Noodle Wave Richardson
1490 W Spring Valley Rd, Richardson
(972) 690-3637
Customers' Favorites
Bento Box - Mongolian Beef \u0026 Almond Sriracha
Numprik Peanut Noodles with Tempura Chicken
Summer Roll Sauce 4oz Side Order
Bangkok Delight Fried Chicken
Basil Fried Rice with Shrimp
Crispy Pan Fried Egg Noodles
Crispy Chicken Green Curry
Thai Spicy Basil Chicken
Almond Sriracha Chicken
Chicken Spring Rolls 4
Featured items
Pad Kee Mow
Minced chicken, tomatoes, carrots, onions, bell peppers, and fresh basil stir fried with big flat noodles.
Herbal Chicken Sriracha Fried Rice
A special blend of seasoning and Sriracha sauce. Topped with our delicious herbal chicken.
Thai Fried Rice
Stir-fry rice with onions, tomatoes, green onion and egg.
Chicken Spring Rolls (4)
Crispy fried rolls wrapped with shredded carrots, cabbage, glass noodles & minced chicken. Served with sweet & sour sauce.
Grilled Spicy Sriracha Beef Bowl
Panang Curry
A thick sweet red curry topped with bell peppers, mushrooms, and carrots. Choice of chicken, beef, tofu or veggies.
Crab Cream Cheese Rangoons (5)
Fried wonton stuffed with cream cheese, green onion, carrot, and crab. Served with sweet & sour sauce.
Sesame Chicken
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli
Mongolian Beef
Special Marinated slices of Beef served over seasoned mixed
vegetables
Vietnamese Noodle Soup
A fragrant clear broth, onions, scallions, side of basil and bean sprout. Choice of chicken, beef, tofu or veggies.
Steamed Dumplings (5)
Combine the ground chicken, shrimp, chopped scallions, water chestnuts, and seasonings. Served with Spicy Soy Sauce.
Almond Sriracha Chicken
Tempura Chicken wok tossed in spicy Sriracha sauce with onions, scallions, and almonds over Jasmine rice.
Pad See Eew
Asian broccoli, bok choy, egg, and Thai seasonings stir fried with big flat noodles. Choice of chicken, beef, tofu or veggies.
Tom Kha
Coconut milk broth, mushroom, tomato, cilantro, lemongrass, galangal root, roasted chili, red onion and green onion.
Thai Herbal Chicken
Crispy chicken infused with Thai herbs and seasonings. Topped with crispy basil leaves
Lo Mein Kaow Soy Grilled Beef
Homemade red curry in coconut sauce served with Lo Mein noodle, Asian vegetables and egg noodles.
Thai Ice Tea
Bottle 12 oz
Pad Thai
Traditional Thai noodles made with in house tamarind sauce, bean sprouts, egg, tofu, scallions, peanut, and red onions.
Thai Spicy Basil
Minced chicken stir fried with bell peppers, carrots, onions, sweet basil, mushroom and bamboo shoots.
Red Curry
Homemade red curry with carrots, green beans, bell peppers, eggplants, fresh basil, and bamboo.
Little Dishes to Share
Noodle Wave Wings (6)
Chicken wings: Almond Sriracha sauce, or, Thai style sauce.
Crab Cream Cheese Rangoons (5)
Fried wonton stuffed with cream cheese, green onion, carrot, and crab. Served with sweet & sour sauce.
Chicken Spring Rolls (4)
Crispy fried rolls wrapped with shredded carrots, cabbage, glass noodles & minced chicken. Served with sweet & sour sauce.
Chicken Puffs (4)
Fried Pastry Puff stuffed with minced chicken, potatoes, peas, and carrots. Served with sweet cucumber sauce.
Vegetarian Spring Rolls (5)
Crispy fried rolls wrapped with shredded carrots, cabbage & glass noodles. Served with sweet & sour sauce.
Shrimp Blankets (5)
Crispy shrimp roll containing green onion served with homemade spicy mayo and sweet & sour sauce.
Crispy Fried Tofu
Delicious protein-rich fried Tofu. Served with sweet cucumber sauce & peanut sauce.
Vietnamese Summer Rolls (2)
Assorted vegetables wrapped in rice paper served with peanut sauce. Choice of shrimp, chicken, tofu or veggies.
