Sambal Chef
9721 Broadway St #103, Pearland
(281) 888-7066
Customers' Favorites
Salted Egg Golden Calamari
Combination Fried Rice
Chicken and Beef Satay
Hainanese Chicken Rice
Chicken & Beef Satay
Water Spinach W
Char Kway Teow
Chicken Curry
Char Koay Teow
Chicken Wings
Lunch Special
L9. Curry Chicken Rice
Boneless chicken cooked w/Malaysian spices, curry and coconut milk.
L4. Mee Goreng
Egg noodle stir-fried with sambal tomato sauce, egg, dry tofu, veg, chicken & shrimp
L1. Shrimp Fried Rice
L5. Char Kuay Teow
Flat noodle stir-fried w/light and dark soy sauce, sambal, seafood and vegetables
L6. Singapore Noodle
Vermicelli noodle stir-fried w/shrimp, onion Bean sprout, calamari, BBQ pork w/sp sauce
L3. Dry Curry Flat Noodle
Wok tossed flat noodle until aromatic with dry curry chicken, tofu skin, hard boiled egg, beansprouts and onion.
L16. Nasi Lemak
Fragrant rice cooked in coconut milk served w/sambal ikan
bilis, curry chicken, peanuts, cucumber & hard boiled egg
L7. Mango Chicken
Chicken sauteed with shredded mango, onion, bell peppers in spicy, sweet and sour sauce
L8. Mango Shrimp
Shrimp sauteed with shredded mango, onion, bell peppers in spicy, sweet and sour sauce
L10. Curry Laksa Chicken
Yellow noodle, dried tofu, bean sprouts with chicken curry soup
L11. Black Pepper Fish Fillet
Slightly battered fish fillet w/bell pepper, onion in black pep sauce
L13. Eggplant with Chicken
Eggplant and chicken stirred fried in brown sauce
L14. Chinese Broccoli w/Garlic
Sauteed Chinese broccoli with garlic
L15. Chinese Broccoli w/Chicken
Sauteed Chinese broccoli and chicken with garlic sauce
L2. Chicken Fried Rice
Fried rice w/ red and green onions, eggs and chicken
L12. Eggplant with Shrimp
Eggplant and shrimp stirred fried in brown sauce
Featured items
SP2. Malaysian Style Fried Spareribs 马来南乳排骨
Lightly battered deep fried marinated spareribs with special sauce.
SP6. Curry Chicken 咖喱鸡肉
Chicken and potatoes cooked with Malaysian spices, curry and coconut milk.
SP3. Salted Egg Golden Calamari 咸蛋鱿鱼
Lightly battered calamari deep-fried and sautéed with salted egg yolk.
Char Koay Teow 炒粿条
Flat noodle stir-fried with light and dark soy sauce, sambal, seafood, and vegetables.
Mee Goreng 马来炒面
Gg noodle stir-fried with tomato sauce sambal, egg, tofu, veg, chicken, and shrimp.
Water Spinach with Sambal Belacan 马来风光
Sauteed water spinach with sambal sauce.
SP7. Bak Kut Teh (Pork Ribs Soup) 肉骨茶
Meaty pork ribs simmered in complex of broth and spices with mushrooms and dried tofu.
SP8. Hainanese Chicken Rice (Half Chicken) 海南鸡 (半个)
Chicken slowly cook with traditional Hainanese method, served with flavorful oily rice.
Singapore Noodle 星洲米
Vermicelli noodle stir-fried with shrimp, onion bean sprout, calamari, and BBQ pork with SP sauce.
SP5. Beef Rendang 干咖喱牛肉
Tender chunk of beef simmered with Malaysia spices, lemongrass, curry sauce.
Kampung Crispy Chicken (half chicken) 乡村炸子鸡(半个)
Deep fried crispy chicken top with house sweet & sour mango sauce, bell pepper.
Wat Tan Hor 滑蛋河
Pan-fried flat noodles topped with seafood, vegetables, and scramble egg gravy.
