Great experience here! Don’t have a lot of Cajun options back home so I had to try this, everything was on point. Food was fresh and hot and cooked to perfection, the staff was very nice and I was overall satisfied. I ordered the seafood fettuccine and I could not recommend it enough!
Atmosphere: 5
Food: 5
Service: 5
ADelta M
The manager on duty needs customer service training. I sat at the bar asked for water with a side of lemon while I viewed the menu. 15 minutes later water with lemon came but was given to someone who arrived at the bar 10 minutes after I did. 38 minutes after placing my order, I observed that 2 guys that walked in with me and sat at a table received their order. So of course I asked the manager who took my order for a status update. Was that too much to ask? The response was I don't know...it's going to be a while. I asked how long is a while..can you check my order and give me an idea..the response was no..if you want to cancel your order you can. Wow!! I asked another waitress if there was a manager on duty..that's how I learned the person behind the bar who took my order was the manager. It was an immediate NO for me!! What a wasted 53 minutes! I will wait until I am in Kansas City Missouri to dine at Jazz a Louisiana Kitchen where service is paramount!!
Service: 1
Roxanna Shelley
we would like to send a huge shout out to our server Shannon(I hope I have her name correct) from our visit last night for dinner,the restaurant was packed but what caught my eye was we could tell she was very tired,exhausted,not her smiling self from being busy Im sure but she kept her composure,took care of her tables,helping out others where she could,the food was amazing as always, I told her if I wasn't married I could kiss the cook,the Blackened Filet minion was cooked to perfection (for me) we did get a smile out of her on that 😀 but my point was,thank you Shannon for all your excellent service, we always enjoy coming to Jazz to see our favorite servers and having a meal that never disappoints❤️
Lana Norton
Best place in Lubbock for Cajun food!!
Atmosphere: 4
Food: 5
Service: 4
Joe Ro
It's a smaller place but with a cozy feel. If you are wanting Cajun in Lubbock, this is what I would recommend.
Atmosphere: 4
Food: 5
Service: 5
Jesse Ontiveros
Shannon did not attend our table ... Would skip us to the next..... Good food.... Bad service
Atmosphere: 3
Food: 4
Service: 1
Michael Rowe
A great lubbock original, the food is great there is something on the menu for almost everyone's taste. The stuffed catfish is my favorite, the pastas are also great. Staff was great and it is a great atmosphere. Be sure to take a $1 bill so you can leave your mark inside.
Atmosphere: 5
Food: 5
Service: 5
Tuan Nguyen
Great Louisiana food, would absolutley go back!
Atmosphere: 5
Food: 5
Service: 5
Pamela Finch
First time eating here. Our server Angelica( Jelly) was amazing and so helpful! We loved the food and the atmosphere is laid back and comfortable. We'll definitely be going back.
8/10/25.. I’ve known about Jazz’s Lubbock Kitchen for many years and decided to give it a try. Went around 11:30 am, just opening. I was greeted by a Very nice young lady and stated I want an order to go. I went over the menu, which looked extensive ,and since It was my first visit I decided to keep things simple. I ordered the half order of fried Oysters, Red Beans and rice with Andouille Sausage and a side of Dirty Rice. The order came quick with an Excellent Attentive server. Upon opening my to go containers. First was the Fried Oysters. Turns out it was a a full plate with Fries, Hushpuppies and coleslaw. I thought it would be just the Fried Oysters. However, 🤦🏽♂️… The Oysters out a Can, then Fried were Overcooked, chewy , rather Tough with most of the Cornmeal batter cooked off and with that. It had the Canned Fried oysters looking like Fried Chicken Gizzards. I really didn’t know oysters could be Tough and Chewy that way 🤔… The Coleslaw on the plate had a Red cayenne spice look to it with dark colored pieces on the ends of the cabbage 🤮.. Did Not Taste the Old-Slaw!! The Crinkle cut fries used were somewhat under cooked and No Ketchup offered to mask the sogginess of the fries. With Absolutely