Red Dirt BBQ
$ • Barbeque
Hours:
150 Gray St, Jefferson
(903) 664-6032
About Red Dirt BBQ
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Red Dirt BBQ Reviews
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Without a doubt, the place to go for your BBQ needs! The ribs (which is what we got both times) were moist, nice and smokey and so tender! Delicious!! We stopped by while camping at Caddo Lake State Park and are so glad we did! If we lived closer (Colorado Springs is a bit far...lol) This would be our go to place all the time!. Will and Lucy are very nice and the prices are great. Definitely recommend!
The owners were top notch with the customer service, bought pulled pork and the chopped brisket for the crew and heard nothing but good things about it! I personally had the pulled pork with the yellow sauce, it was moist and flavorful, definitely will be making stops by there in the future!
Will and Lucy were so welcoming. Their place is unassuming and many people may pass it up or choose somewhere else because of the location. DON’T!! Trust me, you want to eat here. My husband had the chopped brisket sandwich and it was very flavorful. I had the special of the day, smoked pork chop sandwich, and that bad boy had a KICK! We also got fries, the Mexican street corn, and the Mac n cheese bites. The prices were good but the friendliness of Lucy and Will made this experience...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 11AM - 6PM |
| Saturday | 11AM - 6PM |
| Sunday | Closed |
People in Jefferson Also Viewed
Red Dirt BBQ is a hidden gem serving exceptional barbecue dishes at amazing value. This veteran-owned small business provides a welcoming atmosphere with friendly service. The restaurant is praised for its top-notch customer service and cozy setting. Must-try dishes include the dirty fries with brisket, pulled pork, and the highly acclaimed sliced brisket. The ribs are noted for being moist, smoky, and tender. Guests enjoy generous portions, professional service, and convenient parking. Many visitors express excitement about returning to this great BBQ spot. The owner's personable presence and the homemade sauces, including a traditional BBQ sauce and a mustard-based sauce, further enhance the dining experience.