Shrimp Fried Rice 虾炒饭
Hokkien Mee 马来福建面
Udon noodles slow stir-fried in chicken broth with dark soy sauce, seafood, and vegetables.
Sambal Chef Fried Rice 明哥炒饭
Peas or carrots, eggs, seafood with house special sauce.
Salted Egg Fried Chicken Wing (8 pcs) 咸蛋炸鸡翅
Lightly battered marinated with chef special spice and salted egg, served with steam rice
Crispy Flounder Fish with Supreme Soy Sauce 炸龙利
Deep fried Flounder fish until crispy with house special supreme ginger soy sauce
Appetizer
Roti Canai (2 pcs) 印度抓饼
Indian-influenced fluffy flatbread served with chicken curry sauce.
Chicken Eggroll (2pcs)
Deep fried crispy eggroll with chicken and vegetables
Chicken Satay (4 skewers) 鸡肉沙爹
Marinated chicken with Malaysian spices grilled to perfection.
Malaysia Style Fried Chicken Wing (6pcs) 南乳炸鸡翅
Lightly battered chicken wings marinated with chef special ingredients deep fried to perfection.
Beef Satay (4 skewers) 牛肉沙爹
Marinated beef with Malaysian spices grilled to perfection, served with chef special peanut sauce and cucumber.
Chicken and Beef Satay (4 skewers) 鸡肉&牛肉沙爹
Marinated chicken and beef with Malaysian spices grilled to perfection, served with chef special peanut sauce and cucumber.
Fried Wonton (8 pcs) 炸云吞
Wonton wrapped with pork meat deep-fried to golden crispy.
Curry Fish Ball (6pcs)
Tasty fish balls slow cooked with our special curry sauce that made the fish balls coated in a luscious sauce full of bold, spicy and curry fragrant flavors.
Fried Rice
Sambal Chef Fried Rice 明哥炒饭
Peas or carrots, eggs, seafood with house special sauce.
Shrimp Fried Rice 虾炒饭
Combination Fried Rice 什锦炒饭
Fried rice with peas and carrots, eggs, chicken, and shrimp.
Vegetable Fried Rice 菜炒饭
Fried rice with eggs and mixed vegetables
Chicken Fried Rice 鸡肉炒饭
Fried rice with peas and carrots, eggs, and chicken.
Pineapple Fried Rice 风梨炒饭
Fried rice w/eggs, mixed veg, pineapple, chicken & shrimp with spicy sauce
BBQ Pork Fried Rice 叉烧炒饭
Fried rice with peas and carrots, eggs, and BBQ Pork.
Noodles
Char Koay Teow 炒粿条
Flat noodle stir-fried with light and dark soy sauce, sambal, seafood, and vegetables.
Mee Goreng 马来炒面
Gg noodle stir-fried with tomato sauce sambal, egg, tofu, veg, chicken, and shrimp.
N13. Dry Curry Chicken w/Pan Fried Flat Noodle Pot
Wok tossed flat noodle until aromatic with dry curry chicken, tofu skin, hard boiled egg, beansprouts and onion.
Hokkien Mee 马来福建面
Udon noodles slow stir-fried in chicken broth with dark soy sauce, seafood, and vegetables.
Singapore Noodle 星洲米
Vermicelli noodle stir-fried with shrimp, onion bean sprout, calamari, and BBQ pork with SP sauce.
Seafood Scramble Egg Yee Mee 滑蛋伊面
Deep fried egg noodle top with mixed seafood, vegetables and scramble egg gravy
Wat Tan Hor 滑蛋河
Pan-fried flat noodles topped with seafood, vegetables, and scramble egg gravy.
Mee Siam 炒米暹
Vermicelli noodles are stir-fried with eggs, veg, dried shrimp, and shrimp.
Noodle Soup
Prawn Mee 虾面
Egg and rice noodle soup served in chef special shrimp broth with shrimp, BBQ pork, and vegetables.
