Ohayo Sushi
6205 S Broadway Ave, Tyler
(903) 630-6668
Customers' Favorites
Smelt Roe Masago and Super White Tuna Escolar
Shrimp Teriyaki Lunch Box
Spicy Garlic Edamame
Green Tea Ice Cream
Cheesecake Tempura
Tempura Vegetables
Zack Special Roll
Snow Crunchy Roll
Sweet Potato Roll
Fried Oyster Roll
Soup
Miso Soup
Tofu seaweed and scallion in miso broth.
Seafood Soup
Shrimp, crab sticks, scallops, mussels, and vegetables in clear broth.
Clear Soup
Clear soup with scallion in chicken broth.
Vegetable Soup
Assorted vegetable with clear broth.
Appetizers (Sushi Bar)
Rainbow Eye
Cucumber rolled in thinly sliced salmon, tuna, white tuna, and red snapper. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Cucumber Wrap
Crab mixed rolled in paper-thin cucumber served with sweet rice vinegar. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Yellowtail Jalapeño
Spicy. Sliced yellowtail with jalapeño and sweet chili sauce, finished with yuzu. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tuna Tataki
Sliced seared tuna with yuzu sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Pepper Tuna
Seared with black pepper and served with wasabi mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Salmon Tartare
Sliced salmon mixed with masago and sweet chili sauce, topped with wasabi yuzu. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Baked Mussel (3 pcs)
Spicy. Baked mussels topped with spicy mayo and masago. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Ponzu Tuna
Thinly sliced tuna with ponzu sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Appetizers (Kitchen)
Gyoza (6 pcs)
Pan-fried pork dumplings. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Crab Puff (5 pcs)
Crispy wonton stuffed with kani and cream cheese served with sweet and sour sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Chicken Lettuce Wraps
Stir fry ground chicken, mushroom, and carrot with sweet soy sauce, served with romaine lettuce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Harumaki (2 pcs)
Deep-fried Japanese spring roll. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Egg Roll (2 pcs)
Deep-fried egg roll filled with ground pork with shredded cabbage. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Edamame
Steamed salted soybean. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Spicy Garlic Edamame
Spicy. Steamed soybean with spicy sauce and garlic. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Shrimp Skewers (2 pcs)
Skewered grilled shrimp. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Fried Shrimp (4 pcs)
Coated jumbo shrimp in seasonal bread crumbs. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Buffalo Wings (6 pcs)
Spicy. Fried wings covered in buffalo sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Chicken & Vegetable Tempura
Deep-fried chicken and vegetables with tempura sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Shrimp & Vegetable Tempura
Deep-fried jumbo shrimp and vegetables with tempura sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Fried Calamari
Deep-fried calamari served with chili sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Shumai (6 pcs)
Steamed shrimp dumplings. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tempura Jalapeno
Deep-fried battered crab meat stuffed with jalapeño. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Chicken Tempura (4 pcs)
Deep Fried Chicken Tender Shrimp Tempura (4 pcs)
Deep-fried jumbo shrimp in tempura batter. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Sushi or Sashimi
Crabmeat (Kani) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Shrimp (Ebi) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Octopus (Tako) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Eel (Unagi) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Smoked Salmon (Iburi Sake) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Egg (Tamago) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Salmon (Sake) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tuna (Maguro) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Yellowtail (Hamachi)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Red Snapper (Tai) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
White Tuna (Escolar) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Smelt Roe (Masago) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Avocado (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Bean Curd (Inari) (2 pcs)
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Ohoyo Sushi Lover
Sushi For 2
Chef choice of 16 pieces sushi crunchy roll, and rainbow roll.
Sushi & Sashimi Combo
6 pieces sushi, 6 pieces sashimi, and 1 California roll.
Sushi & Sashimi For 2
Chef choice of 10 pieces sushi chef choice of 12 pcs sashimi, crunchy roll, and dragon roll.
Regular Roll or Hand Roll - Vegetable Rolls
Cucumber & Avocado Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Oshinko Roll
Japanese yellow pickle. Regular roll 5-8 pieces; hand roll 1 piece cone style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Veggie Roll (5 pcs)
Assorted fresh vegetables. Regular roll 5-8 pieces; hand roll 1 piece cone style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Cucumber Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Avocado Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Asparagus Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Sweet Potato Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Regular Roll or Hand Roll - Raw Rolls
Spicy Tuna Roll
Spicy. Regular roll 5-8 pieces; hand roll 1 piece cone style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Spicy Combo
Spicy. Three rolls spicy tuna roll, spicy salmon roll, and spicy kani roll. Regular roll 5-8 pieces; hand roll 1 piece cone style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Spicy Salmon Roll
Spicy. Regular roll 5-8 pieces; hand roll 1 piece cone style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Salmon Avocado Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Philadelphia Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Alaskan Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Salmon Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tuna Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tuna Avocado Roll
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Cooked Rolls
California Roll
Crabmeat, avocado and cucumber.
