Lomichi (Sugar Land)
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Lomichi (Sugar Land) Reviews
79 ratings
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very good mochi ! have been here multiple times and i always get the whole mango and matcha/strawberry/durian. the mochi is a perfect texture and perfect sweetness ! consistently good . workers never say much though lol
The mochi was good, but I WISH the FILLINGS WERE LABELED . Since they all have the same white mochi skin, it’s impossible to tell which flavor is which until you bite into them. Labeling each flavor would make the experience much better.
Great and friendly service.
Hours
| Monday | 12 - 8:30PM |
| Tuesday | 12 - 8:30PM |
| Wednesday | 12 - 8:30PM |
| Thursday | 12 - 8:30PM |
| Friday | 12 - 8:30PM |
| Saturday | 12 - 8:30PM |
| Sunday | 12 - 8:30PM |
Lomichi is a mochi shop located inside the Jusgo Supermarket in Sugar Land, in the middle on the side facing the register. There is no sign, so it can be hard to find. Customers have been here multiple times and consistently find the mochi to have a perfect texture and perfect sweetness. The whole mango and matcha/strawberry/durian are popular choices. The fresh mango mochi is described as absolutely amazing, with sweet and juicy mango paired with soft chewy mochi, and the mango is always super fresh. The strawberry mochi is also a favorite, and the fruit is always incredibly fresh. The mochi isn’t overly sweet. The box of six (5 and 1 free) is available. The Mango Mochi is rated 5/5 with fresh mango inside and is heard to be their most popular item. The Mango cream pomelo Mochi is 4/5 with pomelo too little, the Peanut Sesame Mochi is 4/5 and not bad, the Matcha Mochi is 5/5, the Lychee Mochi is 3/5 and abit bland, and the Pandan Mochi Cake is 5/5 and usually gets sold out fast. The Matcha Houjicha is 4/5 and you can add mochi, though after a while it gets heavy. The taro sago with coconut jelly tasted like they forgot the coconut jelly, but the drink was still really good, not too sweet, with actual taro you can feel when drinking. One wish is that the fillings were labeled, since they all have the same white mochi skin and it’s impossible to tell which flavor is which until you bite into them. Workers never say much.