Great restaurant with good food and great service. Noise level is low to allow for friendly conversation. Johnny the owner greets people at their tables.
Gina
Piatto never disappoints. We had a great bday dinner. The mussels were amazing and the asparagus!! All our meals were wonderful with a wonderful chocolate mousse cake for dessert!
Chippy
We visited Piattos last evening to celebrate their 24th anniversary. We have been fans of the restaurant since our first visit when the Royal Oaks location was open. Since it was just around the corner from work, we frequently visited after a long 12 hour Emergency Room shift and we lovingly nicknamed our go to spot "the highchairs"!! The atmosphere was great,the service was good, the food was excellent as always and Erick makes the best lemon drop martini ever!!! Piattos never disappoints. Congratulations to John Marion, Janice, Jessica and the entire Piattos staff!!! Well done and may your success continue for years to come!! Long live "the hi chairs"!!!!! Cheers!!!
Bob
Very friendly and attentive service. Asparagus starter is an all-time favorite. Fish of the day was a grilled red snapper that was delicious. Sautéed spinach was very good.
ginger
Wonderful evening. The food and service were excelellent. Enrique was outstanding. We'll be back.
Genesis Turner
We went for a coworker's bday. The food was very tasty. And, I finally had the pleasure to meet the beautiful Mrs. Carrabba.
Atmosphere: 5
Food: 5
Service: 5
tequia babineaux daffin
From the hostess to the server to Mr Carrabba visiting the table to ensure that we were doing great and to thank us for dining in we were pleased. I have driven by many times for years now I know where to stop in for delicious asparagus, lamb chops and fettuccine. 😋 We will be returning as this is in our rotation now. We visited for the HRW and it exceeded our expectations.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Fried Asparagus with Creamy Wine Crab Sauce
dan quiles
The restaurant was great, the food was wonderful. We were skeptical, but it was highly recommended we tried it and loved it highly recommend to anyone looking for great Italian food
The menu for HRW was terrific! All three of us selected from the HRW Menu and were very happy with our selections. A nice Cabernet complemented our dinner and desserts. Our server, Enrique was excellent! Thank you!
From the hostess to the server to Mr Carrabba visiting the table to ensure that we were pleased and to thank us for dining in we were pleased. I have driven by many times for years now I know where to stop in for delicious asparagus, lamb chops and fettuccine. We will be returning as this is in our rotation now.
Angela
The staff and management (Johnny Carrabas, the owner; as his family) are always gracious and professional;, and make the guest feel special. The food is consistently good (still the best fried asparagus and crab meat appetizer in town, In my opinion); and rarely do we have a wait for seating.
Jacqueline Elias
We went here for my niece's birthday! It was delicious food and entertainment! They had a live band on a Thursday evening!!!
Atmosphere: 5
Food: 5
Service: 5
Hong Chai
Has been hosting our business meeting every other month for the past 20 years. Solid performance and never been disappointed. Excellent Italian cuisine.
Great restaurant with good food and great service. Noise level is low to allow for friendly conversation. Johnny the owner greets people at their tables.
Piatto never disappoints. We had a great bday dinner. The mussels were amazing and the asparagus!! All our meals were wonderful with a wonderful chocolate mousse cake for dessert!
We visited Piattos last evening to celebrate their 24th anniversary. We have been fans of the restaurant since our first visit when the Royal Oaks location was open. Since it was just around the corner from work, we frequently visited after a long 12 hour Emergency Room shift and we lovingly nicknamed our go to spot "the highchairs"!! The atmosphere was great,the service was good, the food was excellent as always and Erick makes the best lemon drop martini ever!!! Piattos never disappoints. Congratulations to John Marion, Janice, Jessica and the entire Piattos staff!!! Well done and may your success continue for years to come!! Long live "the hi chairs"!!!!! Cheers!!!
Very friendly and attentive service. Asparagus starter is an all-time favorite. Fish of the day was a grilled red snapper that was delicious. Sautéed spinach was very good.
Wonderful evening. The food and service were excelellent. Enrique was outstanding. We'll be back.
We went for a coworker's bday. The food was very tasty. And, I finally had the pleasure to meet the beautiful Mrs. Carrabba.
Atmosphere: 5
Food: 5
Service: 5
From the hostess to the server to Mr Carrabba visiting the table to ensure that we were doing great and to thank us for dining in we were pleased.
I have driven by many times for years now I know where to stop in for delicious asparagus, lamb chops and fettuccine. 😋
We will be returning as this is in our rotation now. We visited for the HRW and it exceeded our expectations.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Fried Asparagus with Creamy Wine Crab Sauce
The restaurant was great, the food was wonderful. We were skeptical, but it was highly recommended we tried it and loved it highly recommend to anyone looking for great Italian food
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Medallions Mashed Potatoes Spinach, Bolognese Pasta, Cannolis
Eat here once a week if possible.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Picatta
The menu for HRW was terrific! All three of us selected from the HRW Menu and were very happy with our selections. A nice Cabernet complemented our dinner and desserts. Our server, Enrique was excellent! Thank you!
Restaurantji Recommends
Best Italian food in Houston!!!
Atmosphere: 5
Food: 5
Service: 5
From the hostess to the server to Mr Carrabba visiting the table to ensure that we were pleased and to thank us for dining in we were pleased. I have driven by many times for years now I know where to stop in for delicious asparagus, lamb chops and fettuccine. We will be returning as this is in our rotation now.
The staff and management (Johnny Carrabas, the owner; as his family) are always gracious and professional;, and make the guest feel special. The food is consistently good (still the best fried asparagus and crab meat appetizer in town, In my opinion); and rarely do we have a wait for seating.
We went here for my niece's birthday! It was delicious food and entertainment! They had a live band on a Thursday evening!!!
Atmosphere: 5
Food: 5
Service: 5
Has been hosting our business meeting every other month for the past 20 years. Solid performance and never been disappointed. Excellent Italian cuisine.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza, Calamari, Fried Asparagus with Creamy Wine Crab Sauce
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