Thai Herbal Chicken
Crispy chicken infused with Thai herbs and seasonings. Topped with crispy basil leaves
Steamed Dumplings (5)
Combine the ground chicken, shrimp, chopped scallions, water chestnuts, and seasonings. Served with Spicy Soy Sauce.
Chicken Satays (5)
Marinated chicken skewers served with Thai peanut sauce and sweet cucumber sauce.
Veggies Curry Puffs (4)
Fried Pastry Puff stuffed with mixed veggies and curried potatoes. Served with sweet cucumber sauce.
Soup
Tom Kha
Coconut milk broth, mushroom, tomato, cilantro, lemongrass, galangal root, roasted chili, red onion and green onion.
Tom Yum
Spicy and sour soup, mushroom, tomato, cilantro, lemongrass, galangal root, chili, herb seasoning, red onion, and green onion.
Hot Pot
Glass Noodle - Entree
Pad Woonsen
Glass noodle Stir-fry with mixed vegetables, egg, napa cabbage, bok choy, carrots, onions and shopped cabbage.
Sukiyaki
Glass noodles stir fried with celery, egg, bok choy, napa cabbage, scallions, sesame, carrot and cilantro in a spicy Sukiyaki sauce.
Softshell Crab Woonsen
Glass noodle stir-fry with crabmeat, bean sprout, carrot, and scallion. Topped with tempura soft shell crab.
Thai Coconut Curry
Roti Curry
Slow cooked homemade curry with carrots, onions, and potatoes served with delicate Roti pastries.
Green Curry
Thai coconut curry with blend of fresh green chili, carrot, basil, green bean, bell pepper, eggplant and bamboo. Dinner portion.
Red Curry
Homemade red curry with carrots, green beans, bell peppers, eggplants, fresh basil, and bamboo.
Yellow Curry
An Indian-influenced curry dish with potatoes, onions, and carrots.
Panang Curry
A thick sweet red curry topped with bell peppers, mushrooms, and carrots. Choice of chicken, beef, tofu or veggies.
Crispy Chicken Green Curry
Crispy chicken breast served with our delicious green curry on jasmine rice
Fried Rice - Entree
Thai Fried Rice
Stir-fry rice with onions, tomatoes, green onion and egg.
Pineapple Fried Rice
Stir-fry rice with scallions, tomatoes, carrots, raisins, cashew nuts, pineapples and egg.
Curry Fried Rice
Stir-fry rice with egg, ginger, tomatoes, and red onions served with cucumber salad sauce.
Seafood Fried Rice
Stir-fry rice with assorted seafood (shrimps, scallop, mussel, fried catfish, squid), onions, tomatoes, green onion and egg.
Basil Fried Rice
Jasmine rice stir fried with fresh basil, mushrooms, onions, and carrots.
Combination Fried Rice
Stir-fry rice with chicken, beef, shrimp, onions, tomatoes, green onion and egg.
Fresh Crabmeat Fried Rice
Fresh crabmeat stir fried with jasmine rice, scallions, onions, and egg. (CAUTION: May contain crab shells)
Herbal Chicken Sriracha Fried Rice
A special blend of seasoning and Sriracha sauce. Topped with our delicious herbal chicken.
Lunar Fried Rice
This green curry fried rice is a twist on the classic curry with an exotic flavor from green curry paste topped with fried egg and homemade stir-fry sweet chicken on side.
Desserts
Sweet Sticky Rice
Beverage
Flavor Iced Tea
DASANI Purified Water (16.9oz)
Thai Coffee
Thai Ice Tea
Bottle 12 oz
Soda (Bottle)
Ice Tea
Rice Noodle - Entree
Pad Thai
Traditional Thai noodles made with in house tamarind sauce, bean sprouts, egg, tofu, scallions, peanut, and red onions.
