This place has been on our list for a while now and was finally able to get a reservation for Sunday dinner.
The entire staff is super friendly and accommodating. Servers aside from our own came and made sure we were doing fine. That doesn't take away from how great our server was too. Definitely a welcoming place.
My wife and I ordered the carrot bravas and burrata as our starter. Let me tell you, this plate might have been the star of the show and it was only the starter! Additionally, we were also served beet salad, compliments of the chef. Really caught us off guard but boy it did not disappoint. I'm not much of a beets person but the goat cheese mixed with beets really takes it up a notch. Our server recommended the spinach and artichoke pizza as well as the bolognese. We thanked her a million times because both were so good. The bolognese was so rich and the pasta was perfectly cooked we couldn't get enough. Our pizza was awesome. We've tried pizza from all over the country and that crust could easily be some of the BEST pizza crust ever. The real topper was despite declining on dessert, our waiter was kind enough to bring us a scoop of mint vanilla gelato on the house. My wife is pregnant so when I tell you this made her night, it really did make her night.
Really can't say enough about this place. We're already counting down the days until we go back.
Atmosphere: 5
Food: 5
Service: 5
V
The cutest cozy restaurant with great food/drinks…..service was a little slow but still very pleasant!
Shannon Johnston
We had a wonderful experience at Rosie Cannonball! We sat outside, and they even provided a blanket, which was such a thoughtful touch. The staff was friendly and attentive, the service was excellent, and the food was amazing. Everything we ordered was delicious, especially the honey cake—it was absolutely outstanding. Highly recommend, and we can’t wait to return!
Atmosphere: 5
Food: 5
Service: 5
Markella Spari
Menu not cohesive. Starters too pricey for the quantity. Happy hour rates with half priced cocktails were nice.
Atmosphere: 3
Food: 3
Service: 3
Ana Rojas
This restaurant was SPECTACULAR. From the food to the service, we could not have had a better experience. They are great people and we will be returning for sure.
Atmosphere: 5
Food: 5
Service: 5
Zach Dehghanpoor
I was waiting all week for this dinner, it was for or anniversary and have to say the food and the service was amazing. Everything came out fast and hot. We got the beer salad and blisters beans to start, amazing and fresh. Then came the hot and delicious lamb ragu, followed by two pizzas. This is where I will take one star away. The cacio e pepe pizza was cooked perfectly, but the supreme was just a little on the overdone black and crispy crust side, the undercarriage was still good. The pizzas were still fantastic. Then we had the honey cake amazing. Though it was a little loud hearing the server, who was great checking on us constantly. I could hear my wife perfectly fine. We will be coming back. PS. When we sat down they had a card signed by everyone and we thought that was very sweet.
Atmosphere: 5
Food: 4
Service: 5
Deanna A.
No long review here, because here’s what you need to know… Food amazing, staff amazing, ambiance amazing. I have been several times and each time it gets better and better. Thank you Rosie for always providing a great dining experience. I will definitely be back and I will continue to refer family and friends. Cheers!
Atmosphere: 5
Food: 5
Service: 5
Sheila de los Ángeles Palacios
We came to celebrate my partner’s birthday with a 9 PM reservation, but service fell short from the beginning. We waited even with a reservation, and although the birthday card on the table was a nice gesture, everything after that was disappointing.
My Negroni was poorly made—first too strong, then overly diluted with water—and the server responded with passive-aggressive remarks. Later, our pizza never arrived because it was never even entered into the system. After waiting and checking myself, I had to speak with the manager and cancel the order.
The manager apologized, but overall we felt rushed, unattended, and constantly having to flag down service. Beautiful place and good food, but the hospitality needs serious improvement.
Atmosphere: 3
Food: 3
Service: 1
Anna Hope
Love the atmosphere and food. European comfort food seems accurate. Delicious meal and we especially love the lamb ragu
Atmosphere: 5
Food: 5
Service: 5
Monali
Loved everything about our dining experience! The artichoke and spinach pizza and the honey cake are phenomenal. Looking forward to going back and trying more items.
Overall, my opinion of the food is that it is way over-sauced; swimming in sauce; the sauce is all you taste. Starting with the Charred Cabbage and Duck Foie Gras, you won't be able to taste the duck though a very thick dressing. Next the Burrata and Roasted Carrots, hope you remember what those two flavors are, because the very strong and slathered on sauce completely overwhelms the dish. These two starters were recommended. Thank god they did not touch the Brodo since opening. That is truly a standout dish. I can't believe it is $25, but it is insanely good, and you apparently can't sauce a Brodo. Finally ending with a pizza that was so soaked with tomato sauce that the bottom was soggy upon serving and had zero indication of being in an oven.
