Best Kong Pow, yet! Ask for extra spicy KONG POW-POW!!! Also tried the Chicken Low Mein. Just awesome how they Wok the chicken and veggies. Lots of room inside the dining area. There is a bar while you wait for your pickup order or your table. ( forget that; it's been converted to Employees Only ). Busy place. Plenty of parking. Open seven days a week. Can't miss it, located off I-410W and Callaghan.
Benita Pena
Enjoy great food and service. Great servings and service. Plan to visit again.
Atmosphere: 5
Food: 5
Service: 5
Lori Arreola
Big yummy portions
Joe G
Great food and great service, wife and I will be back
Atmosphere: 5
Food: 5
Service: 5
Antonio Rivera
No other place i know that you can order the general so's for one and feed 3 people. For the portion size, you can beat the price and the quality of the food!
Atmosphere: 5
Food: 5
Service: 5
chris gonzales
Always a great Pic. Nice atmosphere, good staff. Food always good. The family dinners are awesome, bit of everything.
Atmosphere: 5
Food: 4
Service: 5
P. C.
Shere retardation. Management and service are incompetent.
Atmosphere: 1
Food: 1
Service: 1
Dirk Diggler
Wife and I went there for dinner and left disappointed. I ordered some sweet and sour chicken with fried rice and the chicken they gave me tasted like it had been sitting under a heat lamp for hours. It was very dry and not tender at all, and my fried rice looked like steamed rice with food coloring. There wasn't any egg or any kinds of vegetables like you would expect in fried rice and more than that, it was also undercooked. It was crunchy, so I decided not to eat. The nice waitress came to check on us and asked about why I hadn't touched my plate, so I explained to her the problem. My wife's chicken lo-mein also had no color and the chicken looked boiled as it had no color and was gooey-soft, but it was better than my dish, so we shared hers. The waitress asked me to pick another dish and I figured, why not, as I had no intention of not paying for the food they brought out so I ordered chicken with vegetables, and it was worse than the first dish. Again, the chicken looked undercooked as well as the vegetables which weren't soft at all. So we just left. I paid for both dished, but vow never to return. The waitress to her credit was very nice and pleasant.
Atmosphere: 5
Food: 1
Service: 3
GUADALUPE GUTIERREZ
I didn't like that they charge every little thing and if you get combination plate they charge you for the beef if it's not included in the combination Three more dollars I can't believe it that's crazy expensive
This location really ought to fire that lady out at the front desk today (April 7th 2:30pm) . She cannot take an order to save her life. She kept stuttering and doubling over on what I just said over the phone and when we got our food, it wasn’t even the right thing. please for the love of god FIRE HER. Terrible service, ugh
Atmosphere: 5
Food: 1
Service: 1
gamer 10000
Oldie but goodie !!! This place rarely disappoints its usually busy and there may be a little bit of a wait but it's well worth it We've been visiting this place since Henry Cisneros cut the ribbon at their grand opening so its been along time 30 yrs plus .So to start the eggrolls are great especially as an appetizer perfect blend of cabbage and meat good size the combination fried rice is very good has plenty of meat could be a meal all by itself and for the first time we tried the ribs they were very good !!!! This is about the only place that still serves chinesse food as we knew not the fast chinesse food there is now !!! #Ninagzfave
Atmosphere: 5
Food: 5
Service: 5
Rosemary Son
I lived in Leon Valley when I was a child and remember this restaurant. There are very few things that remain from childhood, and finding a restaurant that has essentially remain the same is kind of miraculous. The style of Chinese food in San Antonio is unique since the Chinese immigrants that brought it with them were from the time of the Chinese exclusion act and were from Canton. All of that to say- it’s very American but has a unique taste that I missed from childhood. Delicious!Vegetarian options: As with most Asian cuisine there are options for tofu and vegetable plates, as well as steamed rice.Parking: See above about parkingKid-friendliness: There are lots of vegetarian options- but the fried rice is made with pork. The parking is under the building- the restaurant is on stilts! Lots of families with children here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hot and Sour Soup
Myriam gomez
First time here and it was delicious big portions and we had a good server. Thank You AntonioWe will be back soon !
Larry Rivera
Not good when you have limited parking but your on the wait list they call your name but whole party needs to be present. Why is it our issue we can’t be cause your parking sucks. The hostess gets smart and acknowledges a sign. I’m shocked she can read it.