Spicy Crabmeat Noodle
Rice noodles stir fried with fresh crabmeat, egg, carrots, scallions, bean sprouts and garlic chili. (CAUTION: May contain crab shells)
Gluten Free
Gluten free Vietnamese Noodle Soup
Gluten Free: A fragrant clear broth, onions, scallions, side of basil and bean sprout. GF
Gluten free Pad Woonsen
Gluten free: Glass noodle Stir-fry with mixed vegetables, egg, napa cabbage, bok choy, carrots, onions and shopped cabbage. GF
Gluten free Red Curry
Gluten free: Homemade red curry with carrots, green beans, bell peppers, eggplants, fresh basil, and bamboo. GF
Gluten free Green Curry
Gluten Free: Thai coconut curry with blend of fresh green chili, carrots, basil, green beans, bell peppers, eggplants and bamboo. GF
Gluten free Pineapple Fried Rice
Gluten free: Stir-fried rice with scallions, tomatoes, carrots, raisins, cashew nuts, pineapples and egg. GF
Gluten free Spicy Tung Tac
Gluten free: Asian vegetables, bean sprouts, egg, peanuts and Thai seasonings stir fried. GF
Gluten free Thai Fried Rice
Gluten free: Stir-fried rice with onions, tomatoes, green onion and egg. GF
Gluten free Fresh Crabmeat Fried Rice
Gluten free: Fresh crabmeat Stir-fried with jasmine rice, scallions, onions, and egg. (CAUTION: May contain crab shells) GF
Gluten free Vietnamese Summer Rolls (2)
Gluten Free: Assorted vegetables wrapped in rice paper served with peanut sauce. GF
Gluten free Cashew Stir-fry
Gluten free. Tender sliced chicken and a medley of bell peppers, carrots, onions, green onions, mushroom and cashew nuts in a light flavorful sauce. GF
Gluten free Tom Kha
Gluten free: Coconut milk broth, mushroom, tomato, cilantro, lemongrass, galangal root, roasted chili, red onion and green onion. GF
Gluten free Crabmeat Curry Noodle Softshell Crab Tempura
Gluten free: Crabmeat Curry Noodle Softshell Crab Tempura. GF
Gluten free Spicy Crabmeat Noodle
Gluten free: Rice noodles stir fried with fresh crabmeat, egg, carrots, scallions, bean sprouts and garlic chili. (CAUTION: May contain crab shells)
Gluten free Pad Thai
Gluten free: Traditional Thai noodles made with in house tamarind sauce. Bean sprouts, egg, tofu, scallions, peanut and red onions. GF
Gluten free Thai Spicy Basil
Gluten free: Minced chicken stir fried with bell peppers, carrots, onions, sweet basil, mushroom and bamboo shoots. GF
Gluten free Lunar Fried Rice
Gluten free: This green curry fried rice is a twist on the classic curry with an exotic flavor from green curry paste served with fried egg on top and homemade stir-fried sweet chicken on side. GF
Gluten free Tom Yum
Gluten free: Spicy and sour soup, mushroom, tomato, cilantro, lemongrass, galangal root, chili, herb seasoning, red onion, and green onion. GF
Gluten free Garlic Broccoli
Gluten free: Stir-fry tender slices chicken breast sautéed in roasted garlic sauce with carrots and broccolis topped with cilantro. GF
Gluten free Spicy Pepper Steak
Gluten free: Tender slices of beef or chicken sautéed with sweet onions, carrots, scallions, and bell peppers in a tangy spicy sauce. GF
Noodles - Entree
Lo Mein Kaow Soy Grilled Beef
Homemade red curry in coconut sauce served with Lo Mein noodle, Asian vegetables and egg noodles.
Udon Cashew Noodle
Stir fried udon noodles with chicken, egg, napa cabbage, bok choy, carrots, sesame, mushrooms, onions and cashews. Choice of beef, chicken, tofu, or add $3.50 for shrimp.
Udon Sesame Chicken
Lightly battered chicken in a sweet and tangy sesame sauce served with red onions, carrots and bell peppers on udon noodles.
Spicy Lo Mein Basil Chicken
Minced chicken, onions, red bell peppers, jalapeños and fresh basil stir fried with Lo Mein noodles.
Salad
Papaya Salad Peanut
Spicy papaya salad made from shredded unripe green papaya with tomatoes, carrots, green bean, chili, garlic and peanuts. ** Contains fish sauce **
Yum Neau
Thai grilled beef salad tossed in a spicy vinaigrette.
Yum Woonsen Shrimp and Chicken
Spicy glass noodle tossed in a spicy lime dressing, with onions, chili, cilantro, celery, minced chicken, and steamed shrimp.
