“After a business trip to Fort Worth concluded, on the way back home to Austin, I decided to stay the night in Waco. While there, I enjoyed a delicious meal in this hidden gem, 1424 Bistro, fit for a romantic evening for any couple.The service was exceptional and timed perfectly. Anissa, the bartender was very professional with her recommendations, and I was immensely impressed by her knowledge of running any sector of a restaurant.My selections for the evening included several new special appetizers and a Chef's Special Entrée which paired perfectly with a Pinot Noir from 1424's new Wine Menu.I very much enjoyed the traditional Greek selections for appetizers which were the grape leaf wrapped Dolmades served with a delicious Tzatziki sauce and the Kasseri Cheese served flambé style at table. Also, I enjoyed several of the Fried cheese portions as a side. The Bone-in Pork chop was cooked perfectly and adequately balanced with the delicious serving of garlic mashed potatoes and mixed vegetable medley.For dessert, I enjoyed a Vanilla Crème Brûlée that was fired perfectly to form a crisp and sweetened crust and garnished deliciously with blueberries and strawberries. To finish, the bartender and owner got creative on the spot with a Tiramisu Martini and let me try this as it is a newly developed bar drink.The atmosphere was eclectic and definitely a vibe to be enjoyed by anyone who appreciates delicious food that is reasonably priced and expertly prepared with an attention to detail that was unexpected, but a delight to experience. Live music, as I understand, is an added bonus for an enjoyable night.I must say, I will be bringing my girlfriend back to this perfect spot for a lovely evening away from the big city.“
“After a business trip to Fort Worth concluded, on the way back home to Austin, I decided to stay the night in Waco. While there, I enjoyed a delicious meal in this hidden gem, 1424 Bistro, fit for a romantic evening for any couple.The service was exceptional and timed perfectly. Anissa, the bartender was very professional with her recommendations, and I was immensely impressed by her knowledge of running any sector of a restaurant.My selections for the evening included several new special appetizers and a Chef's Special Entrée which paired perfectly with a Pinot Noir from 1424's new Wine Menu.I very much enjoyed the traditional Greek selections for appetizers which were the grape leaf wrapped Dolmades served with a delicious Tzatziki sauce and the Kasseri Cheese served flambé style at table. Also, I enjoyed several of the Fried cheese portions as a side. The Bone-in Pork chop was cooked perfectly and adequately balanced with the delicious serving of garlic mashed potatoes and mixed vegetable medley.For dessert, I enjoyed a Vanilla Crème Brûlée that was fired perfectly to form a crisp and sweetened crust and garnished deliciously with blueberries and strawberries. To finish, the bartender and owner got creative on the spot with a Tiramisu Martini and let me try this as it is a newly developed bar drink.The atmosphere was eclectic and definitely a vibe to be enjoyed by anyone who appreciates delicious food that is reasonably priced and expertly prepared with an attention to detail that was unexpected, but a delight to experience. Live music, as I understand, is an added bonus for an enjoyable night.I must say, I will be bringing my girlfriend back to this perfect spot for a lovely evening away from the big city.“