Curry Noodle Soup (Chicken) 鸡咖喱面
Yellow noodle, dried tofu, beansprout with chicken curry soup.
Curry Noodle Soup (Seafood) 海鲜咖喱面
Yellow noodle, dried tofu with mixed seafood curry soup
Wonton Noodle Soup 云吞面
Egg noodle, wonton, BBQ pork, and vegetables.
Seaweed Udon Noodle Soup 紫菜米粉汤
Udon noodle with seafood, seaweed and vegetables soup
Beef Rendang Curry Noodle Soup
Yellow noodle, dried tofu, bean sprouts with beef rendang curry soup
Seafood
Crispy Flounder Fish with Supreme Soy Sauce 炸龙利
Deep fried Flounder fish until crispy with house special supreme ginger soy sauce
Black Pep Fish Fillet 黑椒鱼片
Battered fish fillet with black pep sauce
Black Pepper Shrimp 黑椒虾
Lightly battered jumbo shrimp w/black pepper sauce
Sambal Fish Fillet 三巴鱼片
Battered fish fillet with sambal sauce.
Chilli Prawn 辣子虾
Jumbo prawn with special sweet and spicy sauce.
Mango Shrimp 芒果虾
Jumbo shrimp sauteed with shredded mango, onion, bell peppers in spicy. sweet and sour sauce.
Ikan Bakar
Lightly deep fried fish fillet & grilled over banana leaves topped w/chef special sambal sauce.
Salt and Pepper Soft Shell Crab 椒盐軟殼蟹
Lightly battered soft shell crabs toss with salt and pepper, onion and bell pepper
Black Pepper Soft Shell Crab 黑椒軟殼蟹
Lightly battered soft shell crabs topped with, snow peas, capsicum, and carrots in black pepper sauce.
Lemongrass Clams 金香蛤蜊
Clams sauteed with Chef's spicy lemongrass sauce
Clam with Black Bean Sauce
Clams sauteed with house special black bean sauce.
Creamy Butter Shrimp 奶油虾
Jumbo shrimp cooked with creamy texture & richness of buttermilk sauce
Vegetables
Water Spinach with Sambal Belacan 马来风光
Sauteed water spinach with sambal sauce.
Malaysian Style Sizzling Tofu - (Shrimp)
Egg tofu with chopped shrimps and shitake mushrooms in brown gravy.
Chinese Broccoli with Sambal 三巴炒芥兰
Sautéed Chinese broccoli with sambal sauce.
Eggplant and Shrimp w/ Sambal Belacan
Sauteed Eggplant and Shrimp with sambal belacan sauce
Salted Egg Tofu
Slightly deep fried egg tofu sauteed with golden salted egg yolk.
Malaysia Style Sizzling Tofu - (Vegetables)
Egg tofu with mix vegetables in brown gravy.
Chinese Broccoli with Garlic 蒜蓉炒芥兰
Sauteed Chinese broccoli with garlic.
Water Spinach with Garlic 蒜蓉通心菜
Sauteed water spinach with garlic.
Chinese Broccoli with Chicken 芥兰鸡
Sauteed Chinese broccoli with chicken in brown sauce.
Snowpea Leaf with Garlic 蒜蓉豆苗
Sauteed snowpea leaf with garlic
Snowpea Leaf with Sambal Belacan 马来盏豆苗
Sauteed snowpea leaf with sambal sauce
Beverages
Soft Drink
Please clarify. Coke, Diet Coke, Sprite or Dr. Pepper
Thai Ice Tea
Malaysia Ice Milk Tea
Regular Ice Tea
Mango Juice
Bottle Water
Chef Special
SP9. Nasi Lemak 椰汁饭
Fragrant rice cooked in coconut milk served with sambal ikan bilis, curry chicken, peanuts, cucumber and hard boiled egg.
SP4. Ikan Bakar 马来烧鱼
Malaysian style grilled fish fillet over banana leaves topped with chef special sambal sauce.
