with bad service and bad taste.

Atmosphere: 2

Food: 1

Service: 1

Do not drive thur. They will forgot about you and will not bring your food. Waited 30 mins while my food got cold on their counter.

Atmosphere: 1

Food: 1

Service: 1

Except for the pelafustan who was talking loudly on the phone the entire time, as if the rest of us who were there cared about his conversation; and the little regueshit music…. The food was delicious.

I loved very good Serbian😄

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Roll, Orange Chicken, Boneless BBQ Ribs and Tostones, Pork Fried Rice

My recent visit was a disappointment. Despite the fact that the place was empty, it took a long time to get my order. And when I got home, it was even more upsetting to realize that I was served old meat that had bern refried and was VERY dry and tasted oily with fried rice that was too salty.

Food: 2

Service: 2

I tried Michy’s for the first time today after hearing so many good things about their food. I ordered the Shrimp Broccoli plate and the fried chicken. While the Shrimp Broccoli plate was decent, the fried chicken fell short of expectations. The fries were soggy, and the chicken had an unpleasant taste, as if it had been cooked in old grease.

The to-go packaging also left something to be desired. The sauce from the Shrimp Broccoli plate spilled out of the container and into the bag. Fortunately, it didn’t leak onto my vehicle, but it was an inconvenience.

Michy’s has a great reputation, so I’m hoping my experience was just a rare miss. I’d be open to trying them again and seeing if they live up to the positive buzz next time.

Atmosphere: 1

Food: 2

Service: 1

The food was delicious. I ordered the vaca frita con mofongo and a side of fried rice and my girlfriend ordered the pepper steak with mofongo, and we loved it! The place is clean and the workers are friendly. Kris the manager was very welcoming and made sure we were taken care of. I definitely recommend this place if you want to try something new and familiar.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepper Steak Mofongo, Morongo Con Carne Frita, Pork Fried Rice

The food is great, it has the taste of homemade, very clean, and the service is unbeatable. Recommended 100%

Atmosphere: 5

Food: 5

Service: 5

The Greenhouse restaurant is very weak.
Sponge rice is not even close to the consistency of "Chinese/Boricua" rice, also bland, it never has the flavor of Chinese/Boricua rice.
The dried mofongo.
They also ask you if you want "Sprite or Pepsi" and give you a "Starry" brand soda. Bone Cat for Hare.

They should call him "Michys Chino Hispano", because the Puerto Rican thing no longer exists there.
Or call those from PR or those from Florida to teach you how to cook with the real flavor.
They have a long way to go to get to the real flavor.
And someone who knows about cooking tells them.

Atmosphere: 4

Food: 1

Service: 5

Food was excellent and the portions were huge! The fried rice was delicious. Would definitely recommend if you're
in the area.

Food: 5

Very nice place alot of food for $50 dollars love that mayo ketchup

Atmosphere: 5

Food: 5

Service: 5

El restaurante de Greenhouse está bien flojo. El arroz esponjao, ni se cerca a la consistencia del arroz "chino/boricua", también soso. El mofongo seco. También te preguntan si quieres "Sprite o Pepsi" y te dan una soda marca "Starry". Ósea Gato por Liebre. Un 5 de 10. O dos estrellas de 5. Deben llamarle "Michys Chino Hispano", porque lo boricua ya no existe allí. O llamen a los de PR o los de Kissimmee para que les enseñen a cocinar con el verdadero sabor. Y se los dice alguien que sabe de la cocina.

Love the limbers

Atmosphere: 4

Food: 4

Service: 4