Tacos

3348-3598 Fredericksburg Rd, San Antonio
(806) 444-4488

Recent Reviews

Ryan M.

Broooooooo, this place is Tried the Gringas tacos, my top taco choice (and should be yours, too!) They were some of the best I've ever had. Totally blown away. If it wasn't Halloween this weekend and I wasn't squeezing Into a spandex Spider-Man costume, I'd had ordered 3 more easily. SA native here- I know my tacos, and these were TACOS.

Analicia D.

Really good quesadillas. Was delicious and reasonably priced. Tacos de pastor are also good. Short wait.

Gabriela S.

I finally got a chance to try this place when they posted up on the west side this week. I really enjoyed the al pastor taquitos with the green salsa. Good seasoning with a slice of perfectly sweet pineapple. The asada was good too but did not stand out as much as the al pastor. That red salsa was insanely hot and best to be avoided for weaklings like me I guess. We ordered right as they were opening at 7pm and service was prompt. Would definitely come back to satisfy a taco craving.

Joey P.

Ohhhh my God y'all. My amazingly awesome neighbor just brought me an order of bistec tacos from here and they were heavenly! Just like we make them back home! I can literally still smell the delectable aroma of deep-fried corn tortilla, cilantro, and salsa on my fingertips. I'll never wash these hands again, haha just kidding, I'll be sure to wash them for 20 seconds but not until I finish enjoying the scent of legit tacos that lingers. That green salsa tho!! Bursting with flavor unlike any other salsa I've ever tasted, and not annoyingly spicy. Not ONCE did I bite into a weird, gross "mystery meat" piece and they're not sheisty with the limes and grilled onions either. With hours like 7PM TO 10PM (yes, only 3 hours) you know it's gotta be good. I'm already planning on hitting them up ASAP! My neighbor says they have BOMB frijoles preparados... which translates to "get your a** over there and try them out now!!"

Josh C.

Just had your food for the first time tonight and it was off the chain delicious! Super authentic Mexican street tacos and everything else I ordered was banging. The beef and pork quesadillas were so good and the Frijoles Especiales was the bomb! Can't wait to try the rest of the menu. Thanks for the great food!

Tisa L.

We ate the campechana de queso tacos, the asada tacos, and my husband ate the pirata; it's all so good! For the pirata and campechana they give you sautéd potatoes and fries on the side. Make sure to eat these in your taco. And don't forget the salsa!!

John S.

The tacos are not so bad. The only thing that tasted a little too weird for me was how they mixed potatoes with the tacos. I'm used to only breakfast tacos being mixed with eggs. It was a bit off other than that good place To try

Alex S.

I got the chance to try this place this evening and I was sooooo Impressed! With a multitude of taquerias in town, you need to do something that can seperate you from the rest! I'm happy to say La Nortenita does that with their food! I tried the "Taco Flight" which is their new signature item that comes with five different tacos so you can try them all! I tried their Asada & Al Pastor Tacos as well as their Discada ( All meats ) tacos and their delicious "CAMPECHANA". It was a taco explosion of heavenly proportions! Every single dish that I tried was sooo good! So much care and pride is put into this food! PS: YOU MUST TRY their "Frijoles Especiales"! You are seriously going to have the most incredible beans you've ever tasted!

LMK101

This location is almost on the corner of Wurzbach and Fredricksburg Roads. It's hidden behind some trees but it is there. The tacos are good though the order takes a while to come out. The garnish bar is fresh. We'll go back if we want something quick.

Bikemonkeys B.

As our barrel of monkeys pulled up to Kiki's Tacos we could smell the fragrant food being cooked. There was no line at the hut. It's open sign and menu signage gives an overview of the food options. The food is AWESOME! The family group prepare great Mexican food, fresh as the spring breeze blowing through the forests of Argentina.

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