Kampung Crispy Chicken (half chicken) 乡村炸子鸡(半个)
Deep fried crispy chicken top with house sweet & sour mango sauce, bell pepper.
SP6. Curry Chicken 咖喱鸡肉
Chicken and potatoes cooked with Malaysian spices, curry and coconut milk.
SP2. Malaysian Style Fried Spareribs 马来南乳排骨
Lightly battered deep fried marinated spareribs with special sauce.
SP3. Salted Egg Golden Calamari 咸蛋鱿鱼
Lightly battered calamari deep-fried and sautéed with salted egg yolk.
SP8. Hainanese Chicken Rice (Half Chicken) 海南鸡 (半个)
Chicken slowly cook with traditional Hainanese method, served with flavorful oily rice.
Hainanese Crispy Garlic Chicken (half chicken) 海南蒜香鸡 (半个)
Deep fried crispy chicken top with golden crispy garlic and house special Hainanese sauce, served with flavorful oily rice.
Spicy Sambal Belacan Sauce (8oz) 三巴马来残 (8oz)
House Signature Sambal Belacan Sauce
SP5. Beef Rendang 干咖喱牛肉
Tender chunk of beef simmered with Malaysia spices, lemongrass, curry sauce.
Mango Chicken 芒果鸡
Chicken sauteed with shredded mango, onion, bell peppers in spicy. sweet and sour sauce.
SP1. Singapore Style Chilli Soft Shell Crab 辣子軟殼蟹
Prepared with chef special ingredient savory tomato and chili based sauce. Served with 2 pieces of Roti Canai.
SP7. Bak Kut Teh (Pork Ribs Soup) 肉骨茶
Meaty pork ribs simmered in complex of broth and spices with mushrooms and dried tofu.
Salted Egg Fried Chicken Wing (8 pcs) 咸蛋炸鸡翅
Lightly battered marinated with chef special spice and salted egg, served with steam rice
SP12. Salted Egg Soft Shell Crab 咸蛋黄軟殼蟹
Lightly battered deep fried soft shell crabs & sauteed with salted egg yolk until golden brown
Soup
Bak Kut Teh 肉骨茶
Meaty pork ribs simmered in complex of broth & spices with dried tofu
Wonton Soup (8 pcs) 云吞汤
Soup with wonton and vegetables
Tom Yum Soup 冬陰海鲜湯
Hot and sour Thai soup cooked with lime juice, lemongrass and mixed seafood
Seafood Vegetable Soup 海鲜蔬菜汤
Soup with mixed seafoods and mixed vegetables
Seaweed Vegetable Seafood Soup 紫菜汤
Seaweed, vegetables, and seaweed cooked in chicken broth soup
Recent Reviews
Vegetarian options: The food was amazing but the vegetarian options sparse. Many of the dishes in the vegetable/tofu section do have shrimp or fish sauce in them. My boyfriend is strict buddhist and doesn’t eat any fish—so he ordered the water spinach w garlic sauce and loved it. A few of the appetizers are also veggie. They offered to make the vegetable fried rice wo fish sauce as well. The roti bread w curry was my favorite. Everything was delicious! We left v full and happy.
August 2024
Highly recommend this restaurant. It has good food and reasonable price during this economy. My favorite dishes are roti canai, Singapore Chili Shrimp, salted egg tofu and vegetable with Sambal sauce.
August 2024
Sambal Chef stands out for flavorful food, cleanliness, and friendly service. We stopped by for the first time a week ago and ordered roti canai, chicken satay, and eggplant with shrimp.
All the food was well seasoned and flavorful. The roti was light and fluffy. Dipped in the accompanying sauce, it became a perfect balance of texture and flavors that melted in my mouth. The chicken satay was perfectly cooked with a slight grill flavor. The sauce that it came...
All the food was well seasoned and flavorful. The roti was light and fluffy. Dipped in the accompanying sauce, it became a perfect balance of texture and flavors that melted in my mouth. The chicken satay was perfectly cooked with a slight grill flavor. The sauce that it came...
July 2024
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