The absolute best food and service we have ever had. Not cheap but worth every dollar for the experience. We have been to several places we had visited before CoVid and post , Bohanan's was the only place that maintained the quality of service and product post CoVid.
Cindy L.
Wonderful meal and overall dining experience. I had the blackberry lemon martini which is tart and delicious. Quail appetizer was a generous serving. I had a very crabby crab cakes entree with barely any filler if any. Hubby had ribeye and our guest had a tenderloin. The steaks were juicy and tender. We had crème Brulee bread pudding for dessert. Funny but my favorite part of the meal was the little app which came with drinks which was cream cheese, candied jalapeños and toasted bread. Overall a top 5 dinner and I can't forget to mention our lively and efficient server Ms Stein Cohen. Her love of all things Bohanan's was apparent.
Erin Kamm
Best steaks my husband and I ever had, literally melt in you r mouth, and I dream about the roasted garlic mashed potatoes. The service was amazing. We felt like royalty. Would recommend to anyone!!
Atmosphere: 5
Food: 5
Service: 5
Roxy F.
OMG by far the best steak I have ever had, my fiance brought me to dinner here last week and it was amazing, the steak was perfect the staff was super nice it was a perfect evening, the noise was a little loud but i don't think that's the norm there was a loud guest sitting close by, but other than that it was perfect.
Maria Gonzalez
This is an absolute gem of a restaurant! The perfect meal. The service was impeccable!
The food here is always so delicious. Service is always excellent. This is where I like to celebrate most special occasions. Great location next to the majestic great place to have a meal before the show
Food and service were fantastic however I gave the overall experience three stars as they have basically thrown out their dress code. This used to be an upscale dinning experience and unfortunately that is not the case anymore. I saw men and women in jeans, tank tops, t-shirts, flip flops and even baseball caps. *** I do understand that downstairs in the bar is a more casual atmosphere however we had dinner reservations and were seated upstairs and people were dressed this way. There was even a table of four who walked in and were seated wearing t-shirts and motorcycle vest. Just wasn’t the experience I’m used to and definitely not “polished dinner attire”.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Truffle Fries, French Onion Soup, Escargot, Filet, Lobster Creamed Corn, Candied Jalapeños and Cream Cheese
Joe Markowitz
Everything was just superb! My mother has been talking about coming here for her 60th birthday for years now and boy did they make our evening special. They accommodated all 16 people we wanted to invite to surprise my mom and made sure we well taken care of. All of the food was beyond delicious. Everyone’s steak was cooked perfectly and the sides were scrumptious . Dessert was a delight. Our evening was simply perfect!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bananas Foster, Filet
Sue T.
Food was average, at best and the service was terrible! Never going back. They were rushing us through the meal..awful experience.
Matthew Ushijima
Great steak house. On the formal side. Wagyu and Snapper were perfect. Creme Brulee was a top 3 of all time.
The service was over the top, and probably too much in your face with so many people attending to your table every minute, but it was somewhat impressive. The atmosphere was nice, and great cowboy hat wearing people watching. But the food was not equal to the $500+ bill for the two of us. The medium rare 11 oz. filet was very chewy, and probably on par with what you could get at a Sizzler. My wife's Sea Bass was over cooked as well, as was the sautéed spinach. The French Onion soup was fun, but was 70% cheese and 30% onion soup. The Jumbo prawns were very chewy, so probably over cooked, or just not high quality prawns. So all in all, not one of our favorite restaurants, since we have been all over the world and our country sampling restaurants like this.
The absolute best food and service we have ever had. Not cheap but worth every dollar for the experience. We have been to several places we had visited before CoVid and post , Bohanan's was the only place that maintained the quality of service and product post CoVid.
Wonderful meal and overall dining experience. I had the blackberry lemon martini which is tart and delicious. Quail appetizer was a generous serving. I had a very crabby crab cakes entree with barely any filler if any. Hubby had ribeye and our guest had a tenderloin. The steaks were juicy and tender. We had crème Brulee bread pudding for dessert. Funny but my favorite part of the meal was the little app which came with drinks which was cream cheese, candied jalapeños and toasted bread. Overall a top 5 dinner and I can't forget to mention our lively and efficient server Ms Stein Cohen. Her love of all things Bohanan's was apparent.
Best steaks my husband and I ever had, literally melt in you r mouth, and I dream about the roasted garlic mashed potatoes. The service was amazing. We felt like royalty. Would recommend to anyone!!
Atmosphere: 5
Food: 5
Service: 5
OMG by far the best steak I have ever had, my fiance brought me to dinner here last week and it was amazing, the steak was perfect the staff was super nice it was a perfect evening, the noise was a little loud but i don't think that's the norm there was a loud guest sitting close by, but other than that it was perfect.
This is an absolute gem of a restaurant! The perfect meal. The service was impeccable!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Creamed Corn, Caprese Salad
Simply amazing! Loved everything about this place.
Atmosphere: 5
Food: 5
Service: 5
we visited for my husbands birthday and dined upstairs - the food was good and the service team was friendly. It was a little slow.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Jumbo Lump Crab Cake, Bananas Foster, Mashed Potatoes, Lobster Creamed Corn
The food here is always so delicious. Service is always excellent. This is where I like to celebrate most special occasions. Great location next to the majestic great place to have a meal before the show
Fancy smancyDietary restrictions: Gluten free
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Cocktail, Bananas Foster
This place is fabulous! The food was delicious and on point!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food and service were fantastic however I gave the overall experience three stars as they have basically thrown out their dress code. This used to be an upscale dinning experience and unfortunately that is not the case anymore. I saw men and women in jeans, tank tops, t-shirts, flip flops and even baseball caps. *** I do understand that downstairs in the bar is a more casual atmosphere however we had dinner reservations and were seated upstairs and people were dressed this way. There was even a table of four who walked in and were seated wearing t-shirts and motorcycle vest. Just wasn’t the experience I’m used to and definitely not “polished dinner attire”.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Truffle Fries, French Onion Soup, Escargot, Filet, Lobster Creamed Corn, Candied Jalapeños and Cream Cheese
Everything was just superb! My mother has been talking about coming here for her 60th birthday for years now and boy did they make our evening special. They accommodated all 16 people we wanted to invite to surprise my mom and made sure we well taken care of. All of the food was beyond delicious. Everyone’s steak was cooked perfectly and the sides were scrumptious . Dessert was a delight. Our evening was simply perfect!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bananas Foster, Filet
Food was average, at best and the service was terrible! Never going back. They were rushing us through the meal..awful experience.
Great steak house. On the formal side. Wagyu and Snapper were perfect. Creme Brulee was a top 3 of all time.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brûlée, Filet, Lobster Creamed Corn, Potatoes Au Gratin
The service was over the top, and probably too much in your face with so many people attending to your table every minute, but it was somewhat impressive. The atmosphere was nice, and great cowboy hat wearing people watching. But the food was not equal to the $500+ bill for the two of us. The medium rare 11 oz. filet was very chewy, and probably on par with what you could get at a Sizzler. My wife's Sea Bass was over cooked as well, as was the sautéed spinach. The French Onion soup was fun, but was 70% cheese and 30% onion soup. The Jumbo prawns were very chewy, so probably over cooked, or just not high quality prawns. So all in all, not one of our favorite restaurants, since we have been all over the world and our country sampling restaurants like this.
Atmosphere: 5
Food: 3
Service: 4