Thai House Salad
Mix salad with lettuce, tomatoes, carrots, raisins, cashews, pineapples, and house peanut dressing.
Papaya Set Combo
Shrimp Salad
Shrimp salad mixed with a combination of spicy and tangy flavors with vegetables and fresh Thai herbs.
Stir Fried - Entree
Rama Peanut Stir-fry
Marinated sliced chicken in homemade peanut sauce topped on a bed of seasoned cabbage, carrots, baby bok choy and cabbage.
Cashew Stir-fry
Tender sliced chicken and a medley of bell peppers, carrots, onions, green onions, mushroom and cashew nuts in a light flavorful sauce.
Bangkok Delight Fried Chicken
Bangkok Street food style Stir fry chicken tossed with chili paste and tamarind sauce, includes cashews, bell peppers, carrots and onions.
Thai Spicy Basil
Minced chicken stir fried with bell peppers, carrots, onions, sweet basil, mushroom and bamboo shoots.
Garlic Broccoli
Stir-fry tender slices chicken breast sautéed in roasted garlic sauce with carrots and broccolis topped with cilantro.
Kung Pao Chicken
Grilled Spicy Sriracha Beef Bowl
Kung Pao - Dinner
Stir-fried with bell pepper, onion, carrot, roasted chili, and peanuts.
Sesame Chicken
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli
Almond Sriracha Chicken
Tempura Chicken wok tossed in spicy Sriracha sauce with onions, scallions, and almonds over Jasmine rice.
Grill Chicken Teriyaki Bowl
Served with stir fry vegetable over jasmine rice
Spicy Pepper Steak - Dinner
Tender slices of beef or chicken sautéed with sweet onions, carrots, scallions, and bell peppers in a tangy spicy sauce.
Mongolian Chicken
Special Marinated slices of chicken served over seasoned mixed vegetables
Mongolian Beef
Special Marinated slices of Beef served over seasoned mixed
vegetables
Orange Chicken
Lightly battered chicken in sweet and tangy homemade orange sauce served with fresh steamed broccoli.
Garlic Broccoli Chicken
Tender slices chicken breast sautéed in roasted garlic sauce with carrots and broccolis topped with cilantro.
Garden Stir-fry
Noodle Soup - Entree
Vietnamese Noodle Soup
A fragrant clear broth, onions, scallions, side of basil and bean sprout. Choice of chicken, beef, tofu or veggies.
Kaow Soy Noodle Soup
Homemade red curry in coconut sauce served with Asian vegetables and egg noodles.
Thai Noodle Soup
Traditional Thai herbal soup, bean sprouts, celery, cilantro, peanuts, scallions and Asian bok choy.
Tom Yum Udon Noodle Soup
Creamy tom yum with a spicy combination of mushrooms, tomatoes, cilantro, onion, herbs and roasted chili.
Side Order
Side: Crab (Softshell Tempura)
Side: Dumpling Sauce (4oz)
Spicy soy.
Side: Chicken Tender (4)
Side: Sriracha Sauce (2oz)
Side: Chili Fish Sauce (4oz)
Side: Chili Oil (1oz)
Side: Seafood Sauce
Side: Ketchup (2oz)
Side: Orange Sauce (8oz)
Side: Chicken Breast (Crispy)
Side: Summer Roll Sauce (4oz)
Side: Hoisin Sauce (2oz)
Side: Sweet Cucumber Sauce (4oz)
Side: Salmon (Grilled)
Side: Sweet and sour sauce (4oz)
Side: Shrimps (Steamed) (8)
Side: Chicken Breast (Grilled)
Side: Soy Sauce
Side: Veggies (Steamed Mixed)
Steamed mixed veggies: broccoli, carrot, bok-choy and green bean.
