Las Brasas Charcoal Chicken
About Las Brasas Charcoal Chicken
Customers' Favorites
Roasted Chicken with Rice and Plantains
Roast Chicken Portions
Seasoned Potatoes
Fried Plantains
Chicken Wings
Las Brasas Charcoal Chicken Reviews
81 ratings
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By far the best rotisserie chicken we’ve tried in the Houston area 🙌🏽 Coming from up north our expectation for Peruvian rotisserie chicken is high, and this place hit it out the park. They had 3 variations of sauces, my favorite one was the white one, which was less spicy but would dip btwn the pink & green sauce when I wanted a little more heat. We tried the white & dark meat. My preference is white meat (I’m a breast & wing girly) but would with out a doubt ask for...read full review
Food is really delicious with yummy but light spices. They make it quick too not too long wait.
We used to be regulars at the Westheimer & Eldridge location, so when we found out it unfortunately closed it definitely left a void when it came to some amazing Peruvian food.
We’re so glad we came across this location on social media and decided to make the drive out to check it out. A huge thank you to Patrick and the entire staff for the top-tier customer service and for making our first experience at this location such a great one.
The food was amazing, the...read full review
We’re so glad we came across this location on social media and decided to make the drive out to check it out. A huge thank you to Patrick and the entire staff for the top-tier customer service and for making our first experience at this location such a great one.
The food was amazing, the...read full review
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11AM - 9:30PM |
| Sunday | 11AM - 8PM |
Las Brasas Charcoal Chicken is a Peruvian rotisserie chicken place in Sugar Land. The rotisserie chicken is the best rotisserie chicken in the Houston area. 3 variations of sauces are offered, with a white sauce that is less spicy, a pink sauce, and a green sauce that can add more heat. White meat and dark meat are available; dark meat is juicer and can fall off the bone. Sides are fries, cilantro rice, beans, potatoes, and fried plantains. The plantains are crispy on the outside and warm on the inside. Beef with rice and fries is excellent, with a sauce that gives a fantastic flavor and a crunch from the fries while the meat remains tender. Service is excellent, top‑tier, and kind. Staff took time to explain the dish and sauces, answer questions, and thank the customer. Inca Cola and bottled Chicha Morada are also here. Atmosphere, music, and seasoning are 5/5. Food is fresh, flavorful, and delicious. The customer will come back often.