D'Nonna

233 W Church St, Lewisville
(469) 240-0008

Recent Reviews Order Online Reserve

Customers' Favorites

Forefront Is Lobster Ravioli Dish in the Background Is Spaghetti Bolognese
Chicken Fettuccine Alfredo
Pizza Quattro Stagioni
Salmon with Vegetables
Meatballs Napoletane
Spaghetti Carbonara
Four Cheese Gnocchi
New York Cheesecake
Chicken De Nicolino
D'Nonna Bruschetta

Menu

Starters
D'Nonna Bruschetta
Wood oven baked bread topped with chopped tomatoes, oregano, basil and EVOO.
Caprese
Sliced fresh mozzarella and tomatp topped with sweet basil.
Shrimp Cocktail
4 jumbo shrimp cocktail served with lemon and cocktail sauce.
D'Nonna Salumi
Assorted Italian cured meats with Parmigiana and olives.
Meatballs Napoletane
Ground beef meatballs topped with fresh Parmigiana cheese, marinara and basil.
Fried Cheese
Fried Ravioli
Mussels Luciana
Mussles steamed with lemon, white wine, garlic and basil.
Calamare E Fritti
Calamari, sundried tomatoes, jalapenos,mixed peppers and artichoke hearts with garlic and olive oil.

Salads
House Salad
Burrata crostini on a bed arugula, cherry tomatoes, dried figs and a balsamic glaze.
Chopped Salad
Lettuce, tomatoes, red peppers, cucumbers, shredded feta cheese, EVOO and red vinegar.
Caesar Salad
Fresh chopped kale, in a homemade creamy Caesar dressing with fresh croutons.
Lewisville Salad
Arugula, red beet, and goat cheese.

Subs and Calzones
Cheese Calzone
Mozzarella, gorgonzola, Parmigiano, and ricotta cheese.
Soppressata Calzone
Tomatoes, ricotta and mozzarella cheese and hot soppressata.

Wood Oven
Margherita Pizza
Tomato, mozzarella, and basil.
Capricciosa Pizza
Mushroom, artichokes, olive and basil.
4 Cheese Pizza
Mozzarella, gorgonzola, provolone and Parmigiano cheese.
Arrabiata Pizza
Classic pizza, topped with hot soppressata.
Napoli Pizza
Classic pizza topped with anchovies, Parmigiano and basil.
Tartufo Pizza
Truffle cream with mushrooms, mozzarella cheese and prosciutto de Parma.
Salsicia Pizza
Classic pizza topped with Italian sausage and mushrooms.
Vegetable Pizza
Eggplant, zucchini, roasted peppers, Parmigiano and EVOO.
D'Nonna Pizza
Arugula, burrata, prosciutto de Parma, fresh Parmigiano and cherry tomatoes.

Pasta
Spaghetti Bolognese Pasta
Spaghetti tossed in a homemade beef Bolognese sauce with fresh Parmigiano.
Fettuccini Alfredo Pasta
Fettuccini tossed with butter and Parmigiano with a touch of fresh cream.
Lewisville Special Pasta
Rigatoni tossed in olive oil and garlic, topped with Italian sausage and broccoli.
Tortellini Puttanesca Pasta
Tortellini, fresh ham, black olives, garlic and a brandy wine palamino sauce.
Linguini Primavera Pasta
Linguini sauteed in olive oil and garlic with fresh mixed vegetables.
Linguini Vongole Pasta
Linguini in white wine and garlic sauce with fresh chopped clams and basil.
D'Nonna Seafood Pasta
Clams, mussels, shrimp, calamari sauteed in EVOO and garlic with fresh basil in a marinara sauce over linguini.
Seafood Ravioli
Ravioli stuffed with seafood in a vodka palomino sauce.
Lasagna
Layers of meat sauce, thin pasta and ricotta cheese topped with melted mozzarella cheese.
Carbonara Pasta
Spaghetti over pecorino romano, smoked bacon.
4 Cheese Gnochi
Add shrimp for an additional charge.
Eggplant Parmigiana
Eggplant lightly breaded in Italian bread crumbs, topped with marinara and fresh mozzarella.

Entree
Roasted Salmon
Wild caught salmon wood oven roasted served with vegetable and potato.
Chicken Parmigiana
Lightly breaded chicken, pan-fried, topped with homemade marinara, parmigiana and mozzarella cheese over spaghetti.
Chicken De Nicolino
Pan-fried breaded chicken breast topped with mixed green salad and red peppers.
Chicken Marsala
Pan-seared chicken breast in a marsala wine sauce with chopped mushrooms.
Chicken Cacciatore
Sauteed onions, peppers, mushrooms, and tomato sauce over linguini.
Chicken Murphy
sauteed garlic, cherry peppers, mushrooms, basil and a dill palomino sauce over linguini.
Chicken Martini
Chicken sauteed in lemon, white wine and a garlic served over linguini.
Seattle Loin Steak
Grilled and served with mashed potatoes and vegetable.
NY Steak Primavera
Vegetable, mushroom with cream sauce.
Eddie's Napolis Special
Penne pasta, sauteed fresh mushrooms, tomatoes, chicken, spinach, lemon juice, and topped with mozzarella.

Kid's Manu
Kids Spaghetti with Tomato Sauce
Add meatballs, meat sauce or sausage for an additional charge.
Kids Baked Ziti
Kids Fetuccini Alfredo
Add chicken for an additional charge.
Kids Mac and Cheese
Penne pasta, Alfredo and melted mozzarella.

Beverages
Ice Tea
Hot Tea
Coffee
Decaf Coffee
Espresso
Double Espresso
Latte
Cappuccino

Photos

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Recent Reviews

My first time eating there. I wanted Italian so bad and it was kinda late. I ended up making it there 30 minutes before they closed but the staff was so nice and greeted me with smiles.

I ordered the seafood D’Nonna and not only did it taste well but the plate looked very nice. (Normally when you go to a restaurant a little before it closes, you don’t always get the best service). But this place was the complete opposite.

It’s a cute...
September 2025
Visited the Western Days Festival in downtown Lewisville Texas to support my competitive eating champions Alex” Moose” Perez.
While waiting on the event, we popped in to State 28 Kitchen and Cocktails. Small draft domestic beers were 11 bucks , grilled cheese sandwich was 16 bucks! French fries were cold and flavorless ! Took two bites and kicked it to the side! It sucked so bad I got to stepping and walked 2 blocks and found this place D’Nonna . It was a pleasant...
September 2025
Love this place! Roma made me feel right at home. She made me a great cocktail. I started with a Cesar Salad, perfect, then had a Margarita Pizza from their wood fired oven. Loved it! I will definitely be back and hope who ever reads this joins me.
September 2025

More Reviews

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D'Nonna

233 W Church St, Lewisville, TX 75057
(469) 240-0008