Miss Pasta

Went on a Saturday around 4 p.m. and paid about $70 for two pasta dishes, an appetizer, and two drinks. They even charge $1.75 extra just to add grated cheese on top of your pasta. Everything was served in paper takeout containers, which already felt disappointing given the price. The pasta wasn’t al dente — it was undercooked — and the pesto dish was swimming in oil, making it far too heavy to enjoy. To make matters worse, the restaurant allowed a kids’ soccer team to completely take over the dining area. There were no tables available, the kids were running around, and we were forced to eat outside in the heat.
Between the poor service, sloppy execution, and lack of consideration for other patrons, this was a major letdown. I understand it’s meant to be casual, but $70 for lunch (plus a cheese surcharge!) isn’t a casual price point.

Very disappointed — I won’t be returning.

Atmosphere: 1

Food: 2

Service: 1

I haven’t eaten inside the restaurant - have only gotten takeout, but my oh my! It is delicious and the portion sizes are huge! My husband and I are now weekly take out orderers!

Food: 5

We recently went to miss pasta for a weekend meal and knew we had to bring our son’s hockey team for a carb heavy but healthy and fresh meal between tournament games. Natasha helped us with everything from the preorder to what dishes she would recommend, All the kids dishes were ready when we got to the restaurant, and she was so helpful in making sure that the tables were set up!

Food was decent but very pricey

Atmosphere: 4

Food: 3

Really good pasta, fast delivery and very nice service from everyone!!

Atmosphere: 5

Food: 5

Service: 5

My wife and I absolutely love this place!! The food is always so fresh and delicious! And they have new options every month.

Atmosphere: 5

Food: 5

Service: 5

We went here today for my birthday and the food was delicious! The meatballs and cannolis were out the this world!

Great job will definitely come back!

Atmosphere: 5

Food: 5

Service: 5

Where do I even begin? Let’s start with the positive.
I appreciated the quality of the pasta, you can tell it’s homemade and fresh.
We ordered the beef bolognese and the funghi fettuccine.
My gentleman requested anchovies to be added to his order and they refused. I am with child and asked if a cream sauce can be added to my bolognese to balance the acidity and they also refused and responded they don’t have any cream sauce or alfredo sauce because they don’t serve it there, although alfredo dishes are clearly on the menu. The cashier also informed me they do not allow modifications to the dishes. I asked for a side order of anchovies and they also refused.
Once we got the order, they both lacked flavor and any Italian authenticity, only parmesan cheese was the available option to make the dishes better.
I requested Parmesan, and of course he stated they charge extra. I have NEVER heard of paying extra for Parmesan cheese at a pasta or Italian restaurant in my 20+ years of living. I anticipated the extra cost and was charged $9.50 for 5 SMALL cups of parmesan cheese.
The parmesan made the funghi dish MUCH more edible but did not eliminate the rancid, plastic taste of the red sauce from the bolognese, it was simply horrible and tasted bad.
Our order for two pastas and two waters, plus the Parmesan made the bill over $60. To make the experience worst, the outside tables and seating was dirty and the pastas was served in cheap paper/plastic bowls.
I would’ve been better off ordering the noodles myself and making pasta at home.

Atmosphere: 3

Food: 1

Service: 1

My wife and I heard about Miss Pasta and were excited to give it a try. The experience started off promising as we walked in and saw the fresh pasta on display. We ordered two different dishes along with a cannoli and focaccia bread. I really enjoyed my dish, but unfortunately my wife did not like hers at all. I tried it as well and it just did not hit the mark. I could not even finish one rigatoni.

We explained our disappointment to the staff and asked if we could try something else, but we were told we would be charged for an additional entrée. As a former Chef I understand food and labor costs, but I always believed the first priority should be making sure guests leave happy. Instead we left unsatisfied.

What is the cost of losing a customer? I had already posted on social media about finding a hidden treasure but ended up deleting it after our visit. Sadly, we will not be back.

Atmosphere: 5

Food: 3

Service: 2

Love all their wonderful homemade dishes try to visit a few times a month, every bite is wonderful and delicious. Thank you Grazie

Atmosphere: 5

Food: 5

Service: 5

The takeaway service is complete garbage, they take too long

Service: 1

First time in, heard from review, hidden treasure.from Naple.
Fresh pasta in reasonable price....

Atmosphere: 4

Food: 5

Service: 5

Fantastic pasta & options. We loved it!

Atmosphere: 4

Food: 5

Service: 5

Been going to this place and it’s freaking amazing. Love the staff and the food is amazing. Would recommend coming here

Atmosphere: 5

Food: 5

Service: 5

Amazing authentic Italian cuisine (pasta) and amazing desserts. Try something new and surprise your tastebuds! Anything you pick here will delight your palate! Buonissimo!!!