Best Kong Pow, yet! Ask for extra spicy KONG POW-POW!!! Also tried the Chicken Low Mein. Just awesome how they Wok the chicken and veggies. Lots of room inside the dining area. There is a bar while you wait for your pickup order or your table. ( forget that; it's been converted to Employees Only ). Busy place. Plenty of parking. Open seven days a week. Can't miss it, located off I-410W and Callaghan.
Enjoy great food and service. Great servings and service. Plan to visit again.
Atmosphere: 5
Food: 5
Service: 5
Big yummy portions
Great food and great service, wife and I will be back
Atmosphere: 5
Food: 5
Service: 5
No other place i know that you can order the general so's for one and feed 3 people. For the portion size, you can beat the price and the quality of the food!
Atmosphere: 5
Food: 5
Service: 5
Always a great Pic. Nice atmosphere, good staff. Food always good. The family dinners are awesome, bit of everything.
Atmosphere: 5
Food: 4
Service: 5
Shere retardation. Management and service are incompetent.
Atmosphere: 1
Food: 1
Service: 1
Wife and I went there for dinner and left disappointed. I ordered some sweet and sour chicken with fried rice and the chicken they gave me tasted like it had been sitting under a heat lamp for hours. It was very dry and not tender at all, and my fried rice looked like steamed rice with food coloring. There wasn't any egg or any kinds of vegetables like you would expect in fried rice and more than that, it was also undercooked. It was crunchy, so I decided not to eat. The nice waitress came to check on us and asked about why I hadn't touched my plate, so I explained to her the problem. My wife's chicken lo-mein also had no color and the chicken looked boiled as it had no color and was gooey-soft, but it was better than my dish, so we shared hers. The waitress asked me to pick another dish and I figured, why not, as I had no intention of not paying for the food they brought out so I ordered chicken with vegetables, and it was worse than the first dish. Again, the chicken looked undercooked as well as the vegetables which weren't soft at all. So we just left. I paid for both dished, but vow never to return. The waitress to her credit was very nice and pleasant.
Atmosphere: 5
Food: 1
Service: 3
I didn't like that they charge every little thing and if you get combination plate they charge you for the beef if it's not included in the combination Three more dollars I can't believe it that's crazy expensive
Atmosphere: 3
Food: 3
Service: 5
Recommended dishes: Combination
The waiter was very nice.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This location really ought to fire that lady out at the front desk today (April 7th 2:30pm) . She cannot take an order to save her life. She kept stuttering and doubling over on what I just said over the phone and when we got our food, it wasn’t even the right thing. please for the love of god FIRE HER. Terrible service, ugh
Atmosphere: 5
Food: 1
Service: 1
Oldie but goodie !!! This place rarely disappoints its usually busy and there may be a little bit of a wait but it's well worth it We've been visiting this place since Henry Cisneros cut the ribbon at their grand opening so its been along time 30 yrs plus .So to start the eggrolls are great especially as an appetizer perfect blend of cabbage and meat good size the combination fried rice is very good has plenty of meat could be a meal all by itself and for the first time we tried the ribs they were very good !!!! This is about the only place that still serves chinesse food as we knew not the fast chinesse food there is now !!! #Ninagzfave
Atmosphere: 5
Food: 5
Service: 5
I lived in Leon Valley when I was a child and remember this restaurant. There are very few things that remain from childhood, and finding a restaurant that has essentially remain the same is kind of miraculous. The style of Chinese food in San Antonio is unique since the Chinese immigrants that brought it with them were from the time of the Chinese exclusion act and were from Canton. All of that to say- it’s very American but has a unique taste that I missed from childhood. Delicious!Vegetarian options: As with most Asian cuisine there are options for tofu and vegetable plates, as well as steamed rice.Parking: See above about parkingKid-friendliness: There are lots of vegetarian options- but the fried rice is made with pork. The parking is under the building- the restaurant is on stilts! Lots of families with children here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hot and Sour Soup
First time here and it was delicious big portions and we had a good server. Thank You AntonioWe will be back soon !
Not good when you have limited parking but your on the wait list they call your name but whole party needs to be present. Why is it our issue we can’t be cause your parking sucks. The hostess gets smart and acknowledges a sign. I’m shocked she can read it.
Atmosphere: 5
Food: 5
Service: 3