Shrimp Tempura Roll
Spider Roll
Deep-fried soft-shell crab with cucumber, lettuce, masago, and eel sauce.
Shrimp Avocado Roll
Boston Roll
Spicy. Shrimp, lettuce, and cucumber with spicy mayo.
Futomaki
Crabmeat, tamago, cucumber, asparagus, pickles and caviar.
Crunchy Roll
Eel Roll
Chicken Crunchy Roll
Crawfish Roll
Snow Crab Roll
Spicy Kani Roll
Spicy.
Chef's Special Roll
Rock N' Roll
Spicy. Cooked. Cream cheese, spicy crawfish, shrimp tempura inside, spicy crab, crunchy on top with eel sauce and wasabi sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Snow Crunchy Roll
Cooked. Shrimp tempura, cream cheese inside, snow crab, crunchy and eel sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tokyo Roll
Spicy. Cooked. Crabmeat, shrimp, avocado, cream cheese deep-fried, eel sauce, spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Pink Lady Roll
Raw. Tuna, salmon, white fish, and avocado inside wrapped with soy paper and masago. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Texas Roll (5 pcs)
Spicy. Cooked. Spicy crab, avocado inside, deep fried, topped with eel sauce and spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Sweet Heart Roll
Spicy. Raw. Spicy tuna and avocado inside wrapped with soy paper, topped with special sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Red Snapper Roll
Spicy. Cooked. Spicy kani and fried red snapper inside, topped with baked eel, avocado, eel sauce, and spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Red Dragon Roll
Spicy. Raw. Shrimp tempura, cucumber inside topped with spicy tuna and spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
TNT Roll
Spicy. Cooked. Shrimp tempura, snow crab, avocado in sesame soy paper with spicy mayo eel sauce and chili sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
NASA Roll
Spicy. Cooked. Snow crab, cream cheese, crawfish in soy paper deep fried, spicy mayo, and eel sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tiger Roll
Cooked. Spicy tuna and cucumber inside, salmon, avocado, masago, and eel sauce with crunchy on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Amazing Tuna Roll
Raw. White tuna tempura spicy tuna crunchy avocado inside pepper tuna and special sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Rainbow Roll
Raw. California roll inside, tuna, salmon, white fish, and avocado on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Mango Roll
Cooked. Snow crab, crunchy, and mango inside, with soy paper with mango sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Crazy Roll (5 pcs)
Spicy. Raw. Spicy tuna, shrimp tempura, cucumber, jalapeño, masago in sesame soy paper, spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Yummy Roll (5 pcs)
Cooked. Crabmeat tempura, cream cheese, asparagus inside with avocado, spicy mayo, and eel sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Zack Special Roll
Cooked. Shrimp tempura and snow crab wrapped in soy paper. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Fried Oyster Roll
Cooked. Snow crab, avocado, soy paper, oyster tempura, masago, scallion, eel sauce, and spicy mayo. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Fuji Roll
Spicy. Raw. Salmon, spicy tuna, and asparagus inside, topped with escolar, spicy mayo, ponzu, scallions, and masago. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Naruto Roll
Raw. Choice of salmon, tuna, white fish, or crab stick with avocado and masago wrapped in cucumber with ponzu sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Webster Roll
Spicy. Cooked. Spicy salmon, jalapeño, cream cheese with sesame soy paper deep fried in tempura style. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Lobster Bomb Roll
Spicy. Cooked. Avocado, cucumber, snow crab, crawfish, ju asparagus, wrapped in soy bean paper with eel, spicy mayo, masago, and baked lobster on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Shaggy Dog Roll
Cooked. Shrimp tempura, avocado inside with soy paper, kani on top with special sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Jalapeño Roll
Spicy. Cooked. Smoked salmon, shrimp tempura, cream cheese, and jalapeño, deep fried topped with eel sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Dragon Roll
Cooked. Eel and cucumber inside avocado and masago on top with eel sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Hawaii Roll
Cooked. Tempura shrimp and cream cheese inside, crab meat, and avocado on top with eel sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Dynamite Roll (5 pcs)
Spicy. Cooked. Salmon, spicy kani, and asparagus inside, deep-fried, topped with spicy mayo, eel sauce on top. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Tiger Eye Roll (5 pcs)
Spicy. Cooked. Smoked salmon, cream cheese, and jalapeño in tempura style wrap with soy paper. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Hibachi Entrées
Hibachi Chicken
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Vegetable
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Shrimp
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Salmon
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Steak
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Scallop
Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Lobster Tail
Twin lobster tails. Served with house salad or clear soup, hibachi vegetables, with fried rice or noodles.
