Great little place we happened to find because their outdoor sign said, “$2.50 for beer”! ? So of course we went. We didn’t get food; we got two beer towers.➕The place also has karaoke!! So you can inp it your songs from the machine selection and sing away to restaurant guests. My bf and I perform sometimes so the crowd was loving it!
Atmosphere: 5
Service: 3
June Gemini
Randomly choose the restaurant in the plaza because I have no idea what I’m craving for. Turns out to be a good choice.Lamp skewer is okay, the meat feel chewy which is less desirable. The flavor is just fine.Pork belly skewer doesn’t taste good, meat slice is way too thick and fry.Recommend snails, scallops, pork kidney and duck head. The flavor is just right. Not too salty( which most of the BBQ restaurants have).
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Lamb Kebab
Jason Grote
Really delicious, I ate lotus roots on skewers
Rocker
Awesome food, but parking isn't much fun. Lamb skewers are a great choice.
Atmosphere: 5
Food: 5
Service: 5
zhang Oscar
I've been a regular patron of this Chinese barbecue restaurant, where my visits typically amounted to $100 per visit, always followed by a 20% tip out of appreciation for the service and food quality that used to be exceptional. However, my latest experience was deeply disappointing, marking a significant downturn in both the attitude of the staff and the quality of the dining experience.Upon our arrival, we were met with unwelcoming attitudes from both the manager and the waitstaff. It was apparent that they had selected preferred customers to serve, overtly ignoring us. This behavior starkly contrasts with the warm hospitality we were accustomed to during the initial days post-opening. Back then, the enthusiasm of the staff complemented the delightful flavors of the food, contributing to a memorable dining experience.Regrettably, not only has the service quality plummeted, showing a discriminatory shift in customer treatment, but the culinary standards have also degraded. The dishes that once tantalized our taste buds now fall short of their former glory. To add insult to injury, this decline in service and quality is accompanied by an increase in prices, making it even harder to justify the experience.It's disheartening to witness such a decline in a place I once held in high regard. I hope this feedback serves as a constructive call to action for the management to revisit and realign with the core values of hospitality and culinary excellence that once defined them.
Atmosphere: 1
Food: 2
Service: 1
Jiacheng Z.
I've been a regular patron of this Chinese barbecue restaurant, where my visits typically amounted to $100 per visit, always followed by a 20% tip out of appreciation for the service and food quality that used to be exceptional. However, my latest experience was deeply disappointing, marking a significant downturn in both the attitude of the staff and the quality of the dining experience. Upon our arrival, we were met with unwelcoming attitudes from both the manager and the waitstaff. It was apparent that they had selected preferred customers to serve, overtly ignoring us. This behavior starkly contrasts with the warm hospitality we were accustomed to during the initial days post-opening. Back then, the enthusiasm of the staff complemented the delightful flavors of the food, contributing to a memorable dining experience. Regrettably, not only has the service quality plummeted, showing a discriminatory shift in customer treatment, but the culinary standards have also degraded. The dishes that once tantalized our taste buds now fall short of their former glory. To add insult to injury, this decline in service and quality is accompanied by an increase in prices, making it even harder to justify the experience. It's disheartening to witness such a decline in a place I once held in high regard. I hope this feedback serves as a constructive call to action for the management to revisit and realign with the core values of hospitality and culinary excellence that once defined them.
Vanesa V.
DO NOT GET THE CRAWFISH HERE! They sell frozen crawfish and did not warn us before we ordered.I ate one crawfish and could not eat the rest because it was so rubbery and had a bad smell to it. We had ordered 3 lbs of crawfish and ended up not even touching it bc it was that bad. Also did not like the tin foil clam with noodles, dish had no flavor. We did like all the skewers and the jumbo grilled oysters. So I recommend only sticking to these items.
Anson Boom
I love dining experience in Midnight kabobs, the jumbo size Oysters are no cap! Fresh and delicious! And skewers are fire ?, I’ll definitely come back here!
Atmosphere: 5
Food: 5
Service: 5
Annie Wu
The two waitresses were very nice. We ordered some BBQ. But the gizzards were not served. The boss lady just said yes. I don't want to argue too much. It only cost three or four yuan: and the fish maw was ordered, which was not fresh. The beef tendons are completely chewy and the ice rice is quite delicious.
Atmosphere: 2
Food: 1
Service: 5
Emerald G.
This place deserves a perfect score. The reviews aren't rigged, it's just that good! Bring your friends, your grandma, your co workers: tell everyone you know to come experience ridiculously tasty late night eats in a relaxed atmosphere!
The atmosphere is a bit more quiet than Gao's, which my friends love. The food are similarly seasoned, but not overly salty. A lot of varieties to choose, but sometimes not all good.
Atmosphere: 5
Food: 4
Service: 5
Huong Huynh
The atmosphere is a bit more quiet than Gao's, which my friends love. The food are similarly seasoned, but not overly salty. A lot of varieties to choose, but sometimes not all good.
Atmosphere: 5
Food: 4
Service: 5
Zhen L.
This is a fairly new restaurant that just opened in Chinatown, I've been here twice now and the food is great! Food: 5/5 all their skewers are delicious but IMO the real star are the seafood dishes. The stir fried spicy clam was very fresh and they're giant, one of my favorite things on the menu. If you come here with a large group they have specials on the large seafood selections, definitely give it a try! Service: 5/5 all the servers checked on us frequently and we had no issues with service. They answered all of our questions and gave recommendations on things to try Ambiance: 5/5 there's mostly karaoke music playing in the background, it's a typical street food restaurant vibe. It can get loud, but definitely a fun place to come with large groups of friends. I can see myself being a regular here, we'll definitely be back for more!
