Thai in Town

273 W 500 S Unit 23, Bountiful
(801) 295-9595

Recent Reviews Order Online

Customers' Favorites

Cashew Nut Stir Fry Pad Him MA PARN
Pad Kee Mao Drunken Noodles
Pineapple Fried Rice
Cream Cheese Wonton
Fresh Spring Rolls
Mango Sticky Rice
Thai Fried Rice
Pineapple Curry
Massaman Curry
Ginger Stir Fry

Menu

Lunch Special
Yellow Curry
Yellow curry paste, coconut milk, carrots, and potatoes. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Cashew Nut Stir Fry (Pad Him Ma Parn)
Stir-fried roasted chili, cashews, carrot, garlic, onion, and mushroom. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Pad Preaw Wan
Thai-style sweet and sour stir-fried with pineapple, tomatoes, mushroom, onions, cucumber, and carrots. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Green Curry
Green curry paste, coconut milk, bamboo shoots, eggplant, bell pepper, and Thai basil. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Pad Prik Khing
Red curry paste stir-fried with bell pepper and green bean. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Basil Stir Fry (Pad Ga Prow)
Stir-fried fresh garlic, Thai chili, bell pepper, onion, green bean, and Thai basil. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Chinese Broccoli or Mixed Vegetable Stir Fry
Stir-fried vegetables with garlic and oyster sauce. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Ginger Stir Fry (Pad Khing)
Fresh ginger and garlic sautéed with bell pepper, onion, mushroom, and green onion. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Red Curry
Red curry paste, coconut milk, bamboo shoots, bell pepper, and Thai basil. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Massaman Curry
Massaman curry paste, coconut milk, onion, and potatoes, topped with peanuts. Served with brown or white jasmine rice, house salad, and a crispy spring roll.
Param
No meat dish. Mixed vegetables topped with peanut sauce. Served with brown or white jasmine rice, house salad, and a crispy spring roll.

Noodles and Rice Dish
Thai Fried Rice
Jasmine rice stir-fried with egg, onion, tomatoes, Chinese broccoli, cilantro, and green onion. Served with house salad and a crispy spring roll.
Pad Thai
Stir-fried fresh rice noodles with bean sprout, egg, chive, and ground peanuts on the side. Served with house salad and a crispy spring roll.
Pad Kee Mao
Spicy stir-fried flat rice noodles, Chinese broccoli, broccoli, tomatoes, and onion. Served with house salad and a crispy spring roll.
Pad See Ew
Stir-fried flat rice noodles, Chinese broccoli, egg in a dark soy sauce. Served with house salad and a crispy spring roll.

Appetizers
Fried Calamari
Fried Tofu
Satay Gai or Tofu
Thai Crispy Spring Rolls
Shrimp Rolls (Goong Hom Pah)
Fish Cake
Cream Cheese Wonton
Curry Dumpling
Shrimp Balls
Fresh Spring Rolls Shrimp or Tofu
Chicken Wings

Appetizers
Cream Cheese Wonton
Deep-fried wonton skin filled with cream cheese, served with sweet Thai chili sauce.
Fried Pork Pot Sticker
Thai style shrimp pot sticker, served with homemade pot sticker sauce.
Thai Crispy Spring Rolls
Crispy golden brown vegetable egg rolls, served with sweet Thai chili sauce.
Fresh Spring Rolls
Freshly rolled with mixed green, carrot, mint, cucumber, and basil with your choice of shrimp or tofu, served with peanut hoisin sauce.
Satay Gai
Grilled marinated chicken with Thai herbs and coconut milk, served with cucumber salad and peanut sauce.
Shrimp Balls
Deep-fried shrimp balls, served with sweet Thai chili sauce.
Fish Cake
Ground marinated fish with curry paste, served with sweet Thai chili sauce.
Fried Tofu
Deep-fried tofu, served with peanut chili sauce.
Curry Dumpling
Thai style steamed pork and vegetable dumplings, served with green curry sauce.
Shrimp Rolls (Goong Hom Pah)
Fried shrimp wrapped in spring roll skin, served with sweet Thai chili sauce.
Satay Tofu
Grilled marinated tofu with Thai herbs and coconut milk, served with cucumber salad and peanut sauce.

