“A wonderful, one-of-a-kind GEM of a diner! Stopped off here for a quick bite with the Old Man as we drove between Zion and Bryce. The gal behind the counter was fresh-faced, fashionable and spunky as can be. Her smile lit the lodge-style dining room right up. We sat beneath the head of a mighty stag whom I lovingly named Big George. Hat's off to the cook! My bison burger oozed juicy perfection and the mozzarella sticks were hand-battered, crispy and crafted with love (as opposed to the mass-produced, prepackaged, frozen variety). If you're in the area, and you've got a hankering for some down-home cooking and country charm, this is the place for you.”
“A wonderful, one-of-a-kind GEM of a diner!
Stopped off here for a quick bite with the Old Man as we drove between Zion and Bryce.
The gal behind the counter was fresh-faced, fashionable and spunky as can be. Her smile lit the lodge-style dining room right up. We sat beneath the head of a mighty stag whom I lovingly named Big George.
Hat's off to the cook! My bison burger oozed juicy perfection and the mozzarella sticks were hand-battered, crispy and crafted with love (as opposed to the mass-produced, prepackaged, frozen variety).
If you're in the area, and you've got a hankering for some down-home cooking and country charm, this is the place for you.”