Bruno's | Pizza & Pasta

15770 FM2493, Tyler
(903) 939-0002

Recent Reviews

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Chris Riddle

Lunch with the family was so great and they did such a wonderful job, the food and service were great.

Atmosphere: 5

Food: 5

Service: 5

Hermon Harris

Pretty good

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meat Lovers Pizza

BJ HANSON

Best Italian in east texas...for real!

The calzone is big as a baby!

Booooom.

Atmosphere: 5

Food: 5

Service: 5

Cathy Simoneaux

My meatball sandwich was just barely warm, the marinara sauce was room temperature but worst of all ,they gave use plastic utensils like we were having a picnic indoors.

Atmosphere: 4

Food: 2

Service: 3

Doug Eustice

This place came with several recommendations. I was not impressed at all. I had a 16" build your own with 4 add-ons and the price of this pizza came to approx 35 dollars.. .shocker! The ingredients were thin and did not make for a good experience.

Atmosphere: 2

Food: 3

Service: 4

David Clymore

Closed for private party. We had to go to competition.

Atmosphere: 5

Food: 5

Service: 1

Recommended dishes: Combination Pizza, Combination

T D

Food tastes like it’s pre-fab, worst restaurant I’ve experienced in years.

Atmosphere: 2

Food: 2

Service: 2

Yvette Vasquez

Love the pizza but what a disaster it is. Horribly run kitchen, and wait staff have gotten our orders wrong every single time we’ve ordered for take out or doordash. Phone call back after missing items yielded immediate hold, not even a “Bruno’s can I put you on hold?” So a few things possibly going on here, bad management, ineffective wait staff, untrained kitchen staff who can’t read, either a hostile work environment or they are not paying enough or attracting enough good folks who insist on accurate orders. If they had way to double check or triple check every order that goes out to customers that would help a lot. The fact that they miss orders consistently, for every single order we’ve done, just begs the question who’s running that place? They’re wasting so much money with inefficient and poorly trained staff.

Atmosphere: 1

Food: 5

Service: 1

Recommended dishes: Combination Pizza

Corrie Blackshear

I'm a transplant from Chicago, and left in 1997 to join the Army. I've had pizza in 26 states and probably 17 countries.

My very first bite of Bruno's took me to a tiny restaurant in Chicago's Little Italy when I was eleven where the Nonna poked me in the arm and said, "You too skinny, Irish girl, eat!"

There can be no higher praise.
Thank you for bringing me home.

Food: 5

Jay Hernan

Had me on the line for more than five minutes… Online it showed it was not busy at all. I think bad service equals no patrons. I ended up going to McDonald’s at least there bad service is expected… no surprises. Sad!

Tyler’s becoming NY or a horrible ? imitation of them.

Atmosphere: 2

Food: 3

Service: 1

Justin Staples

So I've been eating at Brunos for 40 years. The old location was much better IMO...We went this time and the dinner salad was about 30% smaller than normal as well as the amount of dressing it came with. I had the half order of lasagna and it was smaller than normal too. Usually I leave so full I can barely walk. Not this time. I was still hungry. It all tasted great and the server was nice. But for what I got it was too much $$. Won't be going as often as I usually do.

Atmosphere: 4

Food: 4

Service: 3

Recommended dishes: Robinhood Pizza

Zenaida Williams

Nice service

Mitch Trundle

I’d love to try this place but they won’t answer the phone! ??‍♂️

Atmosphere: 1

Food: 1

Service: 1

Allen Reed

Service was a little slow, other wise pleasant experience.

Atmosphere: 5

Food: 5

Service: 3

N A

Pros:
(1) tasty New York pizza
(2) Good prices

Cons:
(1) Booth seats are horribly uncomfortable (can feel the springs)

Atmosphere: 5

Food: 5

Service: 5

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