Soups
Tom Kha
Coconut soup with lemongrass, galangal, kaffir lime leaves, cabbage, and mushroom.
Tom Yum
Spicy and sour soup with lemongrass, galangal, kaffir lime leaves, tomatoes, mushroom, and cilantro.
Thai Noodle Soup (Thai Pho)
Fresh rice noodle soup served with sliced BBQ pork, pork balls, bean sprouts, and cilantro.
Thai Wonton Soup
Delicious marinated chicken wontons with sliced BBQ pork and baby bok choy.
Po Tak
Tureen size spicy seafood combination soup with Thai herbs, fresh chili, basil, and lime.

Thai Salads
Beef Salad (Yum Nuea)
Sliced charbroiled steak, onion, mint, green onion, and cilantro in chili lime dressing.
Papaya Salad (Som Tum)
Shredded papaya, carrot, green beans, tomatoes, peanuts, and chili, topped with grilled prawns.
Water Fall Steak (Nuea Num Tok)
Sliced charbroiled steak mixed with toasted rice, red onion, chili, mint, and chili lime dressing. Served with sticky rice.
Yum Woon Sen Chicken or Seafood
Bean thread noodle mixed with spicy chili lime dressing, onion, green onion, cilantro, and tomato.
Larb Gai
Chopped chicken breast tossed with red onion, chili, cilantro, toasted rice, and mint in spicy lime dressing. Served with sticky rice.
Shrimp Salad (Pla Goong)
Grilled shrimps lightly tossed with thin sliced lemongrass, mint, and shallot in chili lime dressing.
Mixed House Salad or Tofu Salad
Fresh green salad topped with fried tofu. Served with your choice of peanut sauce or sesame dressing.

Stir Fry
Cashew Nut Stir Fry (Pad Him Ma Parn)
Stir-fried roasted chili, cashews, carrot, garlic, onion, and mushroom. Served with your choice of brown or white jasmine rice.
Pad Eggplant
Thai eggplant stir-fried with garlic, chili, and Thai basil.
Basil Stir Fry (Pad Ga Prow)
Stir-fried fresh garlic, Thai chili, bell pepper, onion, green bean, and Thai basil. Served with your choice of brown or white jasmine rice.
Pad Preaw Wan
Thai style sweet and sour stir-fried with pineapple, tomato, mushroom, onion, cucumber, and carrot. Served with your choice of brown or white jasmine rice.
Pad Prik Khing
Red curry paste stir-fried with bell pepper and green bean. Served with your choice of brown or white jasmine rice.
Garlic and Pepper (Pad Gra Team Prik Thai)
Marinated meat served with fried egg. Served with your choice of brown or white jasmine rice.
Ginger Stir Fry (Pad Khing)
Fresh ginger and garlic sautéed with bell pepper, onion, mushroom, and green onion. Served with your choice of brown or white jasmine rice.
Chinese Broccoli or Mixed Vegetable Stir Fry
Stir-fried vegetables with garlic and oyster sauce. Served with your choice of brown or white jasmine rice.
Param
No meat dish. Steamed mixed vegetables topped with peanut sauce. Served with your choice of brown or white jasmine rice.

Curries
Red Curry
Red curry paste, coconut milk, bamboo shoots, bell pepper, and Thai basil. Served with your choice of brown or white jasmine rice.
Yellow Curry
Yellow curry paste, coconut milk, carrots, and potatoes. Served with your choice of brown or white jasmine rice.
Massaman Curry
Massaman curry paste, coconut milk, onion, and potatoes and topped with peanuts. Served with your choice of brown or white jasmine rice.
Panang Curry
Panang curry paste, coconut milk, and bell pepper. Served with your choice of brown or white jasmine rice.
Green Curry
Green curry paste, coconut milk, bamboo shoots, bell pepper, eggplant, and Thai basil. Served with your choice of brown or white jasmine rice.

