Captains Cove
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Captains Cove Reviews
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We have been coming to SPI for years and always disappointed in the cuisine. FINALLY, a really good restaurant! We went here all three nights during our trip. Everything we had was awesome. The redfish was some of the best I have ever had! Oysters were good, lobster gnocchi… crème brûlée. Drinks were awesome. This will be the only place we eat at going forward!!! 10/10!!! Me and my husband’s tab before tip each time was $150-$175. We got apps, dinner and drinks though....read full review
Great servers at the bar. Busy Saturday night no reservations. Food was fantastic. Servers at bar were super nice. Cornmeal oysters and lobster Mac& cheese super tasty.
What an unexpected suprise tried the summer love oysters, crab croquetas, and the crudo all was delicious
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Captains Cove is a highly praised restaurant located on South Padre Island, known for its excellent cuisine and inviting atmosphere. Guests have consistently described the food as amazing, with standout dishes including redfish, cornmeal oysters, lobster gnocchi, lobster mac & cheese, and hamachi crisp. The crème brûlée also received notable mention.
The restaurant features both an upstairs lounge and a beautifully designed downstairs dining area, creating a pleasant vibe for visitors. Many guests appreciate the attentive service, highlighting friendly staff and efficient bartenders, although some noted minor issues with drink refills. Captains Cove is busy, especially on weekends, so reservations are recommended.
The ambiance is described as upscale and stylish, making it a popular choice for special occasions, such as anniversaries. Visitors have expressed a desire to return, often planning multiple visits during their stay. With a diverse menu and a commitment to quality, Captains Cove stands out as a premier dining destination on the island, offering a memorable experience for all who dine there.