Atmosphere: 5
Food: 3
Service: 5
Andrea Simonton
Dillion was incredible, he made the night! Food was fabulous but not to be outdone by the staff. Fantastic experience. They made date night so special. One of my favorite spots!
Atmosphere: 5
Food: 5
Service: 5
m Red
Was amazed by the food here - the pizzas were excellent and so was the roasted chicken! Service was attentive. Thoroughly enjoyed the meal and the experience.
Atmosphere: 4
Food: 5
Service: 5
Chara Whiting
We were walk-ins and so we were sad immediately but at the bar, the bar stools were actually really comfortable and had backs on them so you had some support. The bartenders were also our servers, even though we didn't drink any alcohol, Carlos, Ginger, and Isaac all did an amazing job, super friendly and knowledgeable! The popcorn was great, the Cacio e Pepe Pizza was really amazing, if I go again I would get the same pizza but I would see if they could add prosciutto and arugula on top and sprinkle on their salsa verde, it would be amazing! The blistered bean salad was pretty good, my friend liked it a little more than I did. The Cavatelli alla Bolognese was also really good, it's handmade pasta and there's no other way to say that it was really light which sometimes pasta can be really heavy but it was lovely and the sauce was amazing. My friend also got the siciliana blood orange soda and she said it was great. We didn't drink alcohol but they were really busy making all sorts of different cocktails and they said they have all the ingredients to make the whole range of cocktails as well as a couple of mocktails for those who go alcohol-free. The only thing I would say is I wish the portion sizes were a little bit larger for the cost, but you can tell that there's really high quality ingredients. We had walking shoes on so we parked a little bit further away, but they do have valet parking and if anyone in your party has heels that are painful to walk in, just do valet. Last thing, the sign for the restaurant is a little small, but Google map directions are perfect so you shouldn't get lost.
Atmosphere: 5
Food: 5
Service: 5
Kinjal S
What an amazing restaurant! I came here for my birthday with my parents and we had an amazing time. Our server, Allana, was amazing!! All the staff kept checking up on us, our waters were always full. They have a few vegetarian options and I had called ahead to clarify. The menu was slightly different online and in person. We got the focaccia without mortadella. It was delicious especially with the honey. We also got the pasta alla Norma, I really enjoyed it. We got the 3 cheese pizza and the cacio e Pepe pizza, both were amazing. The crust was so good. The tarta de queso was devoured so fast! Thanks Rosie Cannonball for a very lovely birthday dinner!! I can’t wait to come back!
This place has been on our list for a while now and was finally able to get a reservation for Sunday dinner.
The entire staff is super friendly and accommodating. Servers aside from our own came and made sure we were doing fine. That doesn't take away from how great our server was too. Definitely a welcoming place.
My wife and I ordered the carrot bravas and burrata as our starter. Let me tell you, this plate might have been the star of the show and it was only the starter! Additionally, we were also served beet salad, compliments of the chef. Really caught us off guard but boy it did not disappoint. I'm not much of a beets person but the goat cheese mixed with beets really takes it up a notch. Our server recommended the spinach and artichoke pizza as well as the bolognese. We thanked her a million times because both were so good. The bolognese was so rich and the pasta was perfectly cooked we couldn't get enough. Our pizza was awesome. We've tried pizza from all over the country and that crust could easily be some of the BEST pizza crust ever. The real topper was despite declining on dessert, our waiter was kind enough to bring us a scoop of mint vanilla gelato on the house. My wife is pregnant so when I tell you this made her night, it really did make her night.
Really can't say enough about this place. We're already counting down the days until we go back.
Atmosphere: 5
Food: 5
Service: 5
The cutest cozy restaurant with great food/drinks…..service was a little slow but still very pleasant!
We had a wonderful experience at Rosie Cannonball! We sat outside, and they even provided a blanket, which was such a thoughtful touch. The staff was friendly and attentive, the service was excellent, and the food was amazing. Everything we ordered was delicious, especially the honey cake—it was absolutely outstanding. Highly recommend, and we can’t wait to return!
Atmosphere: 5
Food: 5
Service: 5
Menu not cohesive. Starters too pricey for the quantity. Happy hour rates with half priced cocktails were nice.
Atmosphere: 3
Food: 3
Service: 3
This restaurant was SPECTACULAR. From the food to the service, we could not have had a better experience. They are great people and we will be returning for sure.