Pan-fried Noodles and Rice Dishes
Pad Thai
Stir-fried fresh rice noodles with bean sprout, egg, chive, and ground peanuts on the side.
Thai Fried Rice
Jasmine rice stir-fried with egg, onion, tomatoes, Chinese broccoli, cilantro, and green onion.
Drunken Noodles (Pad Kee Mao)
Spicy stir-fried flat rice noodles, Chinese broccoli, broccoli, tomatoes, bell pepper, onion, and Thai basil.
Spicy Thai Fried Rice
Spicy jasmine rice stir-fried with chili, garlic, bell pepper, mushroom, carrot, onion, green bean, and Thai basil.
Pad Woon Sen
Glass noodles stir-fried with cabbage, onion, green onion, tomato, and egg.
Pad See Ew
Stir-fried flat rice noodles, Chinese broccoli, and egg in a dark soy sauce.

Thai Grills
BBQ Chicken (Gai Yang)
Grilled chicken marinated in Thai herbs and coconut milk, served with sweet Thai chili sauce. Served with your choice of brown or white jasmine rice.
BBQ Pork (Moo Yang)
Grilled pork chops marinated in Thai herbs, served with spicy tamarind sauce and cucumber salad. Served with your choice of brown or white jasmine rice.

Chef's Special Menu
Pineapple Fried Rice
Cashew, pineapple, carrots, raisin, onion, green onion, and curry powder. Choice of chicken, pork, beef, tofu, vegetable, or shrimp for an additional charge.
Pumpkin Curry
Red curry paste, pumpkin, bell pepper, and Thai basil. Choice of chicken, pork, beef, tofu, vegetable, or shrimp for an additional charge. Served with brown or jasmine white rice.
Pineapple Curry
Red curry paste, coconut milk, pineapple, tomato, bell pepper, and Thai basil. Choice of chicken, pork, beef, tofu, vegetable, or shrimp for an additional charge. Served with brown or jasmine white rice.
Ba Mee Moo
Egg noodle with dumplings, baby bok choy, and bean sprout topped with roasted BBQ pork, crispy pork belly, and egg, served with a side of house special sauce and clear soup.
Khao Soi
Traditional northern Thai curry noddle soup, served with shallot, pickle mustard, and fried onion, topped with crispy noodle. Choice of chicken, pork, beef, tofu, vegetable, or shrimp for an additional charge.
Pad Pong Curry
Stir-fried curry powder, egg, onion, green onion, and milk with sweet chili paste. Choice of chicken, pork, beef, tofu, vegetable, or shrimp for an extra charge. Served with brown or jasmine white rice.
Crying Tiger
Grilled ribeye steak, served with special spicy roasted rice tamarind sauce, served with brown or jasmine white rice.
Tiger Prawn Garlic Noddle
Egg noodle in garlic coconut milk special sauce, and broccoli, topped with grilled tiger prawns and crispy Thai basil.
Garlic and Pepper Soft Shell Crab
Deep-fried soft shell crabs with garlic and black pepper, served with brown or jasmine rice.
Panang Salmon Curry
Fried salmon with our special panang curry, bell pepper, and kaffir lime leave, served with brown or jasmine white rice.
Crispy Chicken Fried Rice
Jasmine rice stir-fried with egg, tomatoes, carrots, onions, and broccoli, topped with fried chicken.

Side Orders
Sticky Rice
Peanut Sauce
Cucumber Salad
White Rice
Brown Rice
Fried Egg

Beverages
Soft Drinks
Thai Iced Tea
Thai Iced Coffee
Hot Tea

Photos

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Recent Reviews

The food is amazing! I come here at least weekly. I prefer the red curry lunch special. Medium heat, with chicken, and white rice. It also comes with a salad and is about $9.50 with tip! Great food, large quantity, and low price. I would recommend this to anyone! Sometimes I have troubles finding a good Thai restaurant in Utah. This is my favorite spot yet! And the environment is always so lovely and relaxing.
August 2025
This has become a favorite restaurant. I've been several times and everything thing we've tried has been fresh and delicious.

The lunch menu is one of the best deals in Davis County. Dinner is served on white tablecloths and it's a great environment for a special occasion.
August 2025
The food is fantastic & the ambience in the restaurant is really great too, but I will only give it 5 stars when they give us enough rice because the proportions between the amount of curry we get & the amount of rice is way off.

Edit: They give a good amount of rice now and quality is still great. Service is sometimes subpar, I believe they are understaffed.
July 2025

More Reviews

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Thai in Town

273 W 500 S Unit 23, Bountiful, UT 84010
(801) 295-9595