Hibachi Dinner Combo
Hibachi Steak & Chicken
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Hibachi Shrimp & Chicken
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Hibachi Steak & Shrimp
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Hibachi Lobster Tail & Steak
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Hibachi Steak & Salmon
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Hibachi Salmon & Chicken
Served with house salad or clear soup, hibachi vegetables with fried rice or noodles.
Extra Side Order
Fried Rice
Lobster
Steak
Shrimp
Chicken
Noodle
Scallop
Salmon
White Rice
Hibachi Fried Rice or Noodles
Chicken
Steak
Vegetable
Pineapple
Shrimp
Plain
Bento Box Combo
Combo C
Shrimp teriyaki, 2 pieces shrimp tempura, dumpling, and California roll 2 pieces shrimp sushi. Served with soup or salad.
Combo A
Chicken teriyaki, 2 pieces shrimp tempura, dumplings and California roll 2 pieces shrimp sushi. Served with soup or salad.
Combo B
Beef teriyaki, 2 pieces shrimp tempura, dumplings and California roll 2 pieces shrimp sushi. Served with soup or salad.
Kids Menu
Chicken Tender with French Fries
Dessert
Ice Cream
Green tea, vanilla, chocolate, or strawberry.
Cheesecake Tempura
Banana Tempura
Oreo Tempura
Cheesecake
Ohayo Combo
Ohayo Combo
Salad
House Salad
Green salad, cucumber, tomato with ginger dressing.
Cucumber Salad
Traditional cucumber salad in sweet vinaigrette.
Seaweed Salad
Marinated seaweed with sesame seed.
Spicy Kani Salad
Spicy. Crab stick and cucumber on top of green salad with spicy mayonnaise and eel sauce.
Avocado Salad
Avocado and sesame on top of green salad with ginger dressing.
Squid Salad
Smoked squid and mountain vegetables tossed in sesame vinaigrette.
Snow Crab Salad
House-tossed salad topped with snow crab.
Spicy Tuna Salad
Spicy. House tossed salad topped with spicy tuna.
Kitchen Entrées - Teriyaki
Chicken Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Tofu Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Steak Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Shrimp Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Salmon Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Chicken & Steak Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Chicken & Shrimp Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Steak & Shrimp Teriyaki
Served with soup or salad and white rice or fried rice, mixed vegetables in special teriyaki sauce.
Kitchen Entrees - Tempura
Vegetable Tempura
Chicken & Veg Tempura
Shrimp & Veg Tempura
Kitchen Entrées - Yaki Udon or Soba
Chicken Udon or Soba
Served with soup or salad. Japanese-style stir-fried noodles with vegetables. Udon Japanese thick-wheat flour noodles. Soba Japanese buckwheat noodles.
Vegetable Udon or Soba
Served with soup or salad. Japanese-style stir-fried noodles with vegetables. Udon Japanese thick-wheat flour noodles. Soba Japanese buckwheat noodles.
Shrimp Udon or Soba
Served with soup or salad. Japanese-style stir-fried noodles with vegetables. Udon Japanese thick-wheat flour noodles. Soba Japanese buckwheat noodles.
Beef Udon or Soba
Served with soup or salad. Japanese-style stir-fried noodles with vegetables. Udon Japanese thick-wheat flour noodles. Soba Japanese buckwheat noodles.
Combination Udon or Soba
Chicken, beef, and shrimp. Served with soup or salad. Japanese-style stir-fried noodles with vegetables. Udon Japanese thick-wheat flour noodles. Soba Japanese buckwheat noodles.
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Recent Reviews
I prefer the Ayce night because I prefer shashimi. The spider rolls is awesome. They respect food issues or alergies. Portions are big No rush with time limits or max footd consumption like some others. The fried banana I s yummy. Ivy is a great waitperson.
Design my own roll. Love to. Did it in Orlando
January 2025
Overall a really nice all you can eat sushi buffet, they don't cut down the portions of rolls as much as other places. My only quip (if you can call it that) is the choice of music, but it is east Texas so I guess modern country is preferred.
The food is good, I just didn't have good lighting for the photos
The food is good, I just didn't have good lighting for the photos
November 2024
We have eaten here over a dozen times and have never been disappointed. My husband is a raw sushi/sashimi guy and I'm more of the appetizer and fried sushi roll kinda person and we both love it here. If you like spicy and fried you have to try the Texas Roll. I eat 3 everything I come. My husband's favorite is the Scallop Love Roll. I've even been converted to love the peppered tuna and Sake sushi. The Dumplings and Crab Puffs are great too.
November 2024
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