Atmosphere: 5
Food: 5
Service: 5
I was waiting all week for this dinner, it was for or anniversary and have to say the food and the service was amazing. Everything came out fast and hot. We got the beer salad and blisters beans to start, amazing and fresh. Then came the hot and delicious lamb ragu, followed by two pizzas. This is where I will take one star away. The cacio e pepe pizza was cooked perfectly, but the supreme was just a little on the overdone black and crispy crust side, the undercarriage was still good. The pizzas were still fantastic. Then we had the honey cake amazing. Though it was a little loud hearing the server, who was great checking on us constantly. I could hear my wife perfectly fine. We will be coming back. PS. When we sat down they had a card signed by everyone and we thought that was very sweet.
Atmosphere: 5
Food: 4
Service: 5
No long review here, because here’s what you need to know… Food amazing, staff amazing, ambiance amazing. I have been several times and each time it gets better and better. Thank you Rosie for always providing a great dining experience. I will definitely be back and I will continue to refer family and friends. Cheers!
Atmosphere: 5
Food: 5
Service: 5
We came to celebrate my partner’s birthday with a 9 PM reservation, but service fell short from the beginning. We waited even with a reservation, and although the birthday card on the table was a nice gesture, everything after that was disappointing.
My Negroni was poorly made—first too strong, then overly diluted with water—and the server responded with passive-aggressive remarks. Later, our pizza never arrived because it was never even entered into the system. After waiting and checking myself, I had to speak with the manager and cancel the order.
The manager apologized, but overall we felt rushed, unattended, and constantly having to flag down service. Beautiful place and good food, but the hospitality needs serious improvement.
Atmosphere: 3
Food: 3
Service: 1
Love the atmosphere and food. European comfort food seems accurate. Delicious meal and we especially love the lamb ragu
Atmosphere: 5
Food: 5
Service: 5
Loved everything about our dining experience! The artichoke and spinach pizza and the honey cake are phenomenal. Looking forward to going back and trying more items.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Overall, my opinion of the food is that it is way over-sauced; swimming in sauce; the sauce is all you taste. Starting with the Charred Cabbage and Duck Foie Gras, you won't be able to taste the duck though a very thick dressing. Next the Burrata and Roasted Carrots, hope you remember what those two flavors are, because the very strong and slathered on sauce completely overwhelms the dish. These two starters were recommended. Thank god they did not touch the Brodo since opening. That is truly a standout dish. I can't believe it is $25, but it is insanely good, and you apparently can't sauce a Brodo. Finally ending with a pizza that was so soaked with tomato sauce that the bottom was soggy upon serving and had zero indication of being in an oven.
Atmosphere: 5
Food: 3
Service: 5
Dillion was incredible, he made the night! Food was fabulous but not to be outdone by the staff. Fantastic experience. They made date night so special. One of my favorite spots!
Atmosphere: 5
Food: 5
Service: 5
Was amazed by the food here - the pizzas were excellent and so was the roasted chicken! Service was attentive. Thoroughly enjoyed the meal and the experience.
Atmosphere: 4
Food: 5
Service: 5
We were walk-ins and so we were sad immediately but at the bar, the bar stools were actually really comfortable and had backs on them so you had some support. The bartenders were also our servers, even though we didn't drink any alcohol, Carlos, Ginger, and Isaac all did an amazing job, super friendly and knowledgeable! The popcorn was great, the Cacio e Pepe Pizza was really amazing, if I go again I would get the same pizza but I would see if they could add prosciutto and arugula on top and sprinkle on their salsa verde, it would be amazing! The blistered bean salad was pretty good, my friend liked it a little more than I did. The Cavatelli alla Bolognese was also really good, it's handmade pasta and there's no other way to say that it was really light which sometimes pasta can be really heavy but it was lovely and the sauce was amazing. My friend also got the siciliana blood orange soda and she said it was great. We didn't drink alcohol but they were really busy making all sorts of different cocktails and they said they have all the ingredients to make the whole range of cocktails as well as a couple of mocktails for those who go alcohol-free. The only thing I would say is I wish the portion sizes were a little bit larger for the cost, but you can tell that there's really high quality ingredients. We had walking shoes on so we parked a little bit further away, but they do have valet parking and if anyone in your party has heels that are painful to walk in, just do valet. Last thing, the sign for the restaurant is a little small, but Google map directions are perfect so you shouldn't get lost.
Atmosphere: 5
Food: 5
Service: 5
What an amazing restaurant! I came here for my birthday with my parents and we had an amazing time. Our server, Allana, was amazing!! All the staff kept checking up on us, our waters were always full. They have a few vegetarian options and I had called ahead to clarify. The menu was slightly different online and in person. We got the focaccia without mortadella. It was delicious especially with the honey. We also got the pasta alla Norma, I really enjoyed it. We got the 3 cheese pizza and the cacio e Pepe pizza, both were amazing. The crust was so good. The tarta de queso was devoured so fast! Thanks Rosie Cannonball for a very lovely birthday dinner!! I can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
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