Side: Almond Sriracha Sauce (8oz)
Side: Homemade Chili Sauce (4oz)
Side: Rice (Steamed Jasmine)
Side: Spicy Mayo Sauce (2oz)
Side: Chili Powder (1oz)
Side: Chinese Pickles (2oz)
Side: Peanut Salad Dressing (4oz)
Side: Chinese Pickles (4oz)
Side: Sweet and Sour Sauce (2oz)
Side: Peanut Sauce (4oz)
Side: Rice (Fried Rice)
Side: Fried Egg
Side: Curry Sauce (14oz)
Side: Teriyaki Sauce (8oz)
Side: Curry Puff Sauce (4oz)
Side: Rice (Steamed Brown)
Side: Chicken Nuggets (8)
Side: Noodle (Steamed)
Side: Fresh Chili (2oz)
Side: Roti Pastry
Side: Sticky Rice (unsweetened)
Seafood Corner
Crispy Garlic Whole Fish
Whole fish topped with toasted garlic. Served with spicy chili lime sauce
Choo Chee Salmon
Homemade red curry in coconut milk served with steamed mixed vegetables
Sweet Chili Basil Whole Fish
Basil Catfish
Fried catfish stir fried in a spicy basil sauce topped with basil, bell peppers, young pepper corn, bamboo, carrots, onions, and mushrooms.
Spicy Catfish
Catfish in homemade red coconut curry, young pepper corn, carrots, bell peppers and kaffir lime leaf topped with crispy basil leaves
Ginger Salmon
Our delicious ginger sauce stir-fry with bell peppers, shitake mushrooms, scallion, steamed broccoli, onions, carrots and a side of jasmine rice.
Bento Box
Bento Box - Mongolian Beef & Almond Sriracha
Mongolian Beef & Almond Sriracha
Set Bento includes.
- 1 pc Veggie Curry Puff
- Salad
*** No substitutions ***
Bento Box - Salmon Panang Curry & Garlic Shrimps
Grilled Salmon Panang Curry wi/ Garlic Shrimps
Set Bento includes
- 1 pc Veggie Curry Puff
- Salad
*** No substitutions ***
Special Lunch Combo
Monday - Pad Kee Mow Chicken & Thai Basil Chicken
Tuesday - Pad Thai Chicken & Green Curry Chicken
Wednesday - Pad Kee Mow Chicken & Green Curry Chicken
Thursday - Tung Tac Chicken & Thai Herbal Chicken
Friday - Pad Thai Chicken & Green Curry Chicken
Saturday - Pad Kee Mow Chicken & Green Curry Chicken
Sunday - Tung Tac Chicken & Thai Herbal Chicken
A Special Lunch Combo comes with
1 pc of Spring Roll
1 scoop of Ice Cream
This lunch menu item is only available on the week-day during lunch-hours. Orders, placed outside of such hours, will be promptly canceled and a refund will be issued.
Bento Box - Almond Sriracha Chicken & Pad Thai Chicken
Almond Sriracha Chicken & Pad Thai Chicken
Set Bento includes.
- 1 pc Veggie Curry Puff
- Salad
*** No substitutions ***
Big Noodle - Entree
Pad Kee Mow
Minced chicken, tomatoes, carrots, onions, bell peppers, and fresh basil stir fried with big flat noodles.
Pad See Eew
Asian broccoli, bok choy, egg, and Thai seasonings stir fried with big flat noodles. Choice of chicken, beef, tofu or veggies.
Singapore Noodles
Curry noodles, tomatoes, egg, onions, bell peppers, celery, napa cabbage, bok choy and carrots stir fried with big flat noodles.
Spicy Tung Tac
Asian vegetables, bean sprouts, egg, peanuts and Thai seasonings Stir-fried with rice noodles.
Laad Naa
Pan seared big flat noodles with Asian broccoli in black bean gravy sauce.
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Recent Reviews
I've been to Noodle Wave many times, and in many different locations. It is usually crowded during dinner time, and that's something I've grown used to. The wait time is around 10-15 minutes. The food was prepared exceptionally well. One thing that caught my attention was that the light switch was accessible to any customer. Though this does not really affect anyone, it becomes a problem if children decide to play with it. Other than that, the restaurant is exquisite....
February 2026
Grace, sister of the owner Rosie was an awesome host. I have been coming to this establishment for the past 25 years and each and every time the food and service was exemplary. Being half Italian, Thai food is the only cuisine that I rank ahead of my second favorite being Italian. And out of all the Thai establishments that have been to throughout the last 30 years, this is in my top three of all time. …
February 2026
Full of taste! The portions were generous, the service was friendly, and the place was clean and welcoming. Everything we tried was delicious. Definitely one of the best Asian restaurants in the area. Highly recommended!
November 2025
