Border Foundry Restaurant and Bar

I had done a Valentines Day reservation online a month prior to Valentines. I called earlier this past week to check on my reservation for 2 persons and they told me that they were not taking any reservations. The girl who answered my phone told me that she would ask her manager and get back to me, to let me know if they would respect or honor my reservation,well she never did. That is lack of professionalism.

Service: 1

Wow 10/10 the food was delicious 😋 definitely will be returning and the service was great I had the best service by Nicolas he the best. Had a great time there great atmosphere.

Food was delicious and service was beyond butttttt girls come on y'all so dirty leaving toilet paper on the floor your mama does not work there pick up after yourself and flush the toilet paper don’t be dirty 😑

Atmosphere: 5

Food: 5

Service: 5

Bar Service was okay. Oscar was awesome.

Atmosphere: 5

Food: 4

Service: 4

woman's bathroom smelled horrible. waitress was amazing, but had an overload of people to serve. tables outside were filthy and trash on floor looked hideous for such a beautiful establishment. Definitely not going back.

The finest south Texas fare the U.S. Mexican border has to offer. The creativity combinations of Chef Pete Mims and his son Chef Richard Mims pull from the bounties of the gulf coast through to the generous brush country that we call home. Their passion for food is eclipsed only by the third member of the Mims trio, Will Mims, and his drive for a customer service experience that reliably delivers. From the sauces, sazones, and the always changing menu Border Foundry and its amazing team will exceed your expectations time and time again.

Paid $24 for the worst pasta I’ve had in a while lol. Our waiter was super friendly until he brought out the food? I don’t know if he realized that it wasn’t good and just didn’t want to talk after that or what lol. But he was nice. That was about the only positive part of this meal. Pasta was overcooked and slimy, chicken was gross and soggy. Hate to be a Karen but it’s deserved here!

Atmosphere: 2

Food: 1

Service: 3

Came Saturday night no server in the patio and came inside asked for bread he said we don’t have it at the moment !

Service: 1

Horrible service. They took forever to acknowledge and seat us (place was not full) and when they did they said we could only sit outside. We waited outside for idek how many minutes and no one ever came up to take our order. booo get better service 👎🏼

Overall, the experience at Border Foundry was enjoyable. The food was good, except for my plate. I ordered the ribeye, and unfortunately, it didn’t meet expectations and definitely wasn’t worth the $60 price tag. My wife ordered the same steak, and there was a noticeable difference—hers was cooked to perfection and tasted great compared to mine.

On the positive side, my kids really liked their pizza, the cocktails were excellent, and the service was top-notch. One downside was the room temperature, it was uncomfortably warm throughout our visit. With more consistency in the food and a more comfortable dining environment, this could easily be a 5-star spot.

Atmosphere: 4

Food: 4

Service: 5

Loved the quality and the service.

Atmosphere: 5

Food: 5

Service: 5

Best food and service in Laredo...Great ambiance...my favorite place

Atmosphere: 5

Food: 5

Service: 5

Good food but service felt disconnected. For the price you expect a better level of service.

Atmosphere: 5

Food: 5

Service: 4

Every time I come back to Laredo I have to visit this restaurant. Came on a Saturday afternoon, I sat at the bar, bartender was a great chat and very friendly. The food was ridiculously good! Ate the ribeye which was delicious and even had to take a Togo order for later on. Would recommend!

Atmosphere: 5

Food: 5

Service: 5

Good food and cool place to spend the afternoon with friends.

Atmosphere: 5

Food: 5

Service: 5