Back 40 Grill Lubbock

5214 98th St, Lubbock
(806) 853-8715

Recent Reviews

Adam Finger

Great place to hang out after work on Friday!

Atmosphere: 5

Food: 5

Service: 5

Anthony Solis

Attempted to go in over an hour before closing even called to make sure kitchen was open and was denied service 2 thumbs down

Bethanie Ortiz

first time here and i had a great experience, our server was very attentive we never had to ask for refills she checked up on us often. she was probably the best server ive had in a while i didnt get her name though. i got the chicken strips with mac and cheese and the potatoes it was all perfect. my mom got the nachos and her food was a little too overdone we definitely wouldn’t recommend the nachos but personally my food was all good no problems :)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Loaded Potato Skins, Mashed Potatoes, Chicken Strips

Onesimo Garza Jr

Cool hometown feeling inside. Appears everyone knows each other...

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Loaded Potato Skins

Doug Culp

Very disappointed. Had takeout and my chicken fried steak and fries looked and tasted like they were made yesterday. Also had soup that was cold. I arrived to pick it up before it was ready! I dine in often and it is always good. Please take pride in your togo orders!

Food: 1

Sylvia Juarez

Love the potato skins!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Loaded Potato Skins, Side Salad

Larry LeBlanc

Always good food and the great service keeps us coming back!!

Atmosphere: 5

Food: 5

Service: 5

Jeremy Salinas

Great service! Great food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ranch Rattlers

Jessie Montes

This place was one of my favorite places to go and the previous owners were outstanding. The previous owner one year for Veterans Day got custom beer mugs made for 100 veterans in Lubbock and I was one of the lucky ones to have this made for me. We were allowed to leave our mugs there and when we showed up to have a drink we just had to request to use our personalized mug. Well long story short I went a couple days ago to have a beer in my mug and when I requested it I was told they can’t do it, then the new owner said to me “ what do you want me to do?” I said please find the mug and I was told to call back the next day. I called and was told the mug along with another group had broke due to a shelve breaking but that to me didn’t sound right. I called and then went up there to be told the owner more than likely won’t replace it and this was after I was standing at the bar for about 3 minutes while looking at the staff just staring at me. Nobody wanted to talk to me and after giving all my information I feel the establishment was very rude to me and didn’t really want to hear it honestly. The female bartender looked at me and said we have one of our veterans mug’s here but he comes in every day, after that statement I told her that’s great but I’m not an alcoholic so sorry I don’t come in but often. I know this mug will not be replaced and honestly it seems to me they don’t care and it’s not there problem. This place has gone down hill since the old owners.

Dennis Markus

Burgers are terrible! Soup was bad, 1 burger cooked through and the other was raw! Soft drinks watered down! Won't go there again!!

Atmosphere: 1

Food: 1

Service: 2

manuel xplosive kustomz

Great food staff and atmosphere! This is my spot Thursday nights for food and entertainment.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Green Chile Quesadilla, Chicken Tenders, Burger and Fries

David Espinoza

The food was good and great lunch

Atmosphere: 4

Food: 4

Service: 4

Andrew Stendahl

Back 40 makes good potato skins. Green onions, bacon, cheese and they leave a decent amount of potato in em. 8 for 12 bucks. They are served with sour cream and ranch. I guess ranch is popular. Next time I'm gonna ask for 2 sides of sour cream

Atmosphere: 3

Food: 4

Service: 1

Robin Burns

Awesome food. Excellent service. What more can I say? Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Zucchini, Mashed Potatoes

Sharon Baugh

Took us about an hour to get a table. We just went in to eat. And by the time we got a table, they had charged us five dollars a piece cover charge. We weren't even there for the music or anything. We just wanted to eat and it took him so long to get us to a table that we had to pay the cover charge. They added it to our check.

Atmosphere: 2

Food: 3

Service: 2

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