Smokey Mo's BBQ

17280 N FM 620 #100, Round Rock
(512) 610-7492

Recent Reviews

Jose R. Alviar

Good lunch specials, fast and friendly service. Not too busy around during lunch. I ordered the brisket sandwich, a side of potato salad and a fountain drink. They have onions, pickles and additional sliced bread available at no charge. If you stay and eat there, you’ll smell like bbq for the rest of the day which I have no problem with.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Buttered Potatoes, Brisket Sandwich and Potato Salad, Mac & Cheese, Potato Salad, Two Meat Plate, Brisket and Pork Belly Burnt Ends

Tina Fetty

Brisket was wonderful, as always. Chopped baker fed me for 2 meals, which makes the price acceptable.

Food: 5

Service: 5

Recommended dishes: Buttered Potatoes, Brisket Tacos, Baked Potato, Potato Salad, Pinto Beans, Two Meat Plate, Breakfast Taco

chris rios santellano

Man, I'll tell you the pork belly burnt ends are a welcomed menu item. Damn good, and the facilities are clean and new

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Two Meat Plate

1Stop Travels Inc.

Had the 1/4 chicken and it was seasoned and loved the hickory taste in every bite. First time trying and I was impressed.

Atmosphere: 5

Food: 5

Service: 5

Xenia DeVaney

I appreciate that we were asked how our experience was. I shared my thoughts on the Mac & Cheese. Everything else was delicious. The manager offered me a dessert to compensate for the m&c. The constructive criticism was taken well and I look forward to coming back.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Two Meat Plate

Chris

First time trying Smoky MO’s and wouldn’t go back. Sausage was dry. Brisket was cold and crumbly dry. Mac n cheese was definitely sitting around for a long time. Maybe it was just a bad day, but they were charging good-day prices and everything seemed like it was under an heat lamp since the night before. Even if I was desperate for BBQ, I wouldn’t go back there. Wanted to see if they could match Rudy’s since Mo’s is closer, but it’s not even close.The smoke on the meat was good. But smoking leather doesn’t make it edible.

Atmosphere: 3

Food: 2

Service: 4

Justin Lowe

Ate here early in the morning. Got an extremely dry and grainy brisket that looked almost like leftovers from the previous day. I've worked at a BBQ restaurant in the past and if I served someone how this brisket looked and tasted....Got sick later that day and it was the only thing I ate. Severe abdominal pain, vomiting, and nausea.I've been mostly happy with this location until recently, last few times have been pretty bad with the worst of it being this time.

Atmosphere: 4

Food: 1

Service: 3

Selena Nadav

BBQ with a DRIVE THRU?! YES PLEASE!Also, that brisket. OMG.

Atmosphere: 5

Food: 5

Service: 5

Jeff Kelso

Ate here when they first opened and was gladly surprised at the prices. This was my second visit and the prices of seem to gone up... I ordered 2 lb of meat and two pints of sides and it cost me over $60.

Food: 5

Service: 5

Debbie Urbina

Smoked turkey delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket Sandwich and Potato Salad

Trish Perez

The brisket was very greasy. The one pork rib was very hard and dry. My first time don't think I'm going back.

Atmosphere: 4

Food: 1

Service: 3

Greg Pittman

Bbq is super. Have ordered drive-thru, take out and dine-in. Love coming here - convenient location and quick

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chopped, Two Meat Plate

Coby West

Been here multiple times now and we have been satisfied every time we've gone. Breakfast lunch and dinner A+.

Atmosphere: 5

Food: 5

Service: 5

Russell Stanford

It was good they werpe so fast psnd their sauce was so

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Turkey, Sausage

David Gould

Had lunch there today, chopped beef sandwich and some of my wife's brisket plate.Sick. Nausea and diarrhea since 230p, it's almost midnight now.Service was great.The food has always been good, not great. Not this time.I will not be back ever.Also the brisket was sliced very thin, not a good sign, that's how they cover up dry or tough brisket.Regardless of how my stomach and gut is handling the food, the prices are high. But then again, BBQ in this area is overpriced no matter where you go lately.

Atmosphere: 3

Food: 1

Service: 5

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