no Seasoning on the fries. The hush puppies looked good but I didn’t try. The side of dirty rice was simple Cooked rice with Tony Chachere's seasoning and a dash of parsley. The rice didn’t have any of the Trinity veggies ie: onions, bell peppers or celery or any type of Meat in it. No Flavor at All!! Was it called Dirty Rice due to Ungloved hands that Faked it, I mean, Made it 🤷🏽♂️.. The “Red Beans” and Rice. WOW. Why would you label a dish as such when in fact, what was used are Pinto Beans and not Red beans or Kidney beans, over a bed of Tony Chachere's seasoned rice with Boiled, thin sliced, Cheap Andouille, I mean An-Foolie Sausage placed on top of the Concoction🤦🏽♂️… And somehow , they tossed in the corner of the to go plate a pair of Hushpuppies to top off the Creation.Management, that Wouldn’t save the plate. My question is to the Kitchen Help.. Have any of You Guys Ever Eaten Cajun/Creole Real Food in Louisiana? Ever been to Louisiana? Know someone in Louisiana? Calling the Slop Kitchen Cooks Trash would be an Insult, an Insult to Trash!! In closing, there are quite a few YouTube Tutorials on how to Cook/Make Cajun/Creole Dishes. Heck, Management, why don’t you guys Hire some of the TikTok Louisiana Influencer Cooks as Consultants to help Teach Yall what some type food you guys are Trying to offer as Edible Lousiana Food.. Per this review, I only tried, really Tried the Basic things on their Menu. The $30.94 spent worth of …. Never mind! Went to The Garbsge. Lol, Not the Trash Jazz Kitchen, for Clarity.
Atmosphere: 5
Food: 1
Service: 5
Jesus Garcia
One of my favorite places in Lubbock!! Good food great price!! When my friends visit I love taking them here!!
Atmosphere: 5
Food: 5
Service: 5
Faye Jackson
The gumbo is not the same. It doesn't taste or look like gumbo. It's looks like a thick gravy taste like mess. I am sorry but it was terrible
Atmosphere: 5
Food: 1
Service: 5
Kagan Gatewood
One of the best Cajun spots in town without question
Absolutely delicious!!!!!
Atmosphere: 5
Food: 5
Service: 5
Great experience here! Don’t have a lot of Cajun options back home so I had to try this, everything was on point. Food was fresh and hot and cooked to perfection, the staff was very nice and I was overall satisfied. I ordered the seafood fettuccine and I could not recommend it enough!
Atmosphere: 5
Food: 5
Service: 5
The manager on duty needs customer service training. I sat at the bar asked for water with a side of lemon while I viewed the menu. 15 minutes later water with lemon came but was given to someone who arrived at the bar 10 minutes after I did. 38 minutes after placing my order, I observed that 2 guys that walked in with me and sat at a table received their order. So of course I asked the manager who took my order for a status update. Was that too much to ask? The response was I don't know...it's going to be a while. I asked how long is a while..can you check my order and give me an idea..the response was no..if you want to cancel your order you can. Wow!! I asked another waitress if there was a manager on duty..that's how I learned the person behind the bar who took my order was the manager. It was an immediate NO for me!! What a wasted 53 minutes! I will wait until I am in Kansas City Missouri to dine at Jazz a Louisiana Kitchen where service is paramount!!
Service: 1
we would like to send a huge shout out to our server Shannon(I hope I have her name correct) from our visit last night for dinner,the restaurant was packed but what caught my eye was we could tell she was very tired,exhausted,not her smiling self from being busy Im sure but she kept her composure,took care of her tables,helping out others where she could,the food was amazing as always, I told her if I wasn't married I could kiss the cook,the Blackened Filet minion was cooked to perfection (for me) we did get a smile out of her on that 😀 but my point was,thank you Shannon for all your excellent service, we always enjoy coming to Jazz to see our favorite servers and having a meal that never disappoints❤️
Best place in Lubbock for Cajun food!!
Atmosphere: 4
Food: 5
Service: 4
It's a smaller place but with a cozy feel. If you are wanting Cajun in Lubbock, this is what I would recommend.
Atmosphere: 4
Food: 5
Service: 5
Shannon did not attend our table ... Would skip us to the next..... Good food.... Bad service
Atmosphere: 3
Food: 4
Service: 1
A great lubbock original, the food is great there is something on the menu for almost everyone's taste. The stuffed catfish is my favorite, the pastas are also great. Staff was great and it is a great atmosphere. Be sure to take a $1 bill so you can leave your mark inside.
Atmosphere: 5
Food: 5
Service: 5
Great Louisiana food, would absolutley go back!
Atmosphere: 5
Food: 5
Service: 5
First time eating here. Our server Angelica( Jelly) was amazing and so helpful! We loved the food and the atmosphere is laid back and comfortable. We'll definitely be going back.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Maddy is hilarious and fun place to be yourself!
Atmosphere: 5
Food: 5
Service: 5
8/10/25..
I’ve known about Jazz’s Lubbock Kitchen for many years and decided to give it a try.
Went around 11:30 am, just opening.
I was greeted by a Very nice young lady and stated I want an order to go. I went over the menu, which looked extensive ,and since It was my first visit I decided to keep things simple. I ordered the half order of fried Oysters, Red Beans and rice with Andouille Sausage and a side of Dirty Rice.
The order came quick with an Excellent Attentive server. Upon opening my to go containers. First was the Fried Oysters. Turns out it was a a full plate with Fries, Hushpuppies and coleslaw. I thought it would be just the Fried Oysters. However, 🤦🏽♂️… The Oysters out a Can, then Fried were Overcooked, chewy , rather Tough with most of the Cornmeal batter cooked off and with that. It had the Canned Fried oysters looking like Fried Chicken Gizzards. I really didn’t know oysters could be Tough and Chewy that way 🤔…
The Coleslaw on the plate had a Red cayenne spice look to it with dark colored pieces on the ends of the cabbage 🤮.. Did Not Taste the Old-Slaw!!
The Crinkle cut fries used were somewhat under cooked and No Ketchup offered to mask the sogginess of the fries. With Absolutely no Seasoning on the fries. The hush puppies looked good but I didn’t try.
The side of dirty rice was simple Cooked rice with Tony Chachere's seasoning and a dash of parsley. The rice didn’t have any of the Trinity veggies ie: onions, bell peppers or celery or any type of Meat in it. No Flavor at All!! Was it called Dirty Rice due to Ungloved hands that Faked it, I mean, Made it 🤷🏽♂️..
The “Red Beans” and Rice. WOW. Why would you label a dish as such when in fact, what was used are Pinto Beans and not Red beans or Kidney beans, over a bed of Tony Chachere's seasoned rice with Boiled, thin sliced, Cheap Andouille, I mean An-Foolie Sausage placed on top of the Concoction🤦🏽♂️… And somehow , they tossed in the corner of the to go plate a pair of Hushpuppies to top off the Creation.Management, that Wouldn’t save the plate.
My question is to the Kitchen Help.. Have any of You Guys Ever Eaten Cajun/Creole Real Food in Louisiana? Ever been to Louisiana? Know someone in Louisiana?
Calling the Slop Kitchen Cooks Trash would be an Insult, an Insult to Trash!!
In closing, there are quite a few YouTube Tutorials on how to Cook/Make Cajun/Creole Dishes. Heck, Management, why don’t you guys Hire some of the TikTok Louisiana Influencer Cooks as Consultants to help Teach Yall what some type food you guys are Trying to offer as Edible Lousiana Food.. Per this review, I only tried, really Tried the Basic things on their Menu. The $30.94 spent worth of …. Never mind! Went to The Garbsge. Lol, Not the Trash Jazz Kitchen, for Clarity.
Atmosphere: 5
Food: 1
Service: 5
One of my favorite places in Lubbock!! Good food great price!! When my friends visit I love taking them here!!
Atmosphere: 5
Food: 5
Service: 5
The gumbo is not the same. It doesn't taste or look like gumbo. It's looks like a thick gravy taste like mess. I am sorry but it was terrible
Atmosphere: 5
Food: 1
Service: 5
One of the best Cajun spots in town without question
Atmosphere: 5
Food: 5
Service: 5
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