Chi Chau
Great place , great food and all my favourite songs when I was
Great little place we happened to find because their outdoor sign said, “$2.50 for beer”! ? So of course we went. We didn’t get food; we got two beer towers.➕The place also has karaoke!! So you can inp it your songs from the machine selection and sing away to restaurant guests. My bf and I perform sometimes so the crowd was loving it!
Atmosphere: 5
Service: 3
Randomly choose the restaurant in the plaza because I have no idea what I’m craving for. Turns out to be a good choice.Lamp skewer is okay, the meat feel chewy which is less desirable. The flavor is just fine.Pork belly skewer doesn’t taste good, meat slice is way too thick and fry.Recommend snails, scallops, pork kidney and duck head. The flavor is just right. Not too salty( which most of the BBQ restaurants have).
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Lamb Kebab
Really delicious, I ate lotus roots on skewers
Awesome food, but parking isn't much fun. Lamb skewers are a great choice.
Atmosphere: 5
Food: 5
Service: 5
I've been a regular patron of this Chinese barbecue restaurant, where my visits typically amounted to $100 per visit, always followed by a 20% tip out of appreciation for the service and food quality that used to be exceptional. However, my latest experience was deeply disappointing, marking a significant downturn in both the attitude of the staff and the quality of the dining experience.Upon our arrival, we were met with unwelcoming attitudes from both the manager and the waitstaff. It was apparent that they had selected preferred customers to serve, overtly ignoring us. This behavior starkly contrasts with the warm hospitality we were accustomed to during the initial days post-opening. Back then, the enthusiasm of the staff complemented the delightful flavors of the food, contributing to a memorable dining experience.Regrettably, not only has the service quality plummeted, showing a discriminatory shift in customer treatment, but the culinary standards have also degraded. The dishes that once tantalized our taste buds now fall short of their former glory. To add insult to injury, this decline in service and quality is accompanied by an increase in prices, making it even harder to justify the experience.It's disheartening to witness such a decline in a place I once held in high regard. I hope this feedback serves as a constructive call to action for the management to revisit and realign with the core values of hospitality and culinary excellence that once defined them.
Atmosphere: 1
Food: 2
Service: 1
I've been a regular patron of this Chinese barbecue restaurant, where my visits typically amounted to $100 per visit, always followed by a 20% tip out of appreciation for the service and food quality that used to be exceptional. However, my latest experience was deeply disappointing, marking a significant downturn in both the attitude of the staff and the quality of the dining experience. Upon our arrival, we were met with unwelcoming attitudes from both the manager and the waitstaff. It was apparent that they had selected preferred customers to serve, overtly ignoring us. This behavior starkly contrasts with the warm hospitality we were accustomed to during the initial days post-opening. Back then, the enthusiasm of the staff complemented the delightful flavors of the food, contributing to a memorable dining experience. Regrettably, not only has the service quality plummeted, showing a discriminatory shift in customer treatment, but the culinary standards have also degraded. The dishes that once tantalized our taste buds now fall short of their former glory. To add insult to injury, this decline in service and quality is accompanied by an increase in prices, making it even harder to justify the experience. It's disheartening to witness such a decline in a place I once held in high regard. I hope this feedback serves as a constructive call to action for the management to revisit and realign with the core values of hospitality and culinary excellence that once defined them.
DO NOT GET THE CRAWFISH HERE! They sell frozen crawfish and did not warn us before we ordered.I ate one crawfish and could not eat the rest because it was so rubbery and had a bad smell to it. We had ordered 3 lbs of crawfish and ended up not even touching it bc it was that bad. Also did not like the tin foil clam with noodles, dish had no flavor. We did like all the skewers and the jumbo grilled oysters. So I recommend only sticking to these items.
I love dining experience in Midnight kabobs, the jumbo size Oysters are no cap! Fresh and delicious! And skewers are fire ?, I’ll definitely come back here!
Atmosphere: 5
Food: 5
Service: 5
The two waitresses were very nice. We ordered some BBQ. But the gizzards were not served. The boss lady just said yes. I don't want to argue too much. It only cost three or four yuan: and the fish maw was ordered, which was not fresh. The beef tendons are completely chewy and the ice rice is quite delicious.
Atmosphere: 2
Food: 1
Service: 5
This place deserves a perfect score. The reviews aren't rigged, it's just that good! Bring your friends, your grandma, your co workers: tell everyone you know to come experience ridiculously tasty late night eats in a relaxed atmosphere!
Restaurantji Recommends
The atmosphere is a bit more quiet than Gao's, which my friends love. The food are similarly seasoned, but not overly salty. A lot of varieties to choose, but sometimes not all good.
Atmosphere: 5
Food: 4
Service: 5
The atmosphere is a bit more quiet than Gao's, which my friends love. The food are similarly seasoned, but not overly salty. A lot of varieties to choose, but sometimes not all good.
Atmosphere: 5
Food: 4
Service: 5
This is a fairly new restaurant that just opened in Chinatown, I've been here twice now and the food is great! Food: 5/5 all their skewers are delicious but IMO the real star are the seafood dishes. The stir fried spicy clam was very fresh and they're giant, one of my favorite things on the menu. If you come here with a large group they have specials on the large seafood selections, definitely give it a try! Service: 5/5 all the servers checked on us frequently and we had no issues with service. They answered all of our questions and gave recommendations on things to try Ambiance: 5/5 there's mostly karaoke music playing in the background, it's a typical street food restaurant vibe. It can get loud, but definitely a fun place to come with large groups of friends. I can see myself being a regular here, we'll definitely be back for more!
Great place , great food and all my favourite songs when I was
Atmosphere: 5
Food: 5
Service: 5
Great barbecue place.
Atmosphere: 5
Food: 5
Service: 5