Stage Coach Grille
$$ • American, Seafood, Burgers
Hours:
99 N State St, La Verkin
(435) 635-7400
About Stage Coach Grille
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Stage Coach Grille Reviews
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We read the reviews and hoped for a good breakfast before heading into the park. Unfortunately we waited 45 minutes and neither order was good. I ordered chicken fried steak with hash browns with the eggs poached and a side of their bearnaise sauce. I got country potatoes and a Bowl of Chile verde stew for the sauce. My wife ordered chicken and waffles with orange juice. She got a glass of tang, crunchy waffles, and reheated chicken. Ostensibly the wait was due to a rush of customers but two people who arrived after us were served first and when we left there were empty tables and no line. If you lost the order be up front about it. Take the time to make it properly instead of shoving out whatever hits the plate. Very disappointing.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 8AM - 8:30PM |
| Saturday | 8AM - 9PM |
| Sunday | 8AM - 8PM |
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The Stagecoach Grille offers a unique wild west ambiance and a menu focused on fresh ingredients and high-quality meat and seafood. The ribeye steak, made "Oscar" with a crab cake and béarnaise sauce, is a popular entree, known for its well-seasoned, tender, and perfectly cooked meat. The restaurant also offers a good selection of wines and cocktails, such as the Cadillac Margarita.
The staff at Stagecoach Grille are friendly and attentive, with standout service from the waitstaff. The host is welcoming and accommodating. However, there have been some negative experiences with the beyond veggie burger, which had an odd smell and did not taste good.
Customers have been pleasantly surprised by the variety of options, including the ahi tuna and Philly cheesesteak, which were perfectly cooked and flavorful. The Wild West Old Fashioned was also praised as one of the best cocktails. The atmosphere is cozy and inviting, and the entire experience has exceeded expectations for many diners.