La Popular Bakery

2002 Goliad Rd, San Antonio
(210) 337-6710

Recent Reviews

Sort by
Macedonio Quintanilla

Best empanadas. The bread is soft and fresh.

Atmosphere: 5

Food: 5

Service: 5

Ado Celaya

The Best Texas size Doughnuts

Atmosphere: 3

Food: 4

Service: 3

Dolores Cazares

Pan dulce is very good. They have a big selection and,

Atmosphere: 5

Food: 5

Service: 5

Santiago Tamez

Great pan dulce!

Atmosphere: 5

Food: 5

Service: 5

Andrew Chetwood

I had a sweet tooth and passed by for some donuts. So delicious. They have huge donuts as well.

Atmosphere: 5

Food: 5

Service: 5

Jay Roberts

I go here for donuts. They're good. But the price changes from day to day. No English spoken. Feels like the gouge the gringo pricing on the border. I expect it on the border, but not at my local bakery. Not cool at all.

John Perez

Great product but be careful the clerk took my card didn't mention the machine not working properly and took my card behind counter and proceeded to enter my full card # not safe not appropriate?

Danielle Florez

My dad goes every Sunday for dulce and staff recognize him and always greet him kindly.

Atmosphere: 4

Food: 5

Service: 5

Armando

Boooooo!!!! LA Popular.
Bread is more expensive while quality depleted with much smaller pieces.
Too bad, I won't be going back anytime soon. šŸ˜’

Kindra Schlather

This bakery has amazing pastries and donuts here. You need to get here early as they sell out quickly. I can't come here often because I'd be in big trouble!

Atmosphere: 5

Food: 5

Service: 5

Mike Estrada

The pan dulce is ok , but it's better than HEB pan dulce.

Atmosphere: 2

Food: 3

Service: 4

Rudy Torres

Took a big box to my Family in Tallahassee, they all loved it!!!

Angie Arreola

The bread is always freah!! They have a great variety. The person helping me., however, was pretty rude. She seemed bothered that she had to box up bread and that I wanted different pieces. Other than that, it's definitely a place I'll be returning too.

Zachery

I won’t be coming back here—and I suggest you don’t either.

We grabbed a mix of their sweet bread and cookies, nothing out of the ordinary. But the lady behind the counter clearly sized us up based on how we were dressed (nicely, since it was Sunday morning) and charged us $50 for a box of pan dulce—the exact same kind of order was $25 earlier this week when we weren’t dressed as well.

She didn’t ring anything up properly or even count the items. Just glanced at the box and threw out, ā€œthat’ll be $50ā€ in Spanish. And to top it off, she missed some of the items we picked.

When we politely asked questions, she was rude and dismissive—despite us being the only customers in the place. No wonder the shop was empty; this kind of treatment drives people away.

There are way better bakeries on S. Flores that treat you fairly and with respect. This place is a ripoff and a disgrace to the Southside. Such a shame.

Brett Ryan

You gotta visit this place! They have everything you would want.

Loading...