Pat Gee's Barbeque

17547 County Rd 26, Tyler
(903) 530-1872

Recent Reviews

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Clayton Riggs

The place looks historic and the BBQ was fantastic!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Brisket with Homemade Potato Salad and Coleslaw

Mark Morrison

Great BBQ, great family atmosphere, and best prices around. Love visiting Pat's BBQ every chance I get. You got to finish off the meal with some peach cobbler!

Colton Poeschl

You won't find a better barbecue joint!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chopped Beef Sandwich, Homemade Peach Cobbler

Carson Trautman

Great food and very friendly people.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chopped Beef Sandwich, Beef Brisket with Homemade Potato Salad and Coleslaw, Homemade Peach Cobbler, Sliced Beef Brisket

Stan Kapp

Best bbq in texas.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Brisket with Homemade Potato Salad and Coleslaw

Mohammad Uddin

True 100% smokehouse style bbq. Cheap per pound but absolutely heavenly brisket. This alone is almost enough reason to drive out to Tyler for.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chopped Beef Sandwich, Beef Brisket with Homemade Potato Salad and Coleslaw, Homemade Peach Cobbler, Sliced Beef Brisket

adrian kellermann

Great food, and wonderful people!!!

Atmosphere: 5

Food: 5

Service: 5

Andrew Boone

Today was my first time visiting the establishment. Getting the history of the place was awesome. I want to donate air conditioning to them. People give love to pat Gee's. Loved the food

Tomas Kellermann

A bit like a movie, a cabin in the middle of nowhere. There were quite a few of us, but since we were a little late, there was no problem with space. There was no chicken left, but we ordered ribs, beef (shredded and sliced) and sausages. All very rich. There was no peach cobbler left either, so we'll have to come back to try it.
A very good experience. If you go expecting a white tablecloth, immaculate table and air conditioning, this is not your place.

Atmosphere: 5

Food: 5

Service: 5

Juanita Rich

Outstanding food, especially the brisket!

Atmosphere: 3

Food: 5

Service: 5

Harry Madara

Very cool old place been here 65 yrs. 3 generations of family seem to run the place, very welcoming- food is top notch BBQ is one of the best I have had, and that's saying something cause I'm a big dude that's had a lot of bbq. Even has Peach Cobler. ? Great ol Smokey Atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chopped Beef Sandwich, Beef Brisket with Homemade Potato Salad and Coleslaw, Homemade Peach Cobbler

Jacqueline Worley

Absolutely love this place!!

Atmosphere: 5

Food: 5

Service: 5

Amanda Wage

I have now tried Pat Gee's twice but never ever again!! I really thought the first time was a bad day and after seeing the great reviews and some lady made a video with great reviews (lady from the south or something like that) so I told my husband "let's go back"... we fought thru the smoke inside (eyes burning and red) and unsanitary conditions but great hospitality ONLY TO FORCE MYSELF to take bites and nearly get sick. The potato salad is flavors and ingredients you should never combine (their creation), beans were so salty and meat was boiled, chewy and flavorless masked over with a runny ketchup sauce I could have drank. With every bite me and my husband would look at each other with pure disappointment 😞 we sat 10mins to not be rude and then high tailed it out of there to the dairy queen in overton. My dogs ate good 😢
I wanted sooooooo bad for this place to be great, especially hearing how good it was way back when

Atmosphere: 1

Food: 1

Service: 5

Terry Roberson

Well I ran across this little place today while I was working near by. First the 2 gentlemen working there very nice. I hate giving a bad review but hopefully this will make them better in the long run. I got 2 sliced beef sandwiches & pinto beansGot back to the job and started eating properly the toughest meat ever. I should have caught it when the guy slicing the brisket the wrong way. Sliced it same direction at the grain of the meat. So now I've got thought long stringy bbq and the pinto beans way off had way to much chili powder. This place is as bad as Poke-n-da-eye bbq. Never thought anyone could be that bad. Never will I go back

Food: 1

Bob Mewe

Excellent

Atmosphere: 5

Food: 5

Service: 5

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