No one greeted us when we walked in, once we finally got sat they put us in the back.
No server acknowledged our table for 30 minutes
We had to flag someone down to get water and he ended up being our server reluctantly and was with rush and an attitude the entire time despite the restaurant being empty
As the restaurant filled, our section was filled with people who were seated and acknowledged in less than 2 minutes(we started a timer for seatings because we were so confused how nobody acknowledged or came to our table for so long)
We came to the conclusion that since our party was black and hispanic and every single other table was white that it was a prejudice issue. Absolutely ridiculous and unacceptable.
Atmosphere: 1
Food: 1
Service: 1
Clint C
The Miso soup was a couple of days old it was super salty and tasted like it had been in the pot for days. The food overall was underwhelming the service from the staff was great I think they probably need to address some of their hygiene issues and food freshness standards. Great time.
Atmosphere: 4
Food: 3
Service: 5
Ramona B
I went at lunchtime on a weekday so it wasn't busy at all. Everyone and everything was great!
Atmosphere: 5
Food: 5
Service: 5
Marco Rico
The waiter Ram from Nepal was excellent. The chef kobe was the best I have seen from any Hibachi restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NY Steak Hibachi
Amber Neal
Rice was really good but unfortunately I bit into some eggs shells while chewing..
Food: 3
johnny munoz
Love this place
Atmosphere: 5
Food: 5
Service: 5
Jerry Harris
Had a great time food is great the people are friendly the place is amazing and clean
Kid-friendliness: We have a 8 m month old and they do have high chairs for kids
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef and Chicken with Mixed Vegetables and Fried Rice
Bailey Walters
Yummy. Had some rolls I’d never seen before. Refreshing and tasty. Very smooth
Atmosphere: 5
Food: 5
Service: 4
ZombieBabe69
Dont really love the Gratuity, but the food is great.
Good place to see and see a show while watching your food cook
Atmosphere: 5
Food: 5
Service: 5
Elias vargas
Great food and service. Best sushi I ever had. ?
Tameka Dove
The service was ok just every question I asked the waiter he did not know and really didn't care to get the answer, food was ok just a low budget benihana's.... it mediocre service....
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: NY Steak Hibachi
Tasha Ford
Great Birthday
Atmosphere: 5
Food: 5
Service: 5
Jeff LeMay
Joshie is great ,and the place itself is great as long as you dine in. I door dashed chicken filet mignon combo no veggies double rice ,twice. The first time was as good as dining in,the second was horrible absolutely horrible, I think the chef it looks like they have in training does all the door dash or carry out ,I'm not sure. I did see him training when I dined in on the very back grill. Maybe maybe not but the food was horrible and the price is too expensive too get non quality or eatable food. With that being said I would advise not too order food too go. Way over cooked and the quality of the takeout food seemed way different. The filet was fatty a lil stringy and the chicken was way over cooked almost scorched tasting and tough,full of gristle. Eat takeout at your own risk..
The place reeks and is sticky
No one greeted us when we walked in, once we finally got sat they put us in the back.
No server acknowledged our table for 30 minutes
We had to flag someone down to get water and he ended up being our server reluctantly and was with rush and an attitude the entire time despite the restaurant being empty
As the restaurant filled, our section was filled with people who were seated and acknowledged in less than 2 minutes(we started a timer for seatings because we were so confused how nobody acknowledged or came to our table for so long)
We came to the conclusion that since our party was black and hispanic and every single other table was white that it was a prejudice issue. Absolutely ridiculous and unacceptable.
Atmosphere: 1
Food: 1
Service: 1
The Miso soup was a couple of days old it was super salty and tasted like it had been in the pot for days. The food overall was underwhelming the service from the staff was great I think they probably need to address some of their hygiene issues and food freshness standards. Great time.
Atmosphere: 4
Food: 3
Service: 5
I went at lunchtime on a weekday so it wasn't busy at all. Everyone and everything was great!
Atmosphere: 5
Food: 5
Service: 5
The waiter Ram from Nepal was excellent. The chef kobe was the best I have seen from any Hibachi restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NY Steak Hibachi
Rice was really good but unfortunately I bit into some eggs shells while chewing..
Food: 3
Love this place
Atmosphere: 5
Food: 5
Service: 5
Had a great time food is great the people are friendly the place is amazing and clean
Kid-friendliness: We have a 8 m month old and they do have high chairs for kids
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef and Chicken with Mixed Vegetables and Fried Rice
Yummy. Had some rolls I’d never seen before. Refreshing and tasty. Very smooth
Atmosphere: 5
Food: 5
Service: 4
Dont really love the Gratuity, but the food is great.
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: NY Steak Hibachi
Very nice manager and male waiters/cashier
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Good place to see and see a show while watching your food cook
Atmosphere: 5
Food: 5
Service: 5
Great food and service. Best sushi I ever had. ?
The service was ok just every question I asked the waiter he did not know and really didn't care to get the answer, food was ok just a low budget benihana's.... it mediocre service....
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: NY Steak Hibachi
Great Birthday
Atmosphere: 5
Food: 5
Service: 5
Joshie is great ,and the place itself is great as long as you dine in. I door dashed chicken filet mignon combo no veggies double rice ,twice. The first time was as good as dining in,the second was horrible absolutely horrible, I think the chef it looks like they have in training does all the door dash or carry out ,I'm not sure. I did see him training when I dined in on the very back grill. Maybe maybe not but the food was horrible and the price is too expensive too get non quality or eatable food. With that being said I would advise not too order food too go. Way over cooked and the quality of the takeout food seemed way different. The filet was fatty a lil stringy and the chicken was way over cooked almost scorched tasting and tough,full of gristle. Eat takeout at your own risk..
Atmosphere: 5